Healthy Hot Cocoa Mix Recipes

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EASY DIET HOT CHOCOLATE MIX



Easy Diet Hot Chocolate Mix image

Make and share this Easy Diet Hot Chocolate Mix recipe from Food.com.

Provided by Parvulus

Categories     Beverages

Time 10m

Yield 21 cups of cocoa, 21 serving(s)

Number Of Ingredients 3

3/4 cup baking cocoa
1 cup Splenda sugar substitute
2 1/4 cups nonfat dry milk powder

Steps:

  • Blend ingredients.
  • Store in an airtight container.
  • Use 3 tablespoons per cup of hot water.
  • Total recipe makes about 21 cups of cocoa.

Nutrition Facts : Calories 62.8, Fat 0.5, SaturatedFat 0.3, Cholesterol 2.6, Sodium 69.4, Carbohydrate 11, Fiber 1, Sugar 8.9, Protein 5.2

DIY HOT COCOA MIX



DIY Hot Cocoa Mix image

Because we live in Idaho and have long, cold winters, hot chocolate is a staple for our family. With this make-ahead mix, a warm cup can be ready in the time it takes to pull off the mittens. -Tracy Dalin, Gooding, Idaho

Provided by Taste of Home

Time 10m

Yield 21 servings (7 cups hot cocoa mix).

Number Of Ingredients 9

2-3/4 cups nonfat dry milk powder
2 cups powdered nondairy creamer
1 cup confectioners' sugar
3/4 cup baking cocoa
1 package (3.9 ounces) instant chocolate pudding mix
1 cup miniature marshmallows, optional
1/2 cup miniature semisweet chocolate chips, optional
EACH SERVING:
3/4 cup hot 2% milk

Steps:

  • In a large airtight container, mix the first 5 ingredients. If desired, stir in marshmallows and chocolate chips. Store in a cool, dry place up to 6 months., To prepare hot cocoa: Place 1/3 cup mix in a mug. Stir in hot milk until blended.

Nutrition Facts : Calories 246 calories, Fat 8g fat (5g saturated fat), Cholesterol 16mg cholesterol, Sodium 163mg sodium, Carbohydrate 35g carbohydrate (25g sugars, Fiber 1g fiber), Protein 10g protein.

HOT COCOA MIX



Hot Cocoa Mix image

I make this at the beginning of the cold weather, and have it ready all winter. Vary the flavor of your mix by trying flavored nondairy creamer; I like the cinnamon.

Provided by Earla Taylor

Categories     Drinks Recipes     Hot Chocolate Recipes

Yield 45

Number Of Ingredients 4

10 cups dry milk powder
4 ¾ cups sifted confectioners' sugar
1 ¾ cups unsweetened cocoa powder
1 ¾ cups powdered non-dairy creamer

Steps:

  • In a large mixing bowl, combine milk powder, confectioner's sugar, cocoa powder, and creamer. Stir till thoroughly combined. Store cocoa mixture in an airtight container. Makes about 15 cups mix, or enough for about 45 servings.
  • For 1 serving, place 1/3 cup cocoa mixture in a coffee cup or mug, and add 3/4 cup boiling water. Stir to dissolve. Top with dollop of whipped cream or a few marshmallows, if desired.

Nutrition Facts : Calories 175.4 calories, Carbohydrate 30.9 g, Cholesterol 5.3 mg, Fat 2 g, Fiber 1 g, Protein 10.4 g, SaturatedFat 1.6 g, Sodium 150.1 mg, Sugar 28.9 g

HOT COCOA MIX



Hot Cocoa Mix image

In just a few quick minutes, you can whip together an old-fashioned treat certain to be enjoyed by all at your Christmas festivities. But don't limit this speedy hot cocoa to that use alone-wrap some up to give as gifts as well. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 4

10 cups nonfat dry milk powder
3-3/4 cups instant chocolate drink mix
1-1/3 cups powdered nondairy creamer
2 cups confectioners' sugar

Steps:

  • In an airtight container, combine all ingredients. Store in a cool, dry place up to 6 months. Yield: 13 cups mix (about 41 servings). , To prepare: Dissolve 4-5 tablespoons mix with 1 cup boiling water; stir well. , For spiced cocoa: Add 1-1/2 teaspoons ground nutmeg plus 1 teaspoon ground cinnamon to 3 cups of the basic cocoa mix. , For mocha cocoa: Add 1/4 cup instant coffee granules to 3 cups of the basic cocoa mix.

Nutrition Facts :

HOT COCOA MIX



Hot Cocoa Mix image

Make and share this Hot Cocoa Mix recipe from Food.com.

Provided by Carole Reu

Categories     Beverages

Time 5m

Yield 16 serving(s)

Number Of Ingredients 4

3 1/2 cups dry milk
2 cups powdered sugar, sifted
1 cup powdered coffee creamer
1/2 cup unsweetened cocoa powder, sifted

Steps:

  • In a mixing bowl combine dry milk powder, powdered sugar, creamer, and cocoa.
  • Store in airtight container.
  • For each serving, place 1/3 cup of the mix in a mug and add 3/4 cup boiling water.
  • NOTES : Mocha Mix: Prepare as above, except stir 1/2 cup instant coffee crystals into mix.

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