Greek Feta Yogurt Dip With Za Atar Recipes

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FETA YOGURT DIP



Feta Yogurt Dip image

Provided by Geoffrey Zakarian

Categories     appetizer

Time 20m

Yield 4 to 6 servings

Number Of Ingredients 9

1 cup feta, crumbled
1 cup full-fat Greek yogurt
Zest and juice of 1 lemon
1 tablespoon olive oil, plus additional for drizzling
2 teaspoons chopped fresh dill
2 teaspoons chopped fresh mint
Kosher salt and freshly ground black pepper
Black sesame seeds, for garnish
Freshly cut watermelon spears, for dipping

Steps:

  • Combine feta and yogurt in a large bowl and whisk until well blended. Add lemon zest and juice, olive oil, 1 1/2 teaspoons dill and 1 1/2 teaspoons mint. Season to taste with salt and pepper. Mix until well blended. If not serving immediately, cover and chill until ready to serve.
  • Transfer to a serving bowl and garnish with the remaining herbs, a drizzle of olive oil and a sprinkling of sesame seeds. Serve with watermelon spears.

GREEK FETA YOGURT DIP WITH ZA'ATAR



Greek Feta Yogurt Dip With Za'atar image

I love this dip sold at Trader Joe's, found this copycat recipe for it at jeanetteshealthyliving.com

Provided by zeldaz51

Categories     Southwest Asia (middle East)

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 7

2 garlic cloves, minced
1/2 lb feta cheese, about 1 1/3 cup
2 tablespoons extra virgin olive oil
1 cup non-fat Greek yogurt
1/4 teaspoon lemon juice
1 dash black pepper
1 teaspoon za'atar spice mix, plus more (to garnish)

Steps:

  • Place garlic, feta cheese and olive oil in food processor and process until cheese is roughly crumbled. Remove half of cheese to a bowl. Add yogurt, lemon juice, black pepper and za'atar seasoning to food processor bowl. Process until just about smooth. Add to bowl of feta crumbles and mix well. Spoon into serving bowl and sprinkle with more za'atar seasoning.

YOGURT-FETA DIP



Yogurt-Feta Dip image

Categories     Condiment/Spread     Onion     Vegetarian     Quick & Easy     Yogurt     Feta     Spring     Bon Appétit

Yield Makes about 1 1/2 cups

Number Of Ingredients 4

1 cup plain yogurt (do not use low-fat or nonfat)
4 ounces feta cheese, crumbled
1 large green onion, cut into 1-inch pieces
1/4 teaspoon grated lemon peel

Steps:

  • Place all ingredients in processor and puree until almost smooth. Season with pepper. Chill until cold, about 2 hours. (Can be made 2 days ahead. Keep chilled.)

GREEK FETA DIP



Greek Feta Dip image

Make and share this Greek Feta Dip recipe from Food.com.

Provided by Boomette

Categories     Cheese

Time 5m

Yield 1 1/2 cup, 4 serving(s)

Number Of Ingredients 7

200 g feta cheese
1/2 cup sour cream
1/4 cup roasted red pepper, chopped
1 garlic clove, chopped
1 tablespoon fresh chives, chopped
1 tablespoon olive oil
1 pinch cayenne pepper

Steps:

  • In a food processor, reduce in puree : feta, sour cream, roasted red pepper, garlic, chive, olive oil and Cayenne pepper.
  • Serve with pita chips, veggies or anything you want ;).

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