Green Slime Punch Recipes

GREEN PUNCH

Green Punch image

This is a green colored punch that tastes wonderful. Great for Saint Patrick's Day or whenever you feel like drinking something green!

Provided by Alena

Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes

Time 5m

Yield 20

Number Of Ingredients 7

Ingredients

2 (3 ounce) packages lime flavored Jell-O® mix
1 quart hot water
1 (46 fluid ounce) can pineapple juice
2 (12 fluid ounce) cans frozen orange juice concentrate, thawed
2 cups white sugar
4 ½ cups cold water
2 liters ginger ale

Steps:

In a large saucepan dissolve the gelatin in 1 quart of hot water. Allow to cool.
When gelatin is cool, pour into a large punch bowl, Stir in pineapple juice, orange juice concentrate, sugar and 4 1/2 cups cold water. Pour in ginger ale just before serving.

Nutrition Facts : Calories 231.9 calories, Carbohydrate 57.3 g, Fat 0.2 g, Fiber 0.4 g, Protein 1.8 g, Sodium 54 mg, Sugar 55.1 g

GREEN PUNCH

Green Punch image

Provided by Trisha Yearwood

Categories beverage

Time 5m

Yield 1 gallon

Number Of Ingredients 5

Ingredients

Two .13-ounce packets unsweetened lemon-lime drink mix, such as Kool-Aid
2 cups sugar
One 46-ounce can pineapple juice
12 ounces frozen lemonade concentrate, thawed
32 ounces ginger ale

Steps:

Put 2 quarts water in a 1 gallon container. Add the drink mix and sugar and stir until the sugar is dissolved. Add the pineapple juice and lemonade concentrate and stir well. Just before serving, add the ginger ale.

GREEN SLIME

Green Slime image

Make and share this Green Slime recipe from Food.com.

Provided by MTpockets

Categories < 15 Mins

Time 10m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1 cup glue (be sure to use water soluble glue)
water
green food coloring (the neon stuff works great!)
4 teaspoons borax

Steps:

You will need two mixing bowls. In the first bowl, mix together 3/4 cup warm water, 1 cup of glue and a few drops of food coloring.
In the second bowl, mix together 4 teaspoons borax with 1 1/3 cups warm water.
Pour the contents of the first bowl into the second bowl but DON'T STIR.
Let the mixture sit for about 1 minute or until it congeals. Then lift mixture out of the bowl.
Now you have slime! (store in ziploc bags to keep it from getting hard).
NOTE: If you want your "slime" to be more slimy just a add a little more glue, and if your slime is too sticky add a little more borax and play with it until you get the consistency you'd like. It will change as it it kneaded and played with.

Nutrition Facts :

MOTHER'S LIME GREEN PUNCH

Mother's Lime Green Punch image

A punch recipe that was my Mother's. It has a unique flavor due to the almond extract. This punch was served at my wedding in 1956.

Provided by Betsy

Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes

Time 1h10m

Yield 15

Number Of Ingredients 7

Ingredients

2 cups white sugar
1 (3 ounce) package lime flavored Jell-O® mix
4 cups boiling water
1 (46 fluid ounce) can pineapple juice
2 cups bottled lemon juice (such as ReaLemon®)
2 tablespoons almond extract
4 cups cold water

Steps:

Mix sugar and lime gelatin mix in a large bowl.
Stir 4 cups boiling water into gelatin mixture until sugar and gelatin have dissolved.
Thoroughly chill gelatin mixture in refrigerator, about 1 hour.
Place lime gelatin mixture into a large punch bowl; stir in pineapple juice, lemon juice, almond extract, and 4 cups cold water until thoroughly combined.

Nutrition Facts : Calories 183.1 calories, Carbohydrate 45.2 g, Fat 0.2 g, Fiber 0.3 g, Protein 1 g, Sodium 37.9 mg, Sugar 40.5 g

GREEN SLIME PUNCH

Green Slime Punch image

Make and share this Green Slime Punch recipe from Food.com.

Provided by Alia55

Categories Punch Beverage

Time 15m

Yield 12 serving(s)

Number Of Ingredients 3

Ingredients

2 (1 1/2 liter) bottles ginger ale
1 gallon green sherbet
dry ice, wrapped in cheesecloth

Steps:

Put green sherbet ice cream and the block of dry ice wrapped in cheesecloth in a large bowl.
Pour ginger ale on top creating smoke rising from the punch.
Stir until green sherbet ice cream melts and serve. (be careful not to touch the dry ice).

Nutrition Facts : Calories 369.7, Fat 4, SaturatedFat 2.3, Sodium 108.4, Carbohydrate 82.1, Fiber 6.5, Sugar 69.9, Protein 2.2

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