Homemade Peach And Brandy Face Mask Recipes

PEACH BRANDY

Peach Brandy image

Posted in reply to a message board request for "Fruit Liqueur/Brandy." Note:Use only fully ripened, unblemished fruit. Cooking time = fermenting time

Provided by Dee514

Categories Beverages

Time P4m28DT15m

Yield 1 Quart

Number Of Ingredients 4

Ingredients

5 cups fresh peaches, washed,pitted and mashed
1 1/2 cups granulated sugar
1/2 cup honey
1 (750 ml) bottle vodka or 1 (750 ml) bottle brandy

Steps:

Use only fully ripened, unblemished fruit.
Wash and remove pits.
Chop and mash fruit.
Place in a plastic container or large glass bottle.
Dissolve sugar in the vodka or brandy.
Pour over the fruit.
Cover and let sit in a cool dark place for 4 to 6 months.
Strain out the fruit and bottle.
Your peach brandy is ready to drink!

Nutrition Facts : Calories 3645.3, Fat 2.1, SaturatedFat 0.2, Sodium 13.9, Carbohydrate 520.7, Fiber 13.1, Sugar 510.2, Protein 8.2

PEACH BRANDY RECIPE - (4/5)

Peach Brandy Recipe - (4/5) image

Provided by mardi

Number Of Ingredients 5

Ingredients

1 qt. jar with lid.
20 peach pits and skins
1 cup of sugar
2 cups hot water
Four to Six months of patience

Steps:

* 1 Wash peaches, peel and pit them. Put pits and skins into your quart jar. * 2 Boil the water and sugar into a medium syrup, fill quart jar to within one inch of top. * 3 Seal quart jar and store in a cool, dry place for about 4-6 months. If you can bury it about a foot down, even better. This recipe is best began in late summer. * Strain the pits and skins from the brandy before serving. * You need to make sure the jar is sealed tight. * Homemade alcohol is generally stronger than store bought. Drink responsibly.

HOMEMADE PEACH AND BRANDY FACE MASK

Homemade Peach and Brandy Face Mask image

Almost all the ingredients we use in our kitchen can be used in one way or the other as ingredients for beauty treatments too. Here is one such easy beauty treatment from the Weekend magazine.

Provided by Charishma_Ramchanda

Categories Fruit

Time 10m

Yield 1 face mask

Number Of Ingredients 2

Ingredients

1 peach, mashed (use ripe, canned or frozen)
1 tablespoon brandy

Steps:

Mash up a peach.
Put in a small bowl.
Add a tbsp of brandy.
Mix well.
Apply on damp face.
Leave it on for 20 minutes.
Rinse off.
Pat dry.
Pat dry.

Nutrition Facts : Calories 79.2, Fat 0.2, Sodium 0.1, Carbohydrate 9.3, Fiber 1.5, Sugar 8.2, Protein 0.9

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