Ham And Pine Bake Recipes

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HAM AND PINEAPPLE BAKE



Ham and Pineapple Bake image

Sweet pineapple complements salty ham in an egg casserole covered with lots of yummy cheese!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 6

Number Of Ingredients 8

1 1/2 cups chopped fully cooked ham
1 can (8 oz) crushed pineapple in juice, drained
4 medium green onions, sliced (1/4 cup)
1 cup Original Bisquick™ mix
1 cup milk
2 eggs
2 teaspoons yellow mustard
1 cup shredded Colby-Monterey Jack cheese (4 oz)

Steps:

  • Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
  • Sprinkle ham, pineapple and onions in pie plate. In medium bowl, stir Bisquick mix, milk, eggs and mustard until blended; pour over ham mixture.
  • Bake uncovered about 25 minutes or until knife inserted in center comes out clean. Sprinkle with cheese. Bake 3 to 4 minutes longer or until cheese is melted.

Nutrition Facts : Calories 290, Carbohydrate 21 g, Cholesterol 115 mg, Fat 1 1/2, Fiber 0 g, Protein 17 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 770 mg, Sugar 10 g, TransFat 1/2 g

BAKED HAM WITH PINEAPPLE



Baked Ham with Pineapple image

I first learned the technique for cooking pineapple ham for a themed dinner my husband and I hosted. Since it was widely known as the symbol of hospitality, pineapple was the star ingredient on our menu and on this lovely baked ham. -JoAnn Fox, Johnson City, Tennessee

Provided by Taste of Home

Categories     Dinner

Time 2h10m

Yield 20 servings.

Number Of Ingredients 5

1 fully cooked bone-in ham (6 to 8 pounds)
Whole cloves
1 can (20 ounces) sliced pineapple
1/2 cup packed brown sugar
12 maraschino cherries

Steps:

  • Place ham in roasting pan. Score the surface with shallow diagonal cuts, making diamond shapes; insert cloves into diamonds. Cover and bake at 325° for 1-1/2 hours. Drain pineapple, reserving 1/4 cup of the juice. Combine brown sugar and reserved pineapple juice; pour over ham. Arrange pineapple slices and cherries on ham. Bake, uncovered, 30-45 minutes longer or until a thermometer reads 140° and the ham is heated through.

Nutrition Facts : Calories 219 calories, Fat 13g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 924mg sodium, Carbohydrate 8g carbohydrate (8g sugars, Fiber 0 fiber), Protein 17g protein.

HAM AND PINEAPPLE DINNER



Ham and Pineapple Dinner image

A great take on a Hawaiian-style dinner. This one's great for that leftover ham. Cubed ham sauteed with onions and pineapple in a sweet sauce. Kids love it and it's great served over rice or noodles.

Provided by MELISSA00

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 35m

Yield 4

Number Of Ingredients 9

2 tablespoons butter
2 ½ cups cooked and cubed ham
2 green onions, chopped
1 cup pineapple chunks, drained
1 ⅓ cups pineapple juice
4 teaspoons cider vinegar
2 tablespoons brown sugar
2 teaspoons prepared mustard
2 tablespoons cornstarch

Steps:

  • Melt the butter in a large skillet over medium heat. Saute the ham, onions and pineapple chunks in the butter for about 5 minutes.
  • In a separate medium bowl, combine the pineapple juice, vinegar, brown sugar, mustard and cornstarch. Stir this together well and pour over the ham mixture in the skillet. Stir well and allow to heat through and thicken, about 5 minutes.

Nutrition Facts : Calories 322.9 calories, Carbohydrate 32.3 g, Cholesterol 65.1 mg, Fat 12.6 g, Fiber 0.9 g, Protein 20 g, SaturatedFat 5.9 g, Sodium 1258.8 mg, Sugar 24.5 g

HAM WITH PINEAPPLE



Ham with Pineapple image

A classic baked ham with a simple but tasty sweet brown sugar and pineapple glaze. This main dish will receive applause for its beautiful presentation as well as the irresistible flavor. You will definitely want to have some leftovers!

Provided by NODIETSFORME

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 4h20m

Yield 20

Number Of Ingredients 6

1 (12 pound) bone-in ham
½ cup whole cloves
1 (20 ounce) can pineapple rings in heavy syrup
½ cup packed brown sugar
1 (12 fluid ounce) can or bottle lemon-lime flavored carbonated beverage
1 (4 ounce) jar chopped maraschino cherries

Steps:

  • Preheat the oven to 325 degrees F (160 degrees C).
  • Place ham in a roasting pan. Score the rind of the ham with a diamond pattern. Press a clove into the center of each diamond. Drain the juice from the pineapple rings into a medium bowl, and stir in the brown sugar and lemon-lime soda. Coat the ham with this mixture. Arrange the pineapple rings over the outside of the ham. Place a maraschino cherry in the center of each pineapple ring, and secure with a toothpick.
  • Bake uncovered for 4 to 5 hours, basting frequently with the juices, until the internal temperature of the ham is 160 degrees F (72 degrees C). Be sure the meat thermometer is not touching the bone. Remove toothpicks before serving.

Nutrition Facts : Calories 586 calories, Carbohydrate 15.8 g, Cholesterol 133.3 mg, Fat 36.2 g, Fiber 1.1 g, Protein 46.5 g, SaturatedFat 12.9 g, Sodium 2564.4 mg, Sugar 10.4 g

HAM AND PINE BAKE



Ham and Pine Bake image

Yield 6

Number Of Ingredients 7

3 pounds sliced ham (spiral sliced works great)
1 (20 ounce) can sliced pineapple rings (drain and reserve juice)
1/2 cup brown sugar
1/2 cup honey
2 Tablespoons water
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg

Steps:

  • Preheat oven to 350 degrees.
  • Carve the ham into pieces as you would when you normally carve your ham.
  • Cut the pineapple slices in half.
  • Spray a 9 x 13 inch pan with non stick cooking spray
  • Place the ham and pineapple slices in a row, in the pan. I did every 2 or 3 slices of ham to 1 slice of pineapple. (Remember to reserve the pineapple juice.)
  • In a bowl, mix the brown sugar, honey, water, cinnamon, nutmeg and 1/3 cup reserved pineapple juice until fully combined.
  • Pour the mixture over the ham and pineapple.
  • Cover the pan with foil, place in oven and bake for 40 minutes or until ham and pineapple are hot.

Nutrition Facts : Servingsize 1 serving, Calories 552 kcal

BAKED HAM STEAK WITH PINEAPPLE



Baked Ham Steak With Pineapple image

I found this recipe while looking for a quick and easy dinner with cooked ham. I use a small turkey ham from the meat department.

Provided by runklestiltskin

Categories     Ham

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

1 1/2 lbs ham steaks
1 (15 ounce) can pineapple rings
brown sugar
cinnamon

Steps:

  • Preheat the oven to 375 degrees F.
  • Slice ham into thick slices.
  • Place the ham steak in a shallow ovenproof pan and place the pineapple slices on top. Pour the pineapple juice over all.
  • Place the ham steak in the oven and bake for 20 minutes (uncovered).
  • After 20 minutes, remove the pan from the oven and turn the oven up to broil.
  • Baste the ham with the pan juices. Sprinkle a little brown sugar over the pineapple slices and dust with cinnamon.
  • Return to oven and broil for 3 to 5 minutes or until the pineapple is lightly browned. Serve each ham steak with a pineapple slice.

Nutrition Facts : Calories 174, Fat 4.9, SaturatedFat 1.6, Cholesterol 51.1, Sodium 1442.3, Carbohydrate 9.3, Fiber 1, Sugar 7, Protein 22.6

PINEAPPLE HAM BAKE



Pineapple Ham Bake image

This side dish is simple to fix, and the tangy pineapple flavor goes well with the casserole.-Patricia Throlson, Clear Lake, Minnesota.

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 5

2 cans (8 ounces each) unsweetened crushed pineapple
2/3 cup packed brown sugar
1 tablespoon white vinegar
2 teaspoons ground mustard
1 pound fully cooked ham, cut into 1/4-ince pieces

Steps:

  • Combine the first four ingredients in an ungreased 2-qt. baking dish. Stir in ham. , Bake, uncovered, at 350° for 30-40 minutes or until heated through. Serve with a slotted spoon.

Nutrition Facts : Calories 150 calories, Fat 2g fat (1g saturated fat), Cholesterol 29mg cholesterol, Sodium 596mg sodium, Carbohydrate 23g carbohydrate (21g sugars, Fiber 0 fiber), Protein 11g protein.

BAKED HAM WITH PINEAPPLE



Baked Ham With Pineapple image

I got this from the Taste of Home website. The original recipe calls for a fully cooked ham but I always use an uncooked ham and cook it myself, you just have to cook it longer but a cooked ham would do just as well. This is the best ham I've ever had...honestly!

Provided by msjill111

Categories     Ham

Time 3h15m

Yield 16-20 serving(s)

Number Of Ingredients 6

1 (6 -8 lb) fully cooked bone in ham (6-8 pounds)
whole cloves
1/2 cup packed brown sugar
1 (8 ounce) can pineapple slices, drained
1/4 cup pineapple juice
5 maraschino cherries

Steps:

  • Place ham in roasting pan.
  • Score the surface with shallow diagonal cuts, making diamond shapes.
  • Insert cloves into diamonds (use as many as you'd like). I like to use quite a few.
  • Cover and bake at 325°F for 1 1/2 hours. Longer if using an uncooked ham. Go according to package directions.
  • Combine brown sugar and pineapple juice, pour over ham.
  • Arrange pineapple and cherries on ham and secure with toothpicks.
  • Bake, uncovered an additional 30-45 minutes or until a meat thermometer reads 140°F.

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