HOT APPLE CIDER ALCOHOLIC RECIPE
This is a hot apple cider drink prepared by mixing spiced rum and all spices. This comforting and relaxing alcoholic drink is a perfect cocktail for welcoming fall and festive season. Get warm and cozy by having lightly spiced hot apple cider alcoholic prepared with this recipe.
Yield 6 servings
Number Of Ingredients 9
Steps:
- Directions:Stud apple with cloves. (This will give nice flavor to cocktail when heated with cider.)Take studded apple, apple cider, orange juice, lemon juice, all spices and sugar in a pot. Put it on a medium heat.Simmer for approx. 10 minutes and take pot away from heat source.Take out the apple and discard it. Put spiced rum in it and stir well.Prepare heat proof serving glasses; add lemon rings into each glass.Pour rum mixed hot apple cider into serving glasses and serve.
HOT APPLE CIDER
Nothing beats a mug of hot cider on a cold winter day. This recipe is great as it calls for fresh apple cider and pure maple syrup. Start with only 6 strips each of the orange and lemon peel, and adjust to taste.
Provided by Angel
Categories Drinks Recipes Cider Recipes
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Pour the apple cider and maple syrup into a large stainless steel saucepan.
- Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel in the center of a washed square of cheesecloth; fold up the sides of the cheesecloth to enclose the bundle, then tie it up with a length of kitchen string. Drop the spice bundle into the cider mixture.
- Place the saucepan over moderate heat for 5 to 10 minutes, or until the cider is very hot but not boiling.
- Remove the cider from the heat. Discard the spice bundle. Ladle the cider into big cups or mugs, adding a fresh cinnamon stick to each serving if desired.
Nutrition Facts : Calories 162.7 calories, Carbohydrate 40 g, Fat 0.1 g, Fiber 1.2 g, Protein 1.2 g, Sodium 29.4 mg, Sugar 33.9 g
SPIRITED HOT APPLE CIDER
Steps:
- Using vegetable peeler, remove peel (orange part only) in strips from orange. Melt butter in heavy large saucepan over medium heat. Add peel, sugar, 3 cinnamon sticks, allspice and cloves; stir 1 minute. Add cider; bring to simmer. Reduce heat to low; simmer 15 minutes. Mix in rum and applejack. Strain into mugs. Garnish with additional cinnamon sticks, if desired.
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2.5/5 (2)Total Time 35 minsCategory BeveragesCalories 144 per serving
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- Stud the apple with the whole cloves by pressing each clove stem through the apple peel and flesh, evenly spacing them out.
- In a large pot over high heat, combine the apple cider, brown sugar, and allspice. Add the clove-studded apple and cinnamon sticks. Once the cider comes to a boil, reduce the heat to medium low and simmer for 30 minutes.
TOP 10 HOT APPLE CIDER RECIPES - THE SPRUCE EATS
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- Extra-Spiced Crockpot Hot Apple Cider Recipe. This step-by-step tutorial explains how to make extra-spiced crockpot hot apple cider recipe. It's an easy, non-alcoholic cider recipe that's great for serving crowds during the holidays.
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- Hot Apple Toddy Recipe. This alcoholic apple cider recipe can be made with apple brandy or with whiskey. It's a variation on a Hot Toddy, which is usually made with whiskey, hot water or tea, and lemon.
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