Hamburger Dorito Casserole Recipes

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DORITO CASSEROLE



Dorito Casserole image

Delectable Dorito casserole is a star-studded favorite that combines zesty beef filling, creamy cheese, and America's favorite chip for a 30-minute meal.

Provided by Kathleen

Categories     Main Course

Time 35m

Number Of Ingredients 10

1 pound ground beef (80/20)
1 large yellow onion (chopped)
2 packages mild taco seasoning
1 (14.5-ounce) can petite diced tomatoes (drained)
1 (4-ounce) can diced green chilies (mild)
1 cup sour cream
1 (10.75-ounce) can condensed cream of mushroom soup
1 large bag Dorito's nacho cheese
1 1/2 cups Jack cheese (shredded)
1 1/2 cups cheddar cheese (shredded)

Steps:

  • Preheat oven to 400 degrees. Spray a 9X13 inch baking dish with nonstick cooking spray.
  • In a large skillet, over medium heat, cook the beef and onion until no longer pink. Remove excess fat. Stir in taco seasoning, diced tomatoes, diced chilies, sour cream and cream of mushroom soup and heat through.
  • Place one-third of the crushed Doritos in the bottom of the baking dish then add half of the beef mixture. Top with one-third of the crushed Doritos, then the remaining beef mixture. Add the last third of the remaining Dorito's and Sprinkle top evenly with cheese.
  • Bake, uncovered in preheated oven until heated through and cheese is bubbly about 2o minutes.

Nutrition Facts : Calories 924 kcal, Carbohydrate 57 g, Protein 35 g, Fat 61 g, SaturatedFat 25 g, Cholesterol 131 mg, Sodium 989 mg, Fiber 6 g, Sugar 9 g, ServingSize 1 /6 of the recipe, UnsaturatedFat 2 g

DORITO CASSEROLE



Dorito Casserole image

Make and share this Dorito Casserole recipe from Food.com.

Provided by Julesong

Categories     Cheese

Time 45m

Yield 2 serving(s)

Number Of Ingredients 7

2 (10 1/2 ounce) cans cream of mushroom soup
1 1/2 cups water
1 (10 ounce) can Rotel Tomatoes, chopped
1 (13 -16 ounce) bag plain Doritos
1 1/2 cups chopped onions
1 lb ground beef
1 cup grated cheddar cheese

Steps:

  • Preheat oven to 350 degrees.
  • Bring to a boil the soup, water, and tomatoes.
  • Cook onion with ground beef.
  • Place layer of slightly crushed Doritos in the bottom of a casserole.
  • Add a layer of ground beef, a layer of soup mixture and a layer of Doritos.
  • Continue until all ingredients are used.
  • Top with cheese.
  • Bake in 350 degree oven for 25-30 minutes.
  • Serve and enjoy.
  • You can also add canned beans and cooked rice to this casserole!
  • If you can't get Rotel tomatoes, use a can of crushed, peeled tomatoes and add 1 tsp of seeded and minced jalapeno to them (or mild green chiles).

MEXICAN DORITO CASSEROLE



Mexican Dorito Casserole image

Wow! Who knew there were so many versions of Dorito casserole out there? For the record, this one is different than all the others posted here. I actually found it on Pinterest. The original reciped calls for plain tortilla chips and I decided to try it with Doritos instead. It's quite yummy!

Provided by AngelaTN

Categories     Meat

Time 45m

Yield 6 serving(s)

Number Of Ingredients 9

1 lb lean ground beef
1 (14 ounce) can ranch style beans
1 (11 ounce) bag Doritos
1 (10 ounce) can Rotel Tomatoes
1 small onion, chopped
2 cups shredded cheddar cheese, divided
1 ounce taco seasoning, packet
1 (14 ounce) can cream of chicken soup
1/2 cup water

Steps:

  • Preheat oven to 325.
  • In a large skillet brown ground beef and onion; drain.
  • Stir in beans, tomatoes, taco seasoning, soup and water.
  • Simmer over medium heat until ingredients are well blended and heated through.
  • In a 9x13 casserole dish crush up enough Doritos to cover the bottom. Top with half of meat mixture and half the cheese. Repeat layers.
  • Bake covered for 20-30 minutes.

DORITO® CASSEROLE



Dorito® Casserole image

Got this recipe from a friend WAY back in junior high. Super simple and tastes delicious. My kids ask for it all the time. If you love enchiladas, you'll love this recipe. You can use any flavor Doritos® to suit your tastes. When reheating leftover casserole, stir in a little bit of milk to make it creamy again.

Provided by pinkdiamndz

Categories     Main Dish Recipes     Casserole Recipes

Time 20m

Yield 8

Number Of Ingredients 6

1 pound ground beef
1 (10.75 ounce) can cream of chicken soup
1 (10 ounce) can enchilada sauce
10 fluid ounces milk
1 (13 ounce) package flavored tortilla snack chips (such as Doritos®), crushed
8 slices processed cheese food (such as Velveeta®)

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cook and stir ground beef in a large pot over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Drain and discard excess grease.
  • Stir cream of chicken soup, enchilada sauce, and milk with the ground beef; bring to a simmer and cook for 5 minutes.
  • Spread crushed tortilla snack chips into a 9x13-inch baking dish. Pour ground beef mixture over crushed chips; stir. Arrange cheese slices atop the mixture.
  • Bake in preheated oven until the cheese melts, about 5 minutes; stir the melted cheese into the beef mixture.

Nutrition Facts : Calories 494.1 calories, Carbohydrate 38.3 g, Cholesterol 64.2 mg, Fat 29 g, Fiber 2 g, Protein 20.7 g, SaturatedFat 9.7 g, Sodium 1022.7 mg, Sugar 5.9 g

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