Hillbilly Pasta Bake Recipes

HILLBILLY PASTA BAKE

Hillbilly Pasta Bake image

Get ready for a good ol' country casserole that'll fill the hungriest of bellies. Our Hillbilly Pasta Bake is a cinch to make and won't break the bank!

Provided by Ginsburg Enterprises

Categories Pastas

Number Of Ingredients 9

Ingredients

1 pound ground beef
1 cup chopped onion
1 green bell pepper, chopped
1 teaspoon salt
1/2 teaspoon black pepper
2 (10-3/4-ounce) cans tomato soup
1 (8-1/2-ounce) can cream-style corn
1 (16-ounce) package processed cheese spread, cut into cubes
1 (16-ounce) package elbow macaroni, cooked according to package directions

Steps:

Preheat oven to 350 degrees F. Coat a casserole dish with cooking spray.
In a soup pot over medium-high heat, cook ground beef, onion, green pepper, salt, and pepper 6 to 8 minutes, or until beef is no longer pink. Stir in remaining ingredients including macaroni; mix well. Pour into prepared casserole dish and cover with foil.
Bake 45 minutes, then uncover and continue baking 10 minutes, or until bubbly and hot in center.

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