Fried Chicken With Paprika And Honey Butter Recipes

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OVEN FRIED CHICKEN WITH HONEY BUTTER SAUCE II



Oven Fried Chicken With Honey Butter Sauce II image

This came from a lady in our church and is soooo fantastic! I double the sauce as it is so delicious I want to make sure there is enough to go around!

Provided by Mom of Five

Categories     Chicken

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 9

1 cup flour
2 teaspoons salt
2 teaspoons paprika
1/2 cup margarine or 1/2 cup butter
1/2 teaspoon pepper
3 -4 lbs chicken, cut up
1/4 cup butter
1/4 cup honey
1/4 cup lemon juice

Steps:

  • Preheat oven to 400.
  • combine the flour, salt, pepper, and paprika in a shallow bowl.
  • Dredge chicken pieces in flour mixture.
  • Melt the butter and pour into a 9x13 baking pan and add pieces of floured chicken in a single layer, turning chicken to coat with butter.
  • Bake skin side down for 30 minutes.
  • While chicken is baking make sauce.
  • Turn chicken and pour sauce over chicken pieces and bake for an additional 30 minutes.
  • Spoon pan juices over chicken and serve.
  • For the Honey Butter Sauce: In a small pan melt the butter while beating in the honey and lemon juice.
  • Pour over the chicken pieces.

OVEN FRIED CHICKEN WITH HONEY BUTTER SAUCE I



Oven Fried Chicken With Honey Butter Sauce I image

I've had this recipe for many years...not really sure where I found it though. This is a really delicious recipe that is quite messy so have plenty of napkins on hand! Enjoy!!

Provided by Dreamgoddess

Categories     Chicken

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

1/2 cup butter, melted
1 cup all-purpose flour
2 teaspoons paprika
1/2 teaspoon salt
1/4 teaspoon pepper
1 chicken, cut up
1/4 cup butter, melted
1/4 cup lemon juice
1/2 cup honey

Steps:

  • Pour 1/2 c melted butter in a baking dish.
  • Combine flour, paprika, salt and pepper.
  • Dredge chicken pieces in the flour mixture.
  • Put chicken pieces in the baking dish and turn to coat with butter.
  • Cover and bake, meaty side down, at 400 degrees for 30 minutes.
  • Combine 1/4 c melted butter, lemon juice and honey.
  • After the chicken pieces have cooked for 30 minutes, turn the pieces over.
  • Pour the sauce over the chicken.
  • Bake uncovered for an additional 25-30 minutes or until chicken is done.

Nutrition Facts : Calories 798.5, Fat 52.1, SaturatedFat 26.8, Cholesterol 176.6, Sodium 677.2, Carbohydrate 60.5, Fiber 1.4, Sugar 35.4, Protein 25

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