Glazed Cinnamon Scones Recipe Recipes Recipe For Chicken

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY CINNAMON CHIP SCONES



Easy Cinnamon Chip Scones image

These scones have a very light cinnamon flavor.

Provided by janet

Categories     Bread     Quick Bread Recipes     Scone Recipes

Time 1h30m

Yield 12

Number Of Ingredients 10

¾ cup butter
3 ¼ cups all-purpose flour
⅓ cup white sugar
2 ½ teaspoons baking powder
½ pinch baking soda
½ teaspoon salt
1 cup buttermilk
1 (10 ounce) package cinnamon baking chips
2 tablespoons butter, melted
2 tablespoons white sugar

Steps:

  • Place 3/4 cup butter into the freezer for 1 hour. Cut into cubes.
  • Preheat the oven to 425 degrees F (220 degrees C).
  • Combine flour, 1/3 cup sugar, baking powder, baking soda, and salt in a large bowl using a whisk. Cut in very cold cubed butter with a pastry blender or using your fingers until you get coarse crumbs.
  • Create a well in the flour mixture; add buttermilk and stir gently until dough is just moistened. Fold in cinnamon chips.
  • Turn dough out onto a lightly floured surface. Knead gently until dough is no longer sticky, 10 to 12 times, and divide in half. Pat or roll each portion gently into a 7-inch circle. Brush melted butter over circles. Sprinkle each with 1 tablespoon sugar. Cut each circle into 6 wedges. Separate and place scones on an ungreased baking sheet.
  • Bake in the preheated oven until lightly browned, 10 to 13 minutes. Serve warm.

Nutrition Facts : Calories 404.1 calories, Carbohydrate 49 g, Cholesterol 37.4 mg, Fat 20.6 g, Fiber 0.9 g, Protein 6.1 g, SaturatedFat 12.7 g, Sodium 377.6 mg, Sugar 22.7 g

CINNAMON SCONES



Cinnamon Scones image

Like many spiced scones, cinnamon scones are delicious with clotted cream and black tea or bold coffee. Use a popular cinnamon scone recipe to make yours.

Provided by Lindsey Goodwin

Categories     Breakfast     Brunch     Dessert     Snack     Appetizer     Bread

Time 25m

Yield 12 scones

Number Of Ingredients 9

2 cups all-purpose flour (for best results, sift or spoon the flour into the measuring cup)
1/3 cup sugar (white)
1 tablespoon baking powder
2 teaspoons ground cinnamon
1/4 teaspoon sea salt
4 ounces butter (cold)
1 large egg (whisked)
1 teaspoon vanilla extract
1/4 to 1/2 cup milk (or buttermilk or half-and-half)

Steps:

  • Heat the oven to 400 F.
  • In a large mixing bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
  • Use a pastry cutter to cut in the butter. The mixture is done when it resembles coarse cornmeal.
  • Add the whisked egg and vanilla extract. Do not stir yet.
  • With minimal stirring, mix in just enough milk, buttermilk or half-and-half to make the dough stick together. It will be crumbly and there should still be a little bit of dry flour left in the mixing bowl.
  • Turn the dough out onto a heavily floured cutting board.
  • Knead the dough slightly. When it is done, it should be easy to handle and smooth.
  • Gently pat the dough into two (1-inch thick) discs.
  • Cut each disc into 6 pieces.
  • Transfer the scones to a buttered or parchment-lined baking sheet and bake in the heated oven for 15 to 20 minutes or until lightly golden. Optional: Turn pan halfway through baking.
  • Cool on the baking sheet.

Nutrition Facts : Calories 2144 kcal, Carbohydrate 272 g, Cholesterol 440 mg, Fiber 10 g, Protein 37 g, SaturatedFat 61 g, Sodium 2139 mg, Sugar 74 g, Fat 102 g, ServingSize 12 scones, UnsaturatedFat 0 g

CHERRY SCONES WITH CINNAMON GLAZE



Cherry Scones with Cinnamon Glaze image

I was craving scones one day and had to use up my fresh cherries, and came up with this wonderful recipe! The shortening gives it the incredibly moist texture.

Provided by wifeyluvs2cook

Categories     Bread     Quick Bread Recipes     Scone Recipes

Time 2h40m

Yield 16

Number Of Ingredients 13

8 tablespoons butter-flavored shortening
4 tablespoons shortening
1 cup pitted fresh cherries, cut into thirds
4 cups all-purpose flour
⅔ cup white sugar
8 teaspoons baking powder
1 ½ teaspoons ground cinnamon
1 teaspoon salt
1 ½ cups heavy cream
2 eggs
1 cup confectioners' sugar
2 tablespoons milk, or more as needed
½ teaspoon ground cinnamon

Steps:

  • Place butter-flavored shortening and regular shortening into a freezer until very cold, at least 2 hours before use. Place cherries into the freezer until very cold, at least 15 minutes before use.
  • Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
  • Combine flour, sugar, baking powder, cinnamon, and salt in a large bowl. Cut in cold butter-flavored shortening and regular shortening until flour mixture is combined.
  • Whisk heavy cream and eggs together in a small bowl. Stir into flour mixture until combined. Fold cold cherries into dough.
  • Roll dough out onto a lightly floured surface into a rectangle, about 1 1/2-inches thick. Cut in 1/2 lengthwise; cut out triangles from each 1/2. Place on the prepared baking sheet and place into the freezer to get cold, about 10 minutes.
  • Bake in the preheated oven until lightly golden on edges, about 15 minutes.
  • Remove scones from the oven and let cool about 5 minutes.
  • Meanwhile, combine confectioners' sugar, milk, and cinnamon in a bowl. Lightly drizzle glaze over cooled scones.

Nutrition Facts : Calories 356.7 calories, Carbohydrate 43.1 g, Cholesterol 54 mg, Fat 18.9 g, Fiber 1.2 g, Protein 4.7 g, SaturatedFat 7.8 g, Sodium 407.9 mg, Sugar 17.5 g

PUMPKIN SCONES



Pumpkin Scones image

Pumpkin scones are perfect for breakfast or with tea

Provided by Kathy

Categories     Bread     Breakfast

Time 40m

Number Of Ingredients 11

2 1/2 Cups flour
1/2 cup sugar
1 Tablespoon baking powder
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon nutmeg
1/2 cup butter
1 cup pumpkin puree
2 whole eggs
1 cup powdered sugar
1-2 tablespoons milk or cream

Steps:

  • In a bowl mix flour, sugar, cinnamon, ginger and nutmeg.
  • Cut butter into small pieces, add to flour mixture
  • Blend until mixture resembles small pea like crumbles
  • In a separate bowl mix pumpkin puree and eggs
  • Add pumpkin mixture to flour mixture. Stir just util incorporated.
  • Use a medium sized ice cream scoop and scoop batter onto a sprayed pan or a pan lined with parchment paper.
  • Bake at 425 degrees for 20-25 minutes.
  • To make the glaze, mix powdered sugar with 1 tablespoon of milk. Stir. Continue adding milk until desired consistency. Once scones are cooled, drizzle glaze over top.

Nutrition Facts : ServingSize 1 scone, Calories 243 kcal, Carbohydrate 41 g, Protein 3 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 21 mg, Sodium 71 mg, Fiber 1 g, Sugar 19 g

GLAZED CINNAMON SCONES



Glazed Cinnamon Scones image

A cinnamony, streusel-topped scone recipe to brighten your morning.

Provided by Vickie Parks

Categories     Other Breakfast

Time 25m

Number Of Ingredients 18

SCONES
2 cups all-purpose flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 tsp ground cinnamon
1/2 cup unsalted butter, softened
1 large egg, separated
3 Tbsp honey
1/3 cup buttermilk
TOPPING
2 Tbsp granulated sugar
1 tsp ground cinnamon
2 Tbsp finely crushed hazelnuts
GLAZE
1/2 cup confectioners' sugar
2 to 3 tsp milk (amount is approximate - as needed for proper consistency)
1/2 tsp vanilla extract or almond extract

Steps:

  • 1. Preheat oven to 400°F. Lightly spray a baking sheet with nonstick spray; set aside.
  • 2. In a large bowl, blend the flour, baking powder, baking soda, salt and cinnamon. With a fork, cut in the butter until dough is coarse and crumbly.
  • 3. In a separate bowl, whisk together the egg yolk, honey and buttermilk. Gradually add the flour mixture, and stir just until mixture is well combined.
  • 4. Shape dough into a ball, and place on a lightly floured surface. Roll dough to about 1/2-inch thickness and about 8 inches in diameter. Using a sharp knife or pizza cutter, cut the dough into 8 equal sizes wedges. Transfer dough to baking sheet, placing dough pieces side by side (so it forms a circle).
  • 5. Whisk together the egg white until frothy, and brush the egg whites over the tops of the scones. Mix together the sugar, cinnamon and hazelnuts, and sprinkle the nut mixture evenly on top of the scones.
  • 6. Place baking sheet in oven and bake for 10 to 12 minutes or until scones are lightly browned.
  • 7. While the scones are baking, stir together the powdered sugar, 1 tsp milk, and extract. Add more milk as needed, 1/2 tsp at a time, and stir until smooth but still thin enough to drizzle. Then drizzle the glaze in a random pattern over the top of the scones after removing the baking sheet from the oven.

More about "glazed cinnamon scones recipe recipes recipe for chicken"

EASY GLAZED CINNAMON SCONES RECIPE - EVERYDAY DISHES
easy-glazed-cinnamon-scones-recipe-everyday-dishes image
2017-10-12 Form dough into a ball and roll or pat to ½" thickness. The dough will be about 9"–10" in diameter. Cut the dough like a pizza into eight equal pieces and …
From everydaydishes.com
Category Breakfast
Total Time 1 hr
Estimated Reading Time 2 mins
Calories 371 per serving
  • Preheat oven to 400 degrees then line a baking sheet with parchment paper. In a large mixing bowl, mix flour, baking powder, cinnamon, baking soda and salt until well combined.
  • Use a pastry cutter to cut in butter until mixture is crumbly and butter is pea-sized. In a separate bowl, mix sugar, egg and cream until evenly combined and sugar is dissolved.
  • Add wet mixture to the dry ingredients and stir until just combined. Form dough into a ball and roll or pat to ½" thickness. The dough will be about 9"–10" in diameter.
  • Cut the dough like a pizza into eight equal pieces and transfer to prepared baking sheet. Brush the tops of scones with additional heavy cream and sprinkle with coarse sugar and cinnamon.


GLAZED CINNAMON SCONES RECIPE | LORANN OILS
glazed-cinnamon-scones-recipe-lorann-oils image
Preheat oven to 375ºF. Line a cookie sheet with parchment or non stick liner.2. In a small bowl, combine the half-and-half, egg, emulsion, and vanilla and whisk to blend.In the bowl of a food processor fitted with a blade, add the flour, sugar, baking powder and salt …
From lorannoils.com


GLAZED APPLE SCONES RECIPE (SO EASY!) - AVERIE COOKS
2020-05-17 Allow scones to cool on baking tray for 5 to 10 minutes before removing and transferring to a rack to finish cooling. While the scones cool, make the glaze. Glaze: In a small bowl, add the …
From averiecooks.com
4.3/5 (3)
Total Time 45 mins
Category Bread, Rolls, Muffins & Breakfast
Calories 480 per serving
  • Grate the apples using the coarsest blade of a box grater (not worth dirtying a food processor); set aside.
  • In a large bowl, add 2 cups flour, granulated sugar, baking powder, cinnamon, nutmeg, ginger, optional salt, and whisk to combine.
  • Add the butter, and with a pastry cutter or two forks, cut the butter in. You can use a food processor, but I find not having to wash it is a big time-saver. I smoosh the butter with forks and when it’s the size of large marbles, I use my hands and knead it in. It will feel like semi-wet, cool sand. Some larger pea-sized butter clumps are okay; set bowl aside.


CINNAMON SCONES WITH ORANGE GLAZE – MY RECIPE REVIEWS
2021-01-30 The deep cinnamon flavor is amazing and the tangy orange glaze complements the scone perfectly. They’re hearty and quite the treat with your favorite hot tea or coffee in the morning. …
From myrecipereviews.com
Servings 8
Total Time 43 mins
Category Breads/Muffins
Calories 392 per serving
  • In large bowl, combine flour, oats, 1/4 cup granulated sugar, baking powder and salt; mix well. Cut in butter with pastry blender until mixture resembles coarse crumbs.
  • In small bowl, combine milk, egg and vanilla; blend well. Add to dry ingredients all at once; stir with fork or rubber spatula until dry ingredients are just moistened.
  • In small bowl, combine remaining granulated sugar with the pecans (optional) and cinnamon; mix well. Sprinkle evenly over dough in bowl; gently stir batter to swirl in cinnamon mixture (Do not blend completely.) Drop dough by 1/4 cupfuls 2 inches apart on cookie sheet.


MAPLE GLAZED BROWN SUGAR CINNAMON SCONES RECIPE - AN ...
2019-09-22 How to make Cinnamon Scones. In a medium bowl beat the eggs, then beat in the cream, brown sugar and vanilla. In a large bowl whisk together the flour, baking powder, salt and cinnamon. …
From anitalianinmykitchen.com
4.8/5 (55)
Calories 174 per serving
Category Breakfast, Snack
  • In a large bowl whisk together flour, baking powder, salt and cinnamon. Then cut in butter until you have a crumb mixture. Make a well in the centre and add the beaten egg mixture, stir just until combined.
  • Turn onto a floured flat surface and knead gently into an 8 inch circle. Place on prepared cookie sheet and cut into 8-10 triangles, separate the scones, so they aren't touching. Brush with a little milk, sprinkle with sugar and bake for approximately 14-16 minutes. Let cool completely before frosting.


MAPLE GLAZED CINNAMON SCONES - EVERYDAY KETO RECIPES
2019-05-03 Instructions. Preheat the oven 350ºF and line a cookie sheet with parchment paper/ silicone baking mat.. In a large mixing bowl, whisk the almond flour, granulated sweetener, baking powder, …
From everydayketorecipes.com
Cuisine American, British
Total Time 40 mins
Category Breakfast, Dessert, Snack
Calories 209 per serving
  • In a large mixing bowl, whisk the almond flour, granulated sweetener, baking powder, cinnamon and salt together.


GLAZED CINNAMON EGGNOG SCONES RECIPE - CREATIONS BY KARA
2019-12-12 Instructions. Preheat the oven to 425 degrees. Spray baking sheets with non stick spray, or line with silicone liners; set aside. Whisk together flour, sugar, salt, baking powder, nutmeg, and …
From creationsbykara.com
5/5 (4)
Total Time 35 mins
Category Bread
Calories 381 per serving
  • Preheat the oven to 425 degrees. Spray baking sheets with non stick spray, or line with silicone liners; set aside.
  • In a small bowl, whisk together the egg, vanilla, and eggnog. Gently stir into the dry ingredients till just moistened . Knead gently till dough comes together.


STARBUCKS CINNAMON SCONE RECIPE | SEPTEMBER 2021 | RECIPE SELF
2021-07-02 Step 9: Brush the starbucks scones with a little milk and bake for 20 minutes or until the scones are lightly browned on top. Cool completely before glazing. Preparing the Glaze: Step 1: For the glaze, whisk the icing sugar and lemon juice together. Step 2: Drizzle over the scones using the whisk or a fork. Let the glaze set for an hour before ...
From recipeself.com
Ratings 35
Category Snacks
Cuisine American
Total Time 35 mins


EASY GLAZED CINNAMON SCONES RECIPE
Bake 10–12 minutes then remove from oven and allow to cool slightly on a rack. Meanwhile, stir together powdered sugar, cinnamon, milk and vanilla until glaze forms. Drizzle over scones after they have cooled slightly then serve while still warm. Last Step: Please ‘SHARE’ To Pass On This Recipe to a Friend Or Family Member.
From feminologie.com
Estimated Reading Time 1 min


GLAZED CINNAMON SCONES RECIPE RECIPES RECIPES RECIPE FOR HAND
Glazed Cinnamon Scones Recipe Recipes Recipes Recipe For Hand. CHERRY SCONES WITH CINNAMON GLAZE. I was craving scones one day and had to use up my fresh cherries, and came up with this wonderful recipe! The shortening gives it the incredibly moist texture. Recipe From allrecipes.com. Provided by wifeyluvs2cook. Time 2h40m. Yield 16. Steps: Place butter-flavored …
From tfrecipes.com


CARNATION® | EASY GLAZED PUMPKIN PIE SCONES
Directions. : Scones. 1 : Preheat oven to 425°F (220°C). Line a baking sheet with parchment paper. 2 : Combine first 7 ingredients in large bowl. Cut butter in with pastry blender or two knives until mixture is crumbly and resembles pea sized crumbs. Combine pumpkin, egg and evaporated milk in measuring cup. Mix into dry flour mixture.
From carnationmilk.ca


SCONES CINNAMON RAISON - RECIPES | COOKS.COM
6 hours ago Enter your email to signup for the Cooks.com Recipe Newsletter. Home > Recipes > scones cinnamon raisin. Results 1 - 10 of 25 for scones cinnamon raisin. 1 2 3 Next. 1. MAPLE OATMEAL SCONES . Preheat oven to 375°F. Combine dry ingredients (except nuts, raisins, and currants) in mixer ... of butter and cinnamon sugar. NOTE: if you have ... lemon juice or vinegar. …
From cooks.com


GLAZED CINNAMON SCONES RECIPE RECIPES
Glazed Cinnamon Scones Recipe Recipes BLUEBERRY SCONES WITH LEMON GLAZE. Provided by Tyler Florence. Time 40m. Yield 8 scones. Number Of Ingredients 11. Ingredients; 2 cups all-purpose flour: 1 tablespoon baking powder: 1/2 teaspoon salt: 2 tablespoons sugar: 5 tablespoons unsalted butter, cold, cut in chunks: 1 cup fresh blueberries : 1 cup heavy cream, plus more for brushing the scones: …
From tfrecipes.com


GLAZED CINNAMON SCONES RECIPE RECIPES RECIPES
Glazed Cinnamon Scones Recipe Recipes Recipes EASY CINNAMON CHIP SCONES. These scones have a very light cinnamon flavor. Provided by janet. Categories Bread Quick Bread Recipes Scone Recipes. Time 1h30m. Yield 12. Number Of Ingredients 10. Ingredients; Nutrition; ¾ cup butter: 3 ¼ cups all-purpose flour : ⅓ cup white sugar: 2 ½ teaspoons baking powder: ½ pinch baking soda: ½ …
From tfrecipes.com


GLAZED CINNAMON SCONES RECIPE | CINNAMON SCONES RECIPE ...
Aug 9, 2013 - Looking for a really easy Cinnamon Scone recipe? These cinnamon scones are SO delicious and surprisingly simple to make! They're a longtime family favorite! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink ...
From pinterest.ca


SIMPLE CINNAMON SCONES RECIPES
2020-10-05 · Cinnamon scones recipe is easy, soft, and full of delicious cinnamon chips. Cinnamon scones are the best breakfast treat and pairs so well with coffee or … From thesconeblog.com 5/5 (1) Total Time 20 mins Category Sweet Scone Recipes Calories 301 per serving See details »
From tfrecipes.com


GLAZED CINNAMON SCONES RECIPE | CINNAMON SCONES RECIPE ...
Feb 7, 2014 - Looking for a really easy Cinnamon Scone recipe? These cinnamon scones are SO delicious and surprisingly simple to make! They're a longtime family favorite! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink ...
From pinterest.ca


BEST CINNAMON SCONES RECIPE RECIPE FOR CHICKEN
While the scones are baking, stir together the powdered sugar, 1 tsp milk, and extract. Add more milk as needed, 1/2 tsp at a time, and stir until smooth but still thin enough to drizzle. Then drizzle the glaze in a random pattern over the top of the scones after removing the baking sheet from the oven.
From tfrecipes.com


CINNAMON GLAZED SCONES RECIPE - SHARE-RECIPES.NET
Maple Glazed Cinnamon Scones Everyday Keto Recipes. 5 hours ago These keto maple glazed cinnamon scones are simply heavenly! They are easy to make, require simple low-carb ingredients and are the perfect sweet treat any time of … Estimated Reading Time: 3 mins. 1. Preheat the oven 350ºF and line a cookie sheet with parchment paper/ silicone baking mat.. 2. In a large mixing bowl, whisk …
From share-recipes.net


10 MINI SCONES IDEAS | SCONES, COOKING RECIPES, YUMMY FOOD
Glazed Cinnamon Scones -- these are the BEST! If you like scones, this is a MUST-TRY recipe! I Love Food. Good Food. Yummy Food. Brunch Recipes. Breakfast Recipes. Scone Recipes. Breakfast Pastries. Savory Scones. Cheese Scones. Savory Scones with Gruyere, Prosciutto and Green Onion | Simple Sundays. Savory Scones with Gruyere, Prosciutto and Green Onion | …
From pinterest.ca


GLAZED CINNAMON SCONES | RECIPE | SCONE RECIPE, CINNAMON ...
Jan 6, 2016 - Glazed cinnamon scones are easy to make! In just one hour, these warm, yummy treats are table-ready. Jan 6, 2016 - Glazed cinnamon scones are easy to make! In just one hour, these warm, yummy treats are table-ready. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with ...
From pinterest.ca


GLAZED CINNAMON SCONES - NEWEST RECIPES
2014-09-27 Glazed Cinnamon Scones. Recipe Submitted by Cassata on 09/27/2014 ; Rating: 0.00. 0 votes Add to Cookbook; Category: Desserts. Share: 1. Tweet. Ingredients List. 2 cups flour (I used unbleached, but you could use half whole-wheat, half unbleached) 2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup butter; 1 egg, separated; 3 Tablespoons honey; 1/3 …
From completerecipes.com


GLAZED CINNAMON SCONES RECIPE RECIPE FOR CHICKEN
Remove scones from the oven and let cool about 5 minutes. Meanwhile, combine confectioners' sugar, milk, and cinnamon in a bowl. Lightly drizzle glaze over cooled scones.
From tfrecipes.com


Related Search