Grilled Spicy Apricot Chicken Delish Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY GRILLED CHICKEN



Spicy Grilled Chicken image

This recipe is very easy to make! Perfect for summer barbeques, but it can be broiled indoors anytime. Always a favorite!

Provided by Jenn H.

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h30m

Yield 6

Number Of Ingredients 9

⅓ cup vegetable oil
2 tablespoons lime juice
½ teaspoon grated lime zest
2 cloves crushed garlic
1 ½ teaspoons fresh oregano
¼ teaspoon red pepper flakes
1 teaspoon salt
¼ teaspoon ground black pepper
6 skinless, boneless chicken breast halves

Steps:

  • In a shallow glass dish, mix the oil, lime juice, lime zest, garlic, oregano, red pepper flakes, salt, and black pepper. Add chicken, and turn to coat. Cover, and marinate in the refrigerator for 1 hour, turning occasionally.
  • Preheat grill for medium-high heat.
  • Lightly oil the grill grate. Drain and discard marinade. Grill chicken for 6 to 8 minutes each side, or until juices run clear.

Nutrition Facts : Calories 242.2 calories, Carbohydrate 1 g, Cholesterol 67.1 mg, Fat 15.1 g, Fiber 0.1 g, Protein 24.6 g, SaturatedFat 2.4 g, Sodium 446.4 mg, Sugar 0.1 g

APRICOT GLAZED GRILLED CHICKEN WINGS



Apricot Glazed Grilled Chicken Wings image

This recipe is from the California Poultry or EATCHICKEN.COM It looked too good not to post!! This is in the oven since its been too cold to grill here. Bake at 350*F for 45 minutes till done then for the last 5 minutes baste with the glaze and marvel at your handy work! I freeze my ginger nobs and grate the frozen ginger onto...

Provided by Donna Thiemann

Categories     Other Snacks

Time 35m

Number Of Ingredients 12

4 lb chicken wings, tips removed, and cut at the joint or use drum sticks
1 tsp kosher salt
1 c apricot preserves (such as simply fruit)
1 clove garlic, mashed
1 Tbsp chopped fresh ginger
2 Tbsp soy sauce
1/2 tsp red pepper flakes or hot sauce to taste
2 Tbsp fresh lime juice (about 1 lime)
1 tsp balsalmic vinegar
1/2 tsp cumin
2 Tbsp chopped fresh chives
fresh lime wedge for garnish

Steps:

  • 1. Season wings with salt. Heat grill to medium high.
  • 2. In the bowl of a food processor (small if available), combine preserves, garlic, ginger, soy sauce, red pepper flakes, lime juice, vinegar, and cumin process until smooth. Add chives.
  • 3. Place wings on the grill and cook for 8-10 minutes. Turn, and grill for another 5-6 minutes. With a pastry brush or spoon, brush the sauce on the wings. Cook for about 1 minute, and turn. Repeat on other side of wings. Cook for another 1 minute. Wings should register 170º F when tested with an instant read thermometer.
  • 4. Serve the wings garnished with lime wedges. Serves 4.
  • 5. Nutrition Information, Per Serving: 670 calories; 34 g fat; 10 g saturated fat; 42 g carbohydrate; 27 g sugars; 49 g protein
  • 6. Can be baked in the oven for 45 minutes at 350*F and the last 5 minutes of baking swap on the glaze!

APRICOT GLAZED GRILLED CHICKEN



Apricot Glazed Grilled Chicken image

We really like Apricot Chicken. In the summer I hate to heat up the house. DH made this for a cookout. Absolutely delicious! **There is also a variation in the directions for Asian Glazed Chicken. *PLEASE NOTE!* For easier clean up I would suggest using a grill pan or aluminum to cook the chicken on. Found this recipe in Cooking Light.

Provided by kittycatmom

Categories     Lunch/Snacks

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

3 tablespoons apricot preserves
2 tablespoons red wine vinegar
1 1/2 tablespoons extra virgin olive oil
1 garlic clove, minced
2 bone-in chicken breast halves, skinned
2 bone-in chicken thighs, skinned
2 chicken drumsticks, skinned
1/2 teaspoon fine sea salt
1/4 teaspoon fresh ground black pepper
cooking spray

Steps:

  • Combine first 4 ingredients in a small bowl, stirring well.
  • 2. Prepare grill for indirect grilling. If using a gas grill, heat one side to medium-high and leave one side with no heat. If using a charcoal grill, arrange hot coals on one side of charcoal grate, leaving the other side empty.
  • 3. Let chicken stand at room temperature for 30 minutes. Sprinkle chicken evenly with salt and pepper. Place chicken, meaty sides down, on grill rack coated with cooking spray over direct heat; grill 5 minutes or until browned.
  • 4. Turn chicken over; baste with apricot mixture. Grill 5 minutes over direct heat or until browned. Turn chicken over, moving it over indirect heat; baste with apricot mixture. Cover and cook 15 minutes. Turn chicken over; baste with apricot mixture. Cook 20 minutes or until done.
  • Asian-Glazed Grilled Chicken Variation:.
  • Combine 2 tablespoons hoisin sauce, 1 tablespoon honey, 1 tablespoon dark sesame oil, 1 teaspoon sambal oelek (or other hot chile sauce), and 3 minced garlic cloves, stirring well until blended. Prepare Apricot-Glazed Grilled Chicken, omitting apricot preserves, vinegar, olive oil, and garlic. Baste chicken with hoisin mixture after each turn. Yield: 4 servings (serving size: 1 chicken breast half or 1 thigh and 1 drumstick).

SPICY APRICOT-GLAZED CHICKEN



Spicy Apricot-Glazed Chicken image

Save yourself a trip to the store and check the fridge first. Chicken turns sweet and hot when you pull out the chili sauce, mustard and apricot preserves. -Sonya Labbe, West Hollywood, California

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 6

1/3 cup apricot preserves
1/4 cup chili sauce
1 tablespoon hot mustard
1/4 teaspoon salt
1/8 teaspoon pepper
4 boneless skinless chicken breast halves (4 ounces each)

Steps:

  • Preheat broiler. In a small saucepan, combine the first five ingredients; cook and stir over medium heat until heated through., Place chicken in a 15x10x1-in. baking pan coated with cooking spray. Broil 3-4 in. from heat until a thermometer reads 165°, 6-8 minutes on each side. Brush occasionally with preserves mixture during the last 5 minutes of cooking.

Nutrition Facts : Calories 209 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 476mg sodium, Carbohydrate 23g carbohydrate (13g sugars, Fiber 0 fiber), Protein 23g protein.

STICKY GRILLED CHICKEN



Sticky Grilled Chicken image

Just another quick glaze for chicken on the grill. You can make the glaze ahead, cover and refrigerate it for up to 2 weeks, if you like.

Provided by JackieOhNo

Categories     Chicken

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 8

1/4 cup ketchup
1/4 cup apricot preserves or 1/4 cup peach preserves
1/2 garlic clove, finely chopped
1 tablespoon cider vinegar
1/2 teaspoon red pepper flakes
1/2 teaspoon chili powder
1/4 teaspoon dry mustard
1 (3 1/2-4 lb) chicken, cut into pieces

Steps:

  • In a small bowl, whisk together the ketchup, marmalade, garlic, vinegar, red pepper, chili powder, and mustard.
  • Heat grill to medium. Place the chicken, skin-side up, over indirect heat, close lid, and cook for 25 minutes. Brush the glaze over the skin and continue to cook, brushing once more with the glaze, until cooked through, about 20 minutes more.

Nutrition Facts : Calories 587, Fat 36.6, SaturatedFat 10.4, Cholesterol 181.1, Sodium 351, Carbohydrate 17.6, Fiber 0.4, Sugar 15.5, Protein 45.4

SPICY APRICOT CHICKEN THIGHS



Spicy Apricot Chicken Thighs image

Chicken thighs are inexpensive and make a great dinner for a large group. The apricot glaze gives the meat a tempting gloss and the few minutes in the broiler crisps the skin to perfection. Leftovers are great the next day, too! Just turn oven on 375° and heat chicken for 10-15 minutes. -Marcy Gallinger, Deer Park, Washington

Provided by Taste of Home

Categories     Dinner

Time 1h5m

Yield 6 servings.

Number Of Ingredients 11

3 tablespoons minced fresh rosemary or 1 tablespoon dried rosemary, crushed
2 tablespoons brown sugar
2 teaspoons salt
2 teaspoons pepper
1 teaspoon crushed red pepper flakes
12 bone-in chicken thighs (about 5 pounds)
SAUCE:
1 jar (12 ounces) apricot preserves
1/4 cup rice vinegar
1 tablespoon honey
2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed

Steps:

  • In a small bowl, combine the first five ingredients; rub over chicken. Place chicken, skin side up, on a rack in a shallow roasting pan. Bake at 375° for 35-40 minutes or until a thermometer reads 170°-175°., Meanwhile, in a small saucepan, combine sauce ingredients; bring to a boil over medium-high heat, stirring frequently. Reduce heat; simmer, uncovered, for 5 minutes, stirring occasionally., Turn chicken. Spoon some sauce over chicken. Broil 4-6 in. from the heat for 3-5 minutes or until browned. Turn chicken again; baste with sauce. Broil for 2-3 minutes longer or until browned. Serve with remaining sauce.

Nutrition Facts :

GRILLED SPICY APRICOT CHICKEN - DELISH!!



Grilled Spicy Apricot Chicken - Delish!! image

An experiment of mine that turned out fantastic...the family just loved this chicken... tender, not too spicy, caramelized pieces of deliciousness...I used breasts and boneless thighs, each equally as good... Enjoy!

Provided by Cassie *

Categories     Chicken

Time 20m

Number Of Ingredients 9

2 lb boneless, skinless chicken breasts or thighs - i used both
4 1/2 Tbsp sweet chili sauce - i used franks redhot brand
4 1/2 Tbsp sriracha sauce
1/2 c apricot preserves
1/2 c brown sugar
1/2 tsp red pepper flakes
1/2 tsp garlic powder
4 Tbsp olive oil
salt & pepper

Steps:

  • 1. In a shallow dish, add all ingredients, except for the chicken, salt and pepper. Mix well and mash up any large pieces of apricot.
  • 2. Once marinade is well blended, salt and pepper each piece of chicken and add the chicken pieces to the marinade, making sure all is coated well. Cover and refrigerate for an hour.
  • 3. When ready to grill. Turn the grill on medium high. Once the grill is hot enough, place each chicken piece topside down on grids. Close the lid and cook for 5 minutes. Don't throw marinade away, you will be using it to baste the chicken, during the grilling process.
  • 4. After 5 minutes turn the chicken 1/4 turn and continue cooking for another couple minutes to get some nice grill marks.
  • 5. Turn to the other side and baste the grilled side. Close lid and cook for another 3 - 5 minutes. If the chicken is still pink in the center, continue basting and turning frequently, until chicken is completely cooked. Baste frequently and make sure to keep checking as they will caramelize quickly...
  • 6. When no longer pink in center, remove to a baste the tops one last time, and remove to a serving platter. Serve immediately.

More about "grilled spicy apricot chicken delish recipes"

GRILLED APRICOT CHICKEN RECIPE - THE CAREFREE KITCHEN
grilled-apricot-chicken-recipe-the-carefree-kitchen image
2019-07-31  · Pour the apricot Chicken marinade over the prepared chicken making sure you coat all sides of the chicken evenly. Let the chicken marinate …
From thecarefreekitchen.com
5/5 (1)
Total Time 30 mins
Category Main Course
Calories 220 per serving
  • Start by trimming off any fat or tendons from your chicken breasts. Lay your chicken breast in a Ziplock bag or between two sheets of plastic wrap. Using a meat tenderizer, rolling pin, or the bottom of a mason jar, give the chicken a few good whacks on the thickest part of the chicken breast.
  • In a small bowl, combine 3 Tablespoons of Apricot Jam, 2 Tablespoons of Lime Juice, the Acovado Oil, Garlic Salt, and Onion Powder. Mix with a fork until all ingredients are combined.
  • Preheat the grill. Scrape and clean the grill if necessary. Spray the grill with non-stick cooking oil or vegetable oil before grilling. Using thongs, take the chicken out of the marinade. Lay the chicken smooth side down. Close the lid and let the chicken cook at approx. 375 degrees for 4-5 minutes.
  • In a small, microwave-safe bowl, add the remaining 3Tablespoons of Apricot Preserves and 1 teaspoon of fresh lime juice. Microwave for 15-20 seconds or until the preserves are a little runny and can spread easily. When the chicken is almost done the grilling, add some of the apricot preserves. When the chicken is done the cooking, add another layer of apricot glaze onto the chicken breast.
See details


BEST STICKY GRILLED CHICKEN RECIPE - DELISH.COM
best-sticky-grilled-chicken-recipe-delishcom image
2020-07-01  · Add chicken to a large resealable plastic bag and pour in remaining marinade. Let marinate in the fridge at least 2 hours or up to overnight. When …
From delish.com
5/5 (6)
Servings 4
Cuisine American
Total Time 2 hrs 35 mins
See details


BEST GRILLED CHICKEN BREAST RECIPE - DELISH
best-grilled-chicken-breast-recipe-delish image
2021-05-27  · Directions In a medium bowl, whisk together balsamic vinegar, olive oil, brown sugar, garlic, and dried herbs, and season generously with salt and …
From delish.com
5/5 (36)
Total Time 45 mins
See details


APRICOT GLAZED GRILLED CHICKEN RECIPE - VINDULGE
2019-05-21  · Place chicken pieces on grill over direct heat, but be careful of flare-ups. After 4-5 minutes (or when a nice crust starts to develop) turn chicken over and allow it to cook an …
From vindulge.com
5/5 (1)
Category Entree
Cuisine American, Grilling
Total Time 2 hrs 20 mins
  • In a small saucepan over medium heat sauté shallots and jalapeños in olive oil for 8 minutes or until translucent. Add garlic and let cook 1-2 minutes. Add jam and honey, stir, and bring to a slight simmer. Reduce heat and simmer for 5 additional minutes.
See details


APRICOT CHICKEN GRILLED, SWEET AND TANGY | BUY THIS COOK THAT
2017-02-21  · In a medium bowl, combine the apricot preserves, chopped apricots, 4 tablespoons of the chicken broth. Stir in the mustard, soy sauce, lemon zest, pepper flakes, …
From buythiscookthat.com
Cuisine American
Total Time 50 mins
Category Main Course
Calories 84 per serving
  • Cut chicken breasts in half horizontally to create two thinner pieces out of each. Cover and refrigerate until time to cook.
  • In a medium bowl, combine the apricot preserves, chopped apricots, 4 tablespoons of the chicken broth. Stir in the mustard, soy sauce, lemon zest, pepper flakes, salt, pepper and garlic powder.
  • Heat grill to a medium high heat, around 375 degrees. To get nice grill marks place chicken on the grill diagonally at a 45 degree angle. Let it cook for about 5 minutes. Rotate 90 degrees and cook for another 2-3 minutes.
See details


SPICY APRICOT CHICKEN | CREME DE LA CRUMB
2014-02-21  · 1 ½ teaspoons crushed red pepper flakes 2 cups apricot preserves - or apricot jam Instructions Preheat oven to 375. Spray a baking dish with nonstick cooking spray. Add …
From lecremedelacrumb.com
Reviews 2
Category Main Course
Cuisine American
Total Time 30 mins
  • Add apricot preserves, 1 teaspoon garlic powder, 1/2 teaspoon salt, and crushed red pepper flakes to a medium sauce pan and bring to a slight boil. Place beaten egg in one bowl. In another bowl whisk together bread crumbs, 1 teaspoon garlic powder, and 1 teaspoon salt.
  • Dip each chicken breast in the egg, tossing to coat, then in the bread crumb mixture, tossing to coat. Pour about 1 cup of sauce into prepared baking dish. Place chicken breasts side by side on top of sauce. Cover chicken with remaining sauce. Bake 20-25 minutes until chicken is cooked through. Serve warm.
See details


GRILLED APRICOT CHICKEN DRUMSTICKS - MAGIC SKILLET
2020-10-26  · Season chicken drumsticks with salt and black pepper. Step 2. In a small bowl,combine remaining ingredients. Stir well and set aside. Step 3. Grease grill rack with …
From magicskillet.com
Cuisine American
Category Chicken
Servings 6
Total Time 30 mins
  • Grease grill rack with cooking spray. Grill,covered over medium heat for 20 minutes,turning and busting occasionally with apricot sauce.
See details


APRICOT CHICKEN WINGS - EASY GRILLING - KITCHEN LAUGHTER
2018-07-16  · Cook them for about 10 minutes on each side. Step Two: For the last few minutes, set up the grill for direct heat. This will allow the skin of the chicken wings to crisp up nicely. …
From kitchenlaughter.com
Cuisine American
Category Main Course
Servings 4
Total Time 40 mins
  • Mix all ingredients in a small pan and heat. Stir occasionally until the sugar dissolves. Remove from heat and allow to cool to thicken.
  • Set the grill temperature to 350 degrees on indirect heat. For Kamado grills, add a plate setter. For gas grills, turn off the center burners.
See details


APRICOT GLAZED GRILLED CHICKEN - EVERYDAYEILEEN.COM
2016-06-08  · 6 large boneless chicken breast trimmed of fat 1 teaspoon grated ginger ¼ cup finely chopped shallots 1 clove minced garlic 1 teaspoon olive oil 1 cup apricot preserves ⅓ …
From everydayeileen.com
5/5 (3)
Total Time 22 mins
Category Grilling
Calories 158 per serving
  • Add the grated ginger, shallots, and garlic Stir frequently, about 2 minutes, shallots will be translucent.
  • Add the apricot preserve, soy sauce, Mirin, and Dijon mustard.Stir until the flavors blend into the marinade.
See details


CHIPOTLE APRICOT GRILLED CHICKEN THIGHS | EASY CHICKEN ...
2018-04-06  · Toss chicken to coat with the chipotle apricot marinade. Cover. Marinade for 20-30 minutes. Preheat grill to medium high heat, about 375-400 degrees F. Place chicken on …
From joyfulhealthyeats.com
5/5 (6)
Total Time 55 mins
Category Dinner
Calories 294 per serving
  • To a large bowl, add apricot preserves, chipotle peppers, smoked paprika, salt and water. Whisk together until combined and smooth. Remove 1/4 cup of the mixture and set aside for later.
  • Add bone-in chicken thighs to the bowl with the sauce. Toss chicken to coat with the chipotle apricot marinade. Cover.
See details


APRICOT GLAZED GRILLED BBQ CHICKEN THIGHS RECIPE ...
2011-05-16  · When grill is heated, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 8 to 10 minutes or until chicken is fork-tender and juices run clear, turning once and brushing with preserves mixture once halfway through cooking time. Discard any remaining preserves mixture.
From lifemadedelicious.ca
Servings 4
Total Time 25 mins
See details


SPICY APRICOT WINGS RECIPE - CHRIS LILLY | FOOD & WINE
2013-12-07  · Add the packet to the grill. Cover and let the wood chips begin to smoke, 5 minutes. Advertisement. Step 2. Meanwhile, in a large bowl, combine the apricot preserves with the Worcestershire sauce ...
From foodandwine.com
4/5
Category Comfort Food Recipes, BBQ, BBQ Wings
Servings 6
Total Time 40 mins
See details


APRICOT-GLAZED GRILLED CHICKEN - KIWI AND CARROT
2018-07-24  · Take pits out of apricots. Put apricots, ginger, honey, vinegar, mustard, red pepper flakes, salt and pepper in a blender and combine until smooth. Add to the skillet. Simmer for about 20 minutes, stirring occasionally. Set aside half of glaze to serve with cooked chicken. Heat grill on high and then turn to medium low.
From kiwiandcarrot.com
Servings 4-6
Total Time 45 mins
Estimated Reading Time 3 mins
See details


APRICOT GRILLED CHICKEN | PARENTS
2015-07-08  · Stir apricot preserves, mustard, garlic powder, ginger and ketchup until combined. Set aside. Chicken: Step 3 Remove skin from chicken legs. Season all …
From parents.com
Total Time 35 mins
Calories 316 per serving
See details


APRICOT GRILLED CHICKEN - MOM TO MOM NUTRITION
2016-06-02  · Heat grill to medium-high heat. Spray grill racks with cooking spray. Place chicken over direct heat and grill 6-8 minutes on one side. Turn chicken over; baste with apricot mixture and grill for an additional 6-8 minutes, or until juices run clear. Let the grilled chicken rest for 5 minutes before serving. Notes
From momtomomnutrition.com
Servings 4-6
Estimated Reading Time 3 mins
Category Main Dish
Total Time 25 mins
See details


APRICOT-GLAZED GRILLED CHICKEN RECIPE | MYRECIPES
2009-05-13  · Recipes; Apricot-Glazed Grilled Chicken; Apricot-Glazed Grilled Chicken. Rating: 4 stars. 13 Ratings. 5 star values: 6 4 star values: 4 3 star values: 3 2 star values: 0 1 star values: 0 Read Reviews Add Review 13 Ratings 12 Reviews Grilling chicken is an easy way to transform this humble food. You'll get the best results if you let the chicken stand out at room …
From myrecipes.com
4/5 (13)
Calories 247 per serving
Servings 4
See details


JALAPENO APRICOT CHICKEN RECIPE
Get one of our Jalapeno apricot chicken recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 92% Grilled Chicken Breasts with Spicy Peach Glaze Recipe Foodnetwork.com Get Grilled Chicken Breasts with Spicy Peach Glaze Recipe from Food Network... 45 Min; 4 Yield; Bookmark. 100% Jalapeno-Apricot Pork Tenderloin …
From crecipe.com
See details


GRILLED APRICOT CHICKEN RECIPE- TFRECIPES
Asian-Glazed Grilled Chicken Variation:. Combine 2 tablespoons hoisin sauce, 1 tablespoon honey, 1 tablespoon dark sesame oil, 1 teaspoon sambal oelek (or other hot chile sauce), and 3 minced garlic cloves, stirring well until blended. Prepare Apricot-Glazed Grilled Chicken, omitting apricot preserves, vinegar, olive oil, and garlic. Baste ...
From tfrecipes.com
See details


SPICY APRICOT GRILLED CHICKEN ANDREA REISER
A quick search turned up a yummy-sounding recipe for wings whose ingredients hit all the right notes: sweet apricot preserves, tangy Worcestershire, savory soy sauce, spicy cayenne pepper, and pungent garlic and ginger. (While the original recipe calls for using smoked wood chips on a gas grill, we didn’t have chips handy and loved the result anyway. But I’m sure applewood or …
From andreareiser.com
See details


GRILLED SPICY APRICOT CHICKEN - DELISH!!
Grilled Spicy Apricot Chicken - Delish!! Recipe. Grilled Spicy Apricot Chicken - Delish!! Recipe . Grilled Spicy Apricot Chicken - Delish!! Recipe. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • Food And …
From pinterest.com
See details


GRILLED SPICY APRICOT CHICKEN DELISH- TFRECIPES
Grilled Spicy Apricot Chicken Delish. APRICOT GLAZED CHICKEN. A quick and easy chicken dish. Note: you can substitute orange juice or marmalade for the apricot jam to make orange glazed chicken! Serve with rice if desired. Provided by M. Burton. Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet. Yield 5. Number Of Ingredients 6. …
From tfrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

How do you cook chicken drumsticks in apricot sauce?
Delicious chicken drumsticks with apricot sauce grilled on the grill. Season chicken drumsticks with salt and black pepper. In a small bowl,combine remaining ingredients. Stir well and set aside. Grease grill rack with cooking spray. Grill,covered over medium heat for 20 minutes,turning and busting occasionally with apricot sauce.
What is in Chipotle apricot grilled chicken thighs?
These Chipotle Apricot Grilled Chicken Thighs are sweet, spicy, smokey and juicy chicken thighs slathered in an easy chipotle apricot glaze! So good. To a large bowl, add apricot preserves, chipotle peppers, smoked paprika, salt and water. Whisk together until combined and smooth. Remove 1/4 cup of the mixture and set aside for later.
How do you make apricot BBQ sauce?
For the apricot BBQ sauce: Heat 1 tablespoon canola oil in a medium saucepan over medium heat. Add the onions and cook until soft, 3 to 4 minutes. Add the chile and garlic; cook an additional 2 minutes. Stir in the apricot jam; cook until the jam melts, 3 to 4 minutes more.
How to make chicken wings with apricot preserves?
Meanwhile, in a large bowl, combine the apricot preserves with the Worcestershire sauce, light brown sugar, soy sauce, mustard, salt, black pepper, garlic powder, sweet paprika, cayenne and ginger. Scrape half of the mixture into a small bowl. Add the chicken wings to the large bowl and toss to coat well in the sauce.

Related Search