Grilled Corn With Basil Butter Recipes

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GRILLED SWEET CORN WITH BASIL BUTTER



Grilled Sweet Corn with Basil Butter image

This simple basil butter offers a subtly peppery, aromatic flavor to one of our favorite grilled sides.

Provided by Maggie Ruggiero

Categories     Grill/Barbecue     Corn     Summer     Butter     Gourmet

Number Of Ingredients 5

1 1/2 Tbsp finely chopped basil
1/2 tsp chopped thyme
3/4 stick unsalted butter, softened
8 ears corn in husks
Flaky or coarse sea salt for sprinkling

Steps:

  • Stir herbs into butter and let stand at room temperature while preparing corn.
  • Prepare grill for direct-heat cooking over medium-hot charcoal (medium high for gas).
  • Pull husks back from corn, covered only if using a gas grill, turning frequently, until tender, 15 to 18 minutes.
  • Serve with basil butter and salt.

BASIL GRILLED CORN ON THE COB



Basil Grilled Corn on the Cob image

Corn on the cob is a comforting and cherished Midwest dish. It's amazing when grilled, and my recipe adds a few unexpected ingredients to make it taste even more like summertime. -Caitlin Dawson, Monroe, Ohio

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 4 servings.

Number Of Ingredients 8

4 medium ears sweet corn
4 teaspoons butter, melted
3/4 teaspoon salt
1/4 teaspoon pepper
16 fresh basil leaves
1/2 medium lemon
2 teaspoons minced fresh cilantro
Additional butter, optional

Steps:

  • Place corn in a 6-qt. stockpot; cover with cold water. Soak 20 minutes; drain. Carefully peel back corn husks to within 1 in. of bottoms; remove silk. Brush butter over corn; sprinkle with salt and pepper. Press 4 basil leaves onto each cob. Rewrap corn in husks; secure with kitchen string., Grill corn, covered, over medium heat 20-25 minutes or until tender, turning often. Cut string and peel back husks; discard basil leaves. Squeeze lemon juice over corn; sprinkle with cilantro. If desired, spread with additional butter.

Nutrition Facts : Calories 125 calories, Fat 5g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 489mg sodium, Carbohydrate 20g carbohydrate (7g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

CORN WITH BASIL BUTTER



Corn with Basil Butter image

Provided by Food Network Kitchen

Categories     side-dish

Time 10m

Yield 4 ears of corn

Number Of Ingredients 8

4 tablespoons unsalted butter, at room temperature
1/4 cup fresh basil
Grated zest of 1 lemon
1 clove garlic
Kosher salt
4 ears of corn, grilled
Freshly ground pepper
Shredded Parmesan cheese, for topping

Steps:

  • Combine the butter, basil, lemon zest, garlic and a pinch of salt in a food processor. Puree until smooth.
  • Spread the basil butter on the grilled corn. Season with salt and pepper; sprinkle with shredded Parmesan.

GRILLED CORN WITH BASIL BUTTER



Grilled Corn with Basil Butter image

Provided by Bobby Flay

Categories     side-dish

Time 20m

Yield 4 servings

Number Of Ingredients 5

2 sticks unsalted butter, at room temperature
1/2 cup basil leaves, plus more for garnish
Salt and freshly ground black pepper
8 ears corn, husked and kernels removed
Sliced scallions, for garnish

Steps:

  • Combine the butter and basil in a food processor and process until smooth, season with salt and pepper, to taste, and pulse a few more times. Scrape into a small bowl.
  • Put a large saute pan on the grill over low heat and add the basil butter. When the butter is hot add the corn kernels and saute for 3 to 4 minutes. Transfer to a serving bowl and garnish with torn basil leaves and scallions.

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Top Asked Questions

How to cook corn on the grill with butter?
Directions Preheat grill to medium hot. Roll corn in a little olive oil and sprinkle with salt. When grill is hot, add corn and close the lid. Meanwhile, add the butter, basil, and salt to a food processer and let it rip. You may need to scrape down the sides once or twice. When the corn comes off the grill, slather it with the basil butter.
Why do you put Basil on corn on the cob?
The basil adds a delightful brightness to the sweet corn, and it plays perfectly with the traditional butter and salt additions. Grilling the corn takes the most time, which was only about 6 minutes. The basil butter is a keeper -- and it's a good thing, because there is a lot of it left over.
How do you make corn taste better?
This is a fast and simple way to make corn truly sing. The basil adds a delightful brightness to the sweet corn, and it plays perfectly with the traditional butter and salt additions. Grilling the corn takes the most time, which was only about 6 minutes. The basil butter is a keeper -- and it's a good thing, because there is a lot of it left over.
What goes well with corn on the cob?
The basil adds a delightful brightness to the sweet corn, and it plays perfectly with the traditional butter and salt additions. Grilling the corn takes the most time, which was only about 6 minutes.

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