EASY ZUCCHINI BARS
Light and moist, these flavorful zucchini spice bars have been a favorite fall treat in my family for ages. If I am taking them to a party, I will add a little cream cheese frosting, but I rarely have time to frost them at home before my family devours them!
Provided by Elizabeth Lhamon
Categories Fruits and Vegetables Vegetables Squash
Time 30m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Beat sugar, oil, eggs, and salt together in a bowl using an electric mixer until creamy. Add zucchini and mix on low until blended. Add flour, baking soda, and cinnamon; beat until batter is smooth.
- Pour batter into an ungreased 8x12-inch baking pan.
- Bake in the preheated oven until a toothpick inserted into the cake comes out dry, about 20 minutes.
Nutrition Facts : Calories 236.5 calories, Carbohydrate 30.3 g, Cholesterol 37.2 mg, Fat 12 g, Fiber 0.6 g, Protein 2.7 g, SaturatedFat 2 g, Sodium 374.2 mg, Sugar 20.4 g
ZUCCHINI BARS
This snack cake is so delicious that my family can eat the entire batch in one day! Very easy and moist.
Provided by AMISPKRIS
Categories Fruits and Vegetables Vegetables Squash
Time 1h
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
- In a large bowl, mix together the eggs, oil, sugar and vanilla until well blended. Combine the flour, baking powder, baking soda and salt; stir into the sugar mixture. Mix in the zucchini. Spread the batter evenly into the prepared pan.
- Bake in preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes.
- To make the frosting, blend together the margarine, cream cheese and confectioners' sugar until smooth. Spread over warm cake. Allow cake to cool completely before cutting into bars.
Nutrition Facts : Calories 590.1 calories, Carbohydrate 77.9 g, Cholesterol 54.3 mg, Fat 29.7 g, Fiber 0.9 g, Protein 5 g, SaturatedFat 6.1 g, Sodium 540 mg, Sugar 58.5 g
ZUCCHINI NUT BARS
Another recipe to use up those pesky zucchini.
Provided by Gisselle
Categories Fruits and Vegetables Vegetables Squash
Yield 40
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- Melt the butter over low heat. In a large mixing bowl, combine the butter, honey and eggs. Beat well.
- Stir in the flour, salt and baking powder and mix well. Mix in zucchini, dates and walnuts until well blended.
- Spread mixture into baking pan and bake for 25 to 30 minutes, until lightly brown. Cut into 1 x 3 inch long pieces, and dust with confectioners' sugar while still warm.
Nutrition Facts : Calories 89.5 calories, Carbohydrate 14.3 g, Cholesterol 17 mg, Fat 3.5 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 1 g, Sodium 30.3 mg, Sugar 10.5 g
DATE-NUT-ZUCCHINI SPICE BREAD
This is a delightful, moist, and flavourful treat. It doesn't feel or taste oily like most zucchini bread recipes. I created this recipe to use up those giant zucchinis. It is easily doubled and freezes well.
Provided by Geniale Genie
Categories Quick Breads
Time 1h20m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Line a colander with several layers of paper towels. Place zucchini on top and cover with several more layers of paper towels. Add weight and set aside at least 15 minutes, pressing occasionally to remove moisture.
- In a large bowl, combine flour, sugar baking soda, spices, dates (see note at the bottom), and walnuts.
- Add zucchini and toss to coat.
- In a separate container, mix the molasses with the oil and the eggs.
- Create a well in the dry ingredients and add wet ingredients.
- Stir with a wooden spoon until uniformly combined.
- Pour into a loaf pan (approx. 9x5x3) and bake 50-55 minutes.
- NOTE: When chopping dates, I usually add a spoonful of the dry ingredients and toss to coat. This prevents the date pieces from sticking together.
Nutrition Facts : Calories 382.4, Fat 11.7, SaturatedFat 1.6, Cholesterol 52.9, Sodium 348.9, Carbohydrate 64.2, Fiber 2.8, Sugar 26.2, Protein 7.3
More about "healthy date bars recipe recipe for zucchini"
HEALTHY ZUCCHINI OAT BARS RECIPE - NO SUGAR ADDED!
From showmetheyummy.com
4.8/5 (8)Total Time 30 minsCategory Breakfast, DessertCalories 224 per serving
- Preheat oven to 375 degrees F and grease an 8x8 inch nonstick pan with cooking spray and line with parchment paper.
- Place oats and raisins into a food processor, then process together until the oats resemble a flour.
ZUCCHINI BARS - HEALTHIER ZUCCHINI BAR RECIPE WITH CREAM …
From runningtothekitchen.com
4.3/5 (7)Total Time 1 hr 45 minsCategory DessertCalories 145 per serving
HEALTHY DATE BARS (HEALTHY DATE NUT BARS) - GREEDY EATS
From greedyeats.com
10 BEST HEALTHY DATE BARS RECIPES | YUMMLY
From yummly.com
HEALTHIER DATE BARS - FRAICHE LIVING
From fraicheliving.com
HEALTHY DATE BARS - LAZY CAT KITCHEN
From lazycatkitchen.com
DELICIOUSLY MOIST CARROT AND ZUCCHINI BARS | LAURA FUENTES
From laurafuentes.com
HOMEMADE ZUCCHINI AND CARROT BARS – CREATIVE HEALTHY FAMILY
From creativehealthyfamily.com
ZUCCHINI BARS WITH CREAM CHEESE FROSTING RECIPE - AMISH HERITAGE
From amish-heritage.org
20+ HEALTHY ZUCCHINI RECIPES - THE TOASTED PINE NUT
From thetoastedpinenut.com
PLANT-BASED RECIPE: HEALTHY ZUCCHINI BARS - FOOD REVOLUTION …
From foodrevolution.org
HEALTHY CARROT ZUCCHINI BARS | LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
20 DELICIOUS ZUCCHINI DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
ZUCCHINI DATE COCONUT BARS - RECIPE - COOKS.COM
From cooks.com
ZUCCHINI DATE CAKE WITH WALNUTS - REAL HEALTHY RECIPES
From realhealthyrecipes.com
ROASTED COURGETTES (ZUCCHINI) - HEALTHY LITTLE FOODIES
From healthylittlefoodies.com
7 HEALTHY OATMEAL RECIPES PERFECT FOR BUSY MORNINGS
From cleanplates.com
ZUCCHINI OATMEAL SNACK BARS WITH CHOCOLATE CHIPS - HAPPY …
From happyhealthymama.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love