Fallfruitdip Recipes
FALL FRUIT DIP
This really does have a lovely spicy flavor. The honey adds a little extra depth, too. Try it with apples and grapes--you could even use it as a fruit salad dressing! Prep time is chill time.
Provided by JeriBinNC
Categories < 4 Hours
Time 3h
Yield 2 cups
Number Of Ingredients 6
Steps:
- Beat the cream cheese in a small bowl until very smooth and creamy.
- Add the remaining ingredients and mix well.
- Spoon into a serving bowl, cover tightly and refrigerate for at least three hours.
- Serve chilled.
Nutrition Facts : Calories 631.3, Fat 43.5, SaturatedFat 27.5, Cholesterol 139.6, Sodium 390.8, Carbohydrate 52.8, Fiber 0.9, Sugar 48.9, Protein 12.8
EASY FRUIT DIP
Easy and delicious fruit dip. Always a hit, and the kids LOVE IT. Slice up a selection of fruit and snacks to serve with the dip. My family likes apples, strawberries, cantaloupe, grapes, pretzels, raisin bread, or muffins.
Provided by NATALIE L
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 2h5m
Yield 12
Number Of Ingredients 3
Steps:
- Place cream cheese and marshmallow cream in a microwave-safe bowl. Place in microwave and cook on medium-high for 20 seconds increments, until softened.
- Stir cherry juice into the cream cheese and marshmallow creme mixture. Cover and refrigerate until chilled.
Nutrition Facts : Calories 188.7 calories, Carbohydrate 30.8 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.7 g, SaturatedFat 4.1 g, Sodium 85.5 mg, Sugar 17.7 g
FALL FRUIT CRISP
This is a great recipe for any season, but is especially popular during the Fall months when the weather begins to cool off. I love baking and incorporating fresh ingredients whenever possible. This recipe is versatile and can be adapted to incorporate fruits that are in season, regardless of the month.-Taste of Home Cooking School
Provided by Taste of Home
Time 55m
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a bowl, combine pears, cherries and lemon juice; set aside. In another bowl, combine vanilla, brown sugar, cornstarch and cinnamon. Sprinkle over pear mixture and gently toss to coat. Cover and refrigerate at least 1 hour or as long as overnight., Place pear mixture in a greased 9-in. square baking dish. For topping, combine oats, brown sugar, flour, pecans, cinnamon and nutmeg in a bowl. Stir in butter. Sprinkle over pear mixture. Bake at 350° for 35-45 minutes or until filling is bubbly and topping golden brown. Serve warm with ice cream.
Nutrition Facts :
FALL FRUIT DIP
My kids love this,now my grandkids ask me to make it, it is easy to make and a great way to get kids to eat there fruit!! I am guessing on the servings as it never stays around long enough, and i have never measured how much you get from this.
Provided by sherri H
Categories Fruit
Time 5m
Yield 2 cups, 10 serving(s)
Number Of Ingredients 2
Steps:
- Mix well, chill.
- Dip for pineapple,strawberries,melons apples ect.
Nutrition Facts : Calories 146.9, Fat 8, SaturatedFat 5, Cholesterol 24.9, Sodium 84, Carbohydrate 17.2, Sugar 9.9, Protein 1.9
More about "fallfruitdip recipes"
10 TASTY DIPS FOR FALL FRUIT DUNKING - KITCHN
From thekitchn.com
Estimated Reading Time 2 mins
- Raw Salted Caramel Apple Dip: from My New Roots, this recipe is raw, looks delicious and can even put those left over stalks of celery in your fridge to tasty, tasty use.
- Nutella Cream Cheese Fruit Dip: from Cook, Eat Share, this recipe makes good use of everyone’s favorite Nutella. Most fruit dips are light in color and this one will be a show stopper for sure.
- Creamy Caramel Apple Dip: from The Crafting Chicks, this recipe makes a creamy caramel without any time spent over the stove. It’s caramel without the hassle!
- Caramel Rum Fruit Dip: from Celebrate With Style, this dip is straight up over the top. There’s a bit of alcohol, caramels and nuts involved. It works as a dip, ice cream topping or straight from the bowl with a spoon!
- Fruit Tray With Pineapple Fruit Dip: from Food Network, this recipe from Paula Deen not only looks pretty, but whips up in a snap.
- Honey Lime Yogurt Dip: from Family.com, this recipe is a bit healthier with a limey kick your whole family will love.
- Marshmallow Fruit Dip: from Savory Sweet Life, this recipe is your standard marshamallow fluff dip, but it’s never looked so good. It’s just like Grandma makes (if you were lucky) and can be dressed up as you see fit.
- Pumpkin Pie Dip: from Kiki Creates, this dip is pumpkin pie without the baking time and could be used for fruit or layered into trifles for other fall dessert uses.
- Brown Sugar Fruit Dip: from Dine and Dish, this recipe is great for winter months with hints of cinnamon and brown sugar together.
- Maple Yogurt Fruit Dip: from Earthbound Organic, this recipe only has a few ingredients, but as a bonus, there’s no added sugar and it’s served in a smiling orange bowl.
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From thehousethatneverslumbers.com
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