HEALTHY BAKED TUNA QUINOA CAKES
Provided by Laura
Time 25m
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Line a baking sheet with parchment.
- In a medium bowl mix together quinoa, egg, mustard, and tuna until well combined.
- Divide in to two equal portions, form into balls, and place on the tray.
- Bake for about 20 minutes until light golden brown. Serve immediately on lettuce with Sriracha.
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