Hominy Casserole With Rotel Recipes

HOMINY CASSEROLE

Steps:

• Preheat oven to 350 degrees. In a medium sized bowl combine hominy, sour cream, green chilis and Monterey Jack cheese. Spread evenly into a 2 quart casserole dish. Top with Parmesan Cheese.
• Bake for 1 hour or until golden and bubbly.

HOMINY CASSEROLE

Steps:

• Preheat the oven to 375 degrees F. Butter an 8- or 9-inch square baking pan.
• In a large skillet, fry the bacon over medium-high heat until crispy, 5 to 7 minutes. Remove and drain on paper towels. In the bacon fat, cook the onion and pepper until just starting to brown, 6 to 8 minutes. Stir in the hominy, half-and-half and hot sauce. When the mixture is bubbling, turn off the heat and stir in the bacon and some of the Cheddar and Monterey Jack, reserving some of the cheese for later. Taste and adjust the seasoning with salt, pepper and more hot sauce if needed.
• Pour the mixture into the prepared pan and top with the remaining cheese and the breadcrumbs. Bake until the top is golden brown and the casserole is bubbling, about 20 minutes. Let rest for 15 minutes before serving.

HOMINY CASSEROLE

Steps:

• In a small skillet, cook onion in oil until tender. Add garlic; cook 1 minute longer. Remove from the heat. In a large bowl, combine onion mixture, sour cream, half of the cheese, milk, chilies and cumin. Stir in hominy. , Pour into a greased 2-qt. baking dish. bake, uncovered, at 350° for 30 minutes or until heated through. Sprinkle with remaining cheese.

HOMINY CASSEROLE

Steps:

• Mix all ingredients except the cheese.
• Pour into 8 or 9" baking dish.
• Sprinkle grated cheddar cheese on top.
• Bake at 350 degrees for 25 minutes or until cheese is thoroughly melted and sides of casserole are bubbling.

HOMINY CHEESE CASSEROLE

Steps:

• Preheat oven to 350 degrees F.
• Mix all ingredients except for the crushed corn chips.
• Pour into a 2-quart casserole and cover with the crushed chips.
• Bake at 350 degrees for 35 minutes.

HOMINY & SAUSAGE CASSEROLE

Steps:

• Preheat oven to 400 degrees F. Brown sausage, onion and green pepper in a large skillet; drain. Combine sausage mixture, hominy and Ro*Tel tomatoes.
• Place in casserole dish that has been prepared with cooking spray.
• Bake for 30 minutes. Take out of the oven. Sprinkle shredded cheese on top and let it melt for a few minutes into the casserole.

HOMINY CON QUESO

Steps:

• Preheat an oven to 350 degrees F (175 degrees C). Prepare a large baking dish with cooking spray.
• Combine the hominy, mushroom soup, green chilies, and about half of the pepperjack cheese in a bowl; spread evenly into the bottom of the prepared baking dish. Sprinkle the remaining pepperjack cheese over the top of the mixture.
• Bake in the preheated oven until the cheese is bubbling and beginning to brown, 30 to 35 minutes.

SOUTHWESTERN HOMINY CASSEROLE

Steps:

• In a large skillet that has been coated with cooking spray, saute onion and garlic until tender. Add the hominy, tomatoes, chilies, chili powder, cumin and pepper; mix gently. , Transfer to a 2-qt. baking dish that has been coated with cooking spray. Bake, uncovered, at 350° for 25 minutes. Sprinkle with cheese; bake 5 minutes longer or until the cheese is melted.

ZESTY HOMINY AND CHEESE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a 2 quart casserole dish, mix together hominy, sour cream, cheddar cheese, chilies and cayenne pepper.
• Bake for 25 minutes in the preheated oven, or until heated through.