Holiday Dessert Cheese Ball Recipes Recipes Recipe For Hand

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DESSERT CHEESE BALL



Dessert Cheese Ball image

I got this recipe from a friend of mine after eating it at a Christmas party. I usually cut back on the chips I stir into the ball and roll the ball in chips instead of nuts. Just personal preference. I also buy regular and chocolate graham crackers and arrange them around the ball for a nice presentation. Enjoy!

Provided by TrinkDawg

Categories     Spreads

Time 3h

Yield 1 Cheese Ball, 8-10 serving(s)

Number Of Ingredients 7

8 ounces cream cheese, softened
1/2 cup unsalted butter, softened
1/4 teaspoon vanilla extract
3/4 cup powdered sugar
2 tablespoons brown sugar
3/4 cup miniature semisweet chocolate chips
more chocolate chips (optional) or chopped nuts, to roll the ball in (optional)

Steps:

  • In a mixing bowl, beat cream cheese, butter, and vanilla until fluffy.
  • Gradually add sugars and beat until just combined.
  • Stir in chocolate chips.
  • Cover and refrigerate for 2 hours.
  • Form cheese into a ball using hand protection (Saran wrap, wax paper, etc).
  • Optional- just before serving, roll in additional chocolate chips or nuts of your choice.
  • Serve with graham crackers.

HOLIDAY CHEESE BALL



Holiday Cheese Ball image

Make and share this Holiday Cheese Ball recipe from Food.com.

Provided by dandelionleaf

Categories     Spreads

Time 15m

Yield 1 ball, 8 serving(s)

Number Of Ingredients 9

4 ounces cream cheese, softened
8 ounces aged cheddar cheese, shredded
1 tablespoon red onion, minced
1 tablespoon Worcestershire sauce
1/4 teaspoon cayenne
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1/3 cup walnuts, chopped

Steps:

  • Mix shredded cheese with cream cheese and other ingredients except nuts. Form into a ball. (Tip - use low-fat cream cheese).
  • Roll in walnut pieces (may substitute pecans).
  • Cover and chill overnight.
  • Serve with crostini and crackers.
  • For low carb/gluten-free diets, serve on apple slices and celery sticks.

Nutrition Facts : Calories 197.7, Fat 17.5, SaturatedFat 9, Cholesterol 45.4, Sodium 315.7, Carbohydrate 2.3, Fiber 0.4, Sugar 1, Protein 8.7

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