BAKEWELL TARTS
This English pastry is noteworthy for its slick of jam topped with fragrant frangipane. Martha made this recipe on Martha Bakes episode 605.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Yield Makes ten 4-inch tarts
Number Of Ingredients 17
Steps:
- Make the tart shells: In bowl of food processor, combine butter and granulated sugar and process until smooth. Add egg yolks, salt, and vanilla and process until combined, about 30 seconds. Add 1 cup flour and process until smooth. Add remaining 1 cup flour; process to combine. Turn dough out onto plastic wrap and form into a flat square; wrap tightly and refrigerate until chilled, about 1 hour. Wipe clean food processor bowl.
- Make the filling: In bowl of food processor, add almonds and granulated sugar and process until finely ground. Add butter, egg, flour, rum, salt, and almond extract, and process until frangipane is smooth.
- On a lightly floured work surface, roll out chilled dough to a 1/4-inch-thickness. Using a 4 1/2-inch round cutter, cut out 10 circles, re-rolling dough as necessary. Fit each circle into a 4-inch round fluted tart pan with removable bottom, and refrigerate until firm, about 1 hour.
- Preheat oven to 350 degrees. Fill each tart shell with 1 tablespoon jam, then top with about 2 tablespoons frangipane; place on parchment paper-lined rimmed baking sheet. (You will have about 1/4 cup frangipane leftover.) Bake until golden, 30 to 35 minutes. Transfer to a wire rack to cool completely. Remove tarts from pans.
- Make the glaze: Sift confectioners' sugar into a bowl. Stir in lemon juice to combine. Transfer to a pastry bag fitted with a small round tip. Pipe glaze onto tarts as desired.
TRADITIONAL BAKEWELL TART
A Bakewell tart is a traditional English baked dessert tart. It consists of a shortcrust pastry shell, spread with jam under a layer of frangipane, which is a sponge cake-like filling enriched with ground almonds.
Provided by Trishie
Categories Desserts Pies Tarts
Time 1h10m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease an 8 inch pie plate. Whisk together the flour, ground almonds, and baking powder; set aside.
- Roll the pie crust pastry into a round shape a little larger than the pie plate. Cut off a 1/2-inch wide strip from the edge of the pastry circle, and line the lower sides of the pie plate with the strip, placing the cut side upwards (the pastry will not reach the rim of the pie plate). Dampen the strip with water, then place the remaining pie pastry circle into the pie plate, pressing to seal the edges of the circle onto the strip where the pastry overlaps. This will create a crust that is slightly thicker around the lower edges. Spread the strawberry jam evenly over the center of the pastry shell.
- Beat the butter and sugar with an electric mixer in a bowl until light and fluffy. Whisk the egg together with the lemon zest, and add gradually to the butter mixture, beating well after each addition. Gently fold the flour mixture, a spoonful at a time, into the egg mixture, folding until just incorporated. Spread the batter over the jam in the pie shell.
- Bake the tart in the preheated oven until the filling is firmly set and browned, about 30 minutes. Sprinkle with confectioner's sugar.
Nutrition Facts : Calories 212.3 calories, Carbohydrate 21.9 g, Cholesterol 38.5 mg, Fat 12.8 g, Fiber 1.1 g, Protein 3.2 g, SaturatedFat 5.1 g, Sodium 133.5 mg, Sugar 9.8 g
GRANDMA'S BAKEWELL TART
I recently came across my maternal Grandma's recipe book, printed in 1933. In it, I came across a piece of paper, placed between two pages, containing her version of Bakewell tart. I have not changed the recipe and it makes a delicious tart, which I remember her making for Sunday afternoon tea. The tart does not have to be blind baked first before adding the filler. I apologize for the poor photo but the family started tucking into the tart before I could photograph it. Serve with cream, ice cream, or custard. It will bring a smile to your face.
Provided by DorsetJammer
Categories World Cuisine Recipes European UK and Ireland English
Time 2h25m
Yield 8
Number Of Ingredients 13
Steps:
- Combine all-purpose flour and 9 tablespoons butter in the bowl of a food processor; pulse until they resemble bread crumbs. Add water and salt. Mix, adding 1 teaspoon water at a time as needed, until a dough forms that's not too wet and sticky. Shape into a ball, wrap in plastic wrap, and refrigerate for 30 minutes.
- Preheat oven to 400 degrees F (200 degrees C). Grease a 7-inch loose-bottomed tart pan.
- Combine 7 tablespoons butter and sugar in a large bowl; beat with an electric mixer until smooth and creamy. Add self-rising flour, eggs, ground almonds, milk, and almond extract and mix well.
- Roll dough into a thin round on a lightly floured work surface. Press around the rim of the tart pan and trim off excess dough. Cover dough with raspberry jam. Spoon in almond filling and smooth out top with the back of a spoon. Sprinkle sliced almonds over the top.
- Bake in the preheated oven until top of the tart is a nice golden brown, 25 to 30 minutes. Remove from oven and place on a cooling rack to cool, about 1 hour. Remove pan when tart is cool and place on a serving plate.
Nutrition Facts : Calories 474.8 calories, Carbohydrate 48.7 g, Cholesterol 107.9 mg, Fat 28.4 g, Fiber 1.8 g, Protein 7.5 g, SaturatedFat 15.4 g, Sodium 190.9 mg, Sugar 17.6 g
More about "grandmas bakewell tart recipes"
CLASSIC BAKEWELL TART - CULINARY GINGER
From culinaryginger.com
CHRISTMAS BAKEWELL TART RECIPE - THE SPRUCE EATS
From thespruceeats.com
JASON ATHERTON'S BAKEWELL TART RECIPE - WOMAN AND …
From womanandhome.com
BAKEWELL TART - DELICIOUS AND EASY BAKING RECIPES
From womanscribbles.net
SUPER-EASY BAKEWELL TART RECIPE | MINI YUMMERS
From miniyummers.com
CLASSIC BAKEWELL TART - CLASSIC-RECIPES
From classic-recipes.com
MARY'S BAKEWELL TART RECIPE | GREAT BRITISH BAKING …
From pbs.org
CONGRESS TARTS (ALMOND & RASPBERRY) | WHAT CHARLOTTE …
From whatcharlottebaked.com
MARY BERRY' EASY BAKEWELL TART RECIPE - BBC FOOD
From bbc.co.uk
BAKEWELL TART RECIPE - DELISH
From delish.com
BAKEWELL TARTS - PINCH OF NOM
From pinchofnom.com
GRANDMA'S SOFT TART: THE RECIPE FOR A SOFT AND CREAMY DESSERT
From cookist.com
BAKEWELL TARTS - PATISSERIE MAKES EXCELLENT - RECIPES
From grandmasecretrecipe.com
BAKEWELL TART | CBC LIFE
From cbc.ca
ENGLISH RECIPE: GRANDMA’S BAKEWELL TART BY DORSETJAMMER – …
From redcipes.com
GRANNIE'S BAKEWELL TART RECIPE | RECIPES | GRANSNET
From gransnet.com
LISA FAULKNER’S BAKEWELL TART - RIA AMBER TESIA
From riaambertesia.com
GRANDMA'S BAKEWELL TART | RECIPESTY
From recipesty.com
THE BEST BAKEWELL TARTS - DOWNTON ABBEY COOKS | GILDED AGE COOKS
From downtonabbeycooks.com
BAKEWELL TART | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
From tastykitchen.com
HOW TO MAKE BAKEWELL TARTS | BAKED BY CLAIRE | IDEAS FOR FOODIES
From bakedbyclaire.com
GRANDMA’S BAKEWELL TART – DRSTARVE
From drstarve.com
GRANDMA'S BAKEWELL TART | RECIPE | BAKEWELL TART, EGG CUSTARD …
From pinterest.com
BAKEWELL TART - TRADITIONAL ENGLISH DESSERT RECIPE | 196 FLAVORS
From 196flavors.com
BAKEWELL TART! - JANE'S PATISSERIE
From janespatisserie.com
CLASSIC BAKEWELL TART - SALTY GINGER
From saltyginger.com
BAKEWELL TART - JO COOKS
From jocooks.com
GRANDMA'S BAKEWELL TART RECIPE | ALLRECIPES - MASTERCOOK
From mastercook.com
GRANDMA'S BAKEWELL TART | RECIPE | BAKEWELL TART, CREATIVE DESSERT ...
From pinterest.com
BAKEWELL TART RECIPE - YOUTUBE
From youtube.com
BAKEWELL TART RECIPE - TRADITIONAL HOME BAKING
From traditionalhomebaking.com
SIMPLE BAKEWELL TART | BAKING MAD
From bakingmad.com
BAKEWELL TART - BAKE FROM SCRATCH
From bakefromscratch.com
CALGARY COOKING MOM - BAKEWELL TART
From calgarycookingmom.ca
BAKEWELL TART RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
BAKEWELL TART FROM GRANDMA'S RECIPE. : COVIDCOOKERY - REDDIT
From reddit.com
HOMEMADE BAKEWELL TART RECIPE | RECIPES.NET
From recipes.net
THE BEST RECIPES GRANDMA'S BAKEWELL TART - TASTY RECIPES
From recipestastyrecipes.blogspot.com
GRANDMA'S BAKEWELL TART RECIPE | ALLRECIPES
From avize.aussievitamin.com
PAUL HOLLYWOOD'S BAKEWELL TART RECIPE - WOMAN AND HOME …
From womanandhome.com
GRANDMA'S BAKEWELL TART - YOUTUBE
From youtube.com
TASTY BAKEWELL TART TRAYBAKE (FRANGIPANE SQUARES) - RACHEL'S …
From rachelsrecipepantry.com
MINI BRITISH BAKEWELL TARTS (ALMOND & JAM TARTS) - SCOTCH & SCONES
From scotchandscones.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love