Healthy Ginger Lemonade Recipes

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GINGER LEMONADE



Ginger Lemonade image

Provided by Melissa d'Arabian : Food Network

Categories     beverage

Time 30m

Yield 4 servings

Number Of Ingredients 5

1/3 cup sugar
1 tablespoon grated ginger
2 large strips lemon peel
Juice of 2 lemons
Ice, for serving

Steps:

  • Combine the sugar, ginger and lemon peel in a small saucepot. Pour enough water to cover the mixture, about 1 cup. Bring the mixture to a boil and simmer, about 5 minutes. Remove the saucepot from the heat and let sit at least 15 minutes up to a few hours.
  • Pour the lemon juice in a pitcher. Add 3 cups water and the sugar mixture and mix to combine. Serve the lemonade over ice.

GINGER LEMONADE



Ginger Lemonade image

Provided by Daphne Brogdon

Categories     beverage

Time 1h20m

Yield 8 servings (about 3 quarts)

Number Of Ingredients 3

2 cups sugar
One 3-inch piece ginger, sliced
2 cups freshly squeezed lemon juice

Steps:

  • Combine the sugar, ginger and 2 cups water in a small pot. Heat over medium heat until the sugar dissolves and the water is hot. Set aside to cool completely. Once cooled, remove the ginger slices.
  • Combine the ginger syrup, lemon juice and 10 cups water in a large pitcher. Stir and then pour into glasses over ice.

FRESH GINGER INFUSED LEMONADE



Fresh Ginger Infused Lemonade image

Make and share this Fresh Ginger Infused Lemonade recipe from Food.com.

Provided by Cupcake-Princess

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

1 cup sugar
1 cup water
2 tablespoons finley chopped peeled fresh ginger
1 1/2 cups fresh lemon juice
4 cups water

Steps:

  • In a small saucepan stir together ginger, sugar, and 1 cup of water, bring to a boil, then set aside and let cool completly.
  • Strain the ginger simple syrup into a pitcher and discard ginger, stir in lemon juice and 4 cups of water. Chill before serving.

GINGER LEMONADE



Ginger Lemonade image

What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted!

Provided by Jennifer Madigan

Categories     Drinks Recipes     Lemonade Recipes

Time 1h25m

Yield 20

Number Of Ingredients 5

3 cups white sugar
4 quarts water
14 slices fresh ginger root
4 cups fresh lemon juice
2 lemons, sliced

Steps:

  • In an 8-quart saucepan combine sugar, water and ginger root. Heat to boiling, stirring occasionally. Remove from heat.
  • Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.
  • Serve over ice, and garnish with lemon slices.

Nutrition Facts : Calories 131.6 calories, Carbohydrate 35.6 g, Fiber 0.7 g, Protein 0.3 g, Sodium 6.7 mg, Sugar 31.2 g

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