Frozen Ambrosia Salad Recipes

AMBROSIA SALAD

Ambrosia Salad image

During last-minute menu planning, I often include this classic ambrosia salad recipe because I keep the ingredients on hand. -Judi Bringegar, Liberty, North Carolina

Provided by Taste of Home

Categories Lunch Side Dishes

Time 10m

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1 can (15 ounces) mandarin oranges, drained
1 can (8 ounces) pineapple tidbits, drained
1 cup miniature marshmallows
1 cup sweetened shredded coconut
1 cup sour cream

Steps:

In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.

Nutrition Facts :

AMBROSIA SALAD (THE BEST FRUIT SALAD)

Ambrosia Salad (The BEST Fruit Salad) image

Provided by insanelygood

Categories Recipes

Number Of Ingredients 6

Ingredients

3 (20 oz) cans crushed pineapple (drained)
4 (15 oz) cans mandarin oranges (drained)
1 (8 oz) container of Cool Whip
1 (8 oz) container of sour cream
1 (10.5 oz) package miniature marshmallows
3/4 cup shredded coconut (or to taste)

Steps:

Mix pineapple, mandarin oranges, Cool Whip, sour cream, marshmallows, and shredded coconut together in a bowl.
Cover bowl with plastic wrap and refrigerate until flavors blend. Refrigerate for at least 2 hours. Tastes even better when chilled overnight.

Nutrition Facts : Calories 200 cal

STRAWBERRY AMBROSIA

Strawberry Ambrosia image

This is a simple, tasty, and colorful variation of a classic ambrosia salad. My son loves it; he keeps asking me when I'm going to make some more of that 'marshmallow casserole'!

Provided by evian257

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Time 40m

Yield 24

Number Of Ingredients 4

Ingredients

1 (32 ounce) container plain yogurt
2 (16 ounce) packages mini marshmallows
1 (16 ounce) package frozen strawberries, thawed and drained
2 (15 ounce) cans Mandarin oranges, drained

Steps:

Stir together the yogurt and marshmallows in a large bowl. Gently fold in the strawberries and Mandarin oranges. Scoop into a serving bowl, and refrigerate at least 30 minutes before serving.

Nutrition Facts : Calories 170.1 calories, Carbohydrate 36.7 g, Cholesterol 2.3 mg, Fat 0.6 g, Fiber 0.2 g, Protein 2.2 g, SaturatedFat 0.4 g, Sodium 74.9 mg, Sugar 27.1 g

FROZEN CRANBERRY AMBROSIA SALAD

Frozen Cranberry Ambrosia Salad image

I have no idea where this recipe came from or if I've even tried it. It was in my old recipe book, but handwritten so I must have gotten it from someone.

Provided by True Texas

Categories Citrus

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple
1 (15 ounce) can whole cranberry sauce
1/2 cup lemon juice
1/2 cup pecans, chopped
1 (9 ounce) carton frozen whipped topping

Steps:

Combine all ingredients and freeze in a 9 x 13 dish.
Take out 10 minutes before serving.

Nutrition Facts : Calories 580.2, Fat 23.3, SaturatedFat 13.5, Cholesterol 22.5, Sodium 116.4, Carbohydrate 91.3, Fiber 2.4, Sugar 87.2, Protein 7.2

AMBROSIA FOR A CROWD

Ambrosia for a Crowd image

This is a quick rich and yummy ambrosia, perfect for a crowd. After not being happy with other recipes, I used bits and pieces of what I liked and made my own. Rich and creamy, it's a great dessert in the summertime.

Provided by Carblover

Categories Salad Fruit Salad Recipes

Time 4h20m

Yield 14

Number Of Ingredients 8

Ingredients

2 (20 ounce) cans crushed pineapple, drained
2 (15 ounce) cans mandarin oranges, drained
1 cup maraschino cherries, halved
⅔ (3.5 ounce) package instant vanilla pudding mix
1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (8 ounce) container sour cream
1 (8 ounce) package flaked coconut (such as Baker's®), or to taste
2 ½ cups miniature marshmallows

Steps:

Combine pineapple, mandarin oranges, and cherries in a large trifle bowl. Sprinkle pudding mix over top. Fold in whipped topping and sour cream. Add coconut and mix until well combined. Place in the refrigerator until firm, 4 hours to overnight.
Sprinkle marshmallows on top before serving.

Nutrition Facts : Calories 315 calories, Carbohydrate 49.6 g, Cholesterol 7.1 mg, Fat 12.1 g, Fiber 2.8 g, Protein 1.8 g, SaturatedFat 10.4 g, Sodium 137 mg, Sugar 34.1 g

AMBROSIA FREEZE

Ambrosia Freeze image

This sounds so wonderfully refreshing on the hot summer day. I wanted to put this here, so as not to loose it. :) Cooking time includes freezing time.

Provided by Beth A.

Categories Frozen Desserts

Time 6h15m

Yield 8-10 serving(s)

Number Of Ingredients 9

Ingredients

1 (8 ounce) container cream cheese with strawberries
2 medium bananas, sliced
1 (14 ounce) can sweetened condensed milk (NOT evaporated milk)
1 (8 ounce) carton low fat strawberry yogurt
2 tablespoons lemon juice
1 (11 ounce) can mandarin orange sections, drained
1 (8 ounce) can crushed pineapple, well drained
1/2 cup toasted flaked coconut
red food coloring (optional)

Steps:

With electric mixer, beat cream cheese and bananas in large bowl until nearly smooth.
Beat in Sweetened Condensed Milk, yogurt, and lemon juice.
Stir in orange sections, pineapple and coconut.
Stir in food coloring (optional).
Spoon into 11x7-inch baking dish. Cover and freeze 6 hours or until firm.
Remove from freezer 15 minutes before serving.
Cut into pieces; serve in dessert dishes.

FROZEN AMBROSIA SALAD

Frozen Ambrosia Salad image

Number Of Ingredients 7

Ingredients

1 (3-ounce) package lemon jello
1 (11-ounce) can mandarin orange segment drained and cut into quarters
1 (8-ounce) can crushed pineapple undrained
1 cup miniature marshmallow
1/2 cup coconut flaked
1 cup whipped cream whipped
lettuce leaves

Steps:

In a large bowl, combine gelatin, oranges, pineapple, marshmallows and coconut cover and refrigerate for at least 5 hours or overnight until gelatin is dissolved, stirring occasionally. Remove from refrigerator and stir until well blended fold in whipped cream. Spoon mixture into 12 foil or paper-lined muffin pan cups. Cover and freeze until firm. To serve, peel off foil or paper and serve on lettuce.

Nutrition Facts : Nutritional Facts Serves

FROZEN AMBROSIA SALAD

Frozen Ambrosia Salad image

Number Of Ingredients 7

Ingredients

1 (3-ounce) package lemon jello
1 (11-ounce) can mandarin orange segment drained and cut into quarters
1 (8-ounce) can crushed pineapple undrained
1 cup miniature marshmallow
1/2 cup coconut flaked
1 cup whipped cream whipped
6 cups lettuce leaves

Steps:

1. In a large bowl, combine gelatin, oranges, pineapple, marshmallows and coconut cover and refrigerate for at least 5 hours or overnight until gelatin is dissolved, stirring occasionally. Remove from refrigerator and stir until well blended fold in whipped cream. 2. Spoon mixture into 12 foil or paper-lined muffin pan cups. Cover and freeze until firm. To serve, peel off foil or paper and serve on lettuce.

Nutrition Facts : Nutritional Facts Serves

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