Fruited Water Apples Oranges And Strawberries Recipes

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FRUIT SLUSH



Fruit Slush image

This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.

Provided by Linnea Beebe

Categories     Desserts     Frozen Dessert Recipes

Time 1h20m

Yield 25

Number Of Ingredients 7

1 (12 fluid ounce) can frozen orange juice concentrate, thawed
1 ¾ cups white sugar
1 (20 ounce) can crushed pineapple
1 (20 ounce) package frozen strawberries, chopped
4 bananas, diced
5 cups ginger ale
25 9-ounce clear plastic cups

Steps:

  • In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.

Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g

FRUITED WATER (APPLES, ORANGES AND STRAWBERRIES)



Fruited Water (Apples, Oranges and Strawberries) image

I had this at Scape, a great restaurant in St. Louis and I have been making it ever since. It is such a great combo of fruit flavors. I served this at 2 parties and it was a HIT at both! The amounts of water and fruit are just estimates and feel free to use your own judgment based on the size of your container.

Provided by januarybride

Categories     Beverages

Time 5m

Yield 1 gallon, 12 serving(s)

Number Of Ingredients 5

1 gallon water
ice cube
6 slices oranges (nice big round ones)
4 strawberries, topped and sliced
6 slices granny smith apples (again, nice big round ones)

Steps:

  • I have a really big pretty canister, so I fill mine with water 2/3 the way full.
  • Then I add a few apple slices and orange slices.
  • Then I add some ice.
  • Then I add the strawberries.
  • Then I add more ice and I slide the remaining apples and oranges around the sides of the jar really pretty letting the ice hold them in place.

APPLE AND GINGER INFUSED WATER



Apple and Ginger Infused Water image

Tart and spicy, this infused water is like fall in a glass. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 5m

Yield 8 servings (1 cup each).

Number Of Ingredients 3

2 quarts water
1 medium tart apple, sliced
1 tablespoon sliced fresh gingerroot

Steps:

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Nutrition Facts :

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