Hot Chocolate Mix Recipe Healthy
MAKE AHEAD HOT CHOCOLATE MIX
Learn how to make this Healthy Make Ahead Hot Chocolate Mix. This Shelf Stable Pantry Staple is the perfect recipe to store in your Working Pantry or your Extended Pantry...what we call our "Prepper Pantry."
Provided by Mary's Nest
Categories Beverages
Time 6m
Number Of Ingredients 5
Steps:
- Fill a large bowl with powdered milk.
- Using a fine-mesh strainer, add cocoa powder to dry milk powder. Using the strainer will help to make sure that there are no lumps in the cocoa powder.
- Add salt to the bowl.
- Add arrowroot powder to the bowl, if using.
- Using a small grinder or blender, grind the sugar into a powdered form.
- Add the "powdered" sugar to the bowl.
- Mix all ingredients together very well using a whisk until fully incorporated.
- Transfer the hot chocolate mix to a quart-sized jar to store. The shelf life of the mix will be approximately two years if you used non-fat powdered milk. The shelf life will be decreased to six months to one year if you used full-fat whole milk powder.
- GIFT IDEA: You can put 1/4 cup of the hot chocolate mix into a 4-ounce jar and top it off with marshmallows to make small little gifts or party favors. (See video.)
- TO RECONSTITUTE: To prepare your hot chocolate, add 1/4 cup of the mix to a mug and add approximately 8 ounces of boiling hot water or hot milk to the mug. Stir vigorously for about 60 seconds until the mixture is completely dissolved. Top with marshmallows, if you wish. Enjoy!
HOT CHOCOLATE MIX RECIPE
Skip the store-bought packets and instead make up a batch of better-tasting hot chocolate mix at home! This is the BEST hot cocoa mix out there, so good you'll want to give it as a gift!
Provided by Cassie Johnston
Categories Drinks
Time 5m
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large bowl. Transfer to an airtight container and store for up to 6 months.
- To make a mug of hot chocolate: combine 1/2 cup mix with 3/4 cup of hot water or milk in a mug, stir well until frothy and well-combined.
Nutrition Facts : Calories 216 calories, Carbohydrate 39 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 5 grams fat, Fiber 3 grams fiber, Protein 6 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 109 milligrams sodium, Sugar 32 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
HOMEMADE HOT CHOCOLATE MIX
Great gifts for co-workers and friends.
Provided by Debby
Categories Drinks Recipes
Time 5m
Yield 66
Number Of Ingredients 3
Steps:
- Sift together milk powder, white sugar and cocoa powder. Store in an airtight container.
- To prepare, stir approximately 2 heaping teaspoons of mix into 1 cup of hot water.
Nutrition Facts : Calories 38.5 calories, Carbohydrate 7.1 g, Cholesterol 1.4 mg, Fat 0.2 g, Fiber 0.3 g, Protein 2.6 g, SaturatedFat 0.1 g, Sodium 36.5 mg, Sugar 6.6 g
EASY HOT CHOCOLATE MIX
I bring this mix along when we travel to enjoy as a bedtime snack in our hotel room. It has a mild chocolate flavor that's not too rich or sweet. -Leslie Meierding, Missoula, Montana
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the first four ingredients; mix well. Store in an airtight container. Yield: 17 cups., To prepare hot chocolate: Place 1/4 cup mix in a mug; stir in 3/4 cup boiling water until blended.
Nutrition Facts : Calories 104 calories, Fat 1g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 80mg sodium, Carbohydrate 19g carbohydrate (17g sugars, Fiber 0 fiber), Protein 4g protein.
HOT CHOCOLATE MIX
if you're looking for a simple hot chocolate mix without the trans fats, this is it! For each serving, add 1/4 cup cocoa mix to 1 cup hot water, stirring well.
Provided by deetergirl
Categories Drinks Recipes Hot Chocolate Recipes
Time 10m
Yield 16
Number Of Ingredients 4
Steps:
- Mix milk powder, sugar, cocoa, and salt together in a bowl. Transfer mix to an airtight container.
Nutrition Facts : Calories 123.9 calories, Carbohydrate 22.5 g, Cholesterol 4.5 mg, Fat 0.5 g, Fiber 0.9 g, Protein 8.7 g, SaturatedFat 0.3 g, Sodium 139.1 mg, Sugar 21.1 g
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