GLUTEN-FREE VEGAN FLOURLESS CHOCOLATE ZUCCHINI MUFFINS
This healthy Gluten-Free Vegan Flourless Chocolate Zucchini Muffins recipe is easy to make with only 8 clean, real food ingredients and without traditional ingredients like white flour, white sugar, eggs or oil! { Plant-Based | Vegan | Gluten-Free | Dairy-Free | Egg-Free | Grain-Free | Flourless | Paleo-Friendly* }
Provided by Karielyn Tillman
Time 45m
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees Fahrenheit.
- Prepare a muffin pan lined with standard-sized silicone or unbleached muffin cups and set aside.
Nutrition Facts : ServingSize 1 svg, Calories 434 kcal, Carbohydrate 46 g, Protein 10 g, Fat 25 g, Cholesterol 2 mg, Sodium 294 mg, Fiber 5 g, Sugar 34 g
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