Holiday Squares Recipes

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HOLIDAY SQUARES



Holiday Squares image

Make and share this Holiday Squares recipe from Food.com.

Provided by Michael

Categories     Dessert

Time 1h15m

Yield 1 Square, 16 serving(s)

Number Of Ingredients 7

1 cup margarine
1 1/2 cups sugar
4 large eggs
2 cups flour
1/2 cup powdered sugar
1 tablespoon almond flavoring
1 (21 ounce) can pie filling

Steps:

  • Cream margarine with sugar until very creamy.
  • Beat in 1 egg at a time until fluffy.
  • Slowly beat in flour.
  • Add almond flavouring.
  • Spread batter into a jelly roll pan.
  • Mark off 16 squares with a knife.
  • Drop 1 Tbsp of pie filling into each square.
  • Bake at 350 degrees about 45 minutes until cake is golden brown.
  • Sprinkle entire cake heavily with powdered sugar.

Nutrition Facts : Calories 265.2, Fat 12.7, SaturatedFat 2.8, Cholesterol 46.5, Sodium 151.3, Carbohydrate 34.6, Fiber 0.4, Sugar 22.5, Protein 3.3

HOLIDAY CHERRY SQUARES



Holiday Cherry Squares image

Here's a simple to make square recipe that I sometimes make for the holidays. I have "excellent" written on the paper, so I know it's a keeper. This recipe differs slightly from the one already on 'zaar.

Provided by Sweet PQ

Categories     Bar Cookie

Time 30m

Yield 48 cookies

Number Of Ingredients 8

1 1/2 cups corn flake crumbs
1/2 cup margarine, softened
3 tablespoons sugar
2 cups mini marshmallows
1 1/3 cups flaked coconut
3/4 cup cherries, chopped (candied-red and green)
1 (14 ounce) can sweetened condensed milk
1 cup nuts, chopped (I like pecans)

Steps:

  • Preheat oven to 350*. Lightly spray a 9" x 13" pan with cooking spray.
  • Combine the cornflakes, margarine and sugar in the pan. Press down tightly with the back of a spoon.
  • Sprinkle marshmallows, coconut and cherries evenly over the crust.
  • Pour the sweetened condensed milk evenly over the top.
  • Sprinkle the nuts over the milk, pressing into the mixture.
  • Bake @ 350* for 20-25 minutes. Refrigerate before cutting.

Nutrition Facts : Calories 84.4, Fat 4.8, SaturatedFat 1.6, Cholesterol 2.8, Sodium 65, Carbohydrate 9.8, Fiber 0.4, Sugar 7.9, Protein 1.4

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