Hot Pineapple Cranberry Sip Recipes

AMAZING PINEAPPLE CRANBERRY SAUCE

Amazing Pineapple Cranberry Sauce image

This is a variation on classic, fresh Ocean Spray® cranberry sauce! My grandma has made it for years and people who don't like cranberry sauce request that I make this at our events! It's different and great! This is a nice change of pace. and I've yet to meet anyone who doesn't like it! Tastes best if stored in refrigerator overnight.

Provided by Summer Jeremy Womack

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes

Time 50m

Yield 10

Number Of Ingredients 4

Ingredients

1 (16 ounce) can pineapple chunks with juice
water as needed
1 cup white sugar
1 (12 ounce) bag fresh cranberries

Steps:

Drain juice from canned pineapple into a measuring cup. Fill the measuring cup with enough water to equal 1 cup liquid altogether.
Stir pineapple juice mixture and sugar together in a saucepan; bring to a boil, stirring constantly. Add cranberries and return to a boil. Reduce heat to low and simmer until cranberries burst, about 10 minutes.
Mix pineapple chunks into cranberry mixture. Cool to room temperature before serving.

Nutrition Facts : Calories 120.1 calories, Carbohydrate 31.2 g, Fat 0.1 g, Fiber 1.9 g, Protein 0.3 g, Sodium 1.2 mg, Sugar 27.9 g

PINEAPPLE CRANBERRY SAUCE WITH CHILES AND CILANTRO

Pineapple Cranberry Sauce with Chiles and Cilantro image

Categories Sauce Fruit Side Thanksgiving Vegetarian Quick & Easy Cranberry Pineapple Fall Vegan Jalapeño Cilantro Simmer Bon Appétit

Yield Makes about 2 1/4 cups

Number Of Ingredients 4

Ingredients

Basic cranberry sauce
1 1/2 cups 1/3-inch cubes peeled cored fresh pineapple
2 thinly sliced jalapeño chiles
2 tablespoons chopped fresh cilantro

Steps:

Combine all ingredients for basic cranberry sauce in heavy medium saucepan. Add pineapple and chiles. Cook, cool, and store mixture as directed for basic cranberry sauce . Stir in cilantro just before serving.

HOT AND SPICY CRANBERRY DIP

Hot and Spicy Cranberry Dip image

-Dorothy Pritchett, Wills Point, Texas

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2 cups.

Number Of Ingredients 10

Ingredients

1 can (14 ounces) jellied cranberry sauce
2 to 3 tablespoons prepared horseradish
2 tablespoons honey
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
1 garlic clove, minced
1/4 to 1/2 teaspoon ground cayenne pepper
Pineapple chunks
Orange sections
Mini precooked sausages, warmed

Steps:

In a medium saucepan, combine first seven ingredients. Bring to a boil. Reduce heat and simmer, covered, 5 minutes. Serve warm with pineapple, oranges and sausages.

Nutrition Facts : Calories 51 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.

HOT 'N' SPICY CRANBERRY DIP

Hot 'n' Spicy Cranberry Dip image

When I want to make this as an appetizer on Christmas or New Year's, I double the recipe, using one 16-ounce can of cranberry sauce. -Marian Platt, Sequim, Washington

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 3/4 cup.

Number Of Ingredients 9

Ingredients

3/4 cup jellied cranberry sauce
1 to 2 tablespoons prepared horseradish
1 tablespoon honey
1-1/2 teaspoons lemon juice
1-1/2 teaspoons Worcestershire sauce
1/8 to 1/4 teaspoon cayenne pepper
1 garlic clove, minced
Miniature hot dogs or smoked sausage links, warmed
Sliced apples or pears

Steps:

In a small saucepan, combine the first seven ingredients; bring to a boil, stirring constantly. Reduce heat. Cover and simmer for 5 minutes, stirring occasionally. Serve warm with sausage and/or fruit.

Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 29mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.

CRANBERRY SWISS DIP

Cranberry Swiss Dip image

Here's an easy-to-make dip that's from The Joy of Cranberries: The Tangy Red Treat cookbook, which I got from my Cookbook Swap partner not long ago! It go well with slices of apple or pear, as well as on crackers & squares of bread!

Provided by Sydney Mike

Categories < 30 Mins

Time 17m

Yield 20 serving(s)

Number Of Ingredients 5

Ingredients

1 (8 ounce) container cream cheese with pineapple, softened
1 1/2 cups swiss cheese, shredded (about 6 ounces)
1/2 cup dried sweetened cranberries
1 tablespoon orange zest, grated
2 tablespoons apple juice

Steps:

Preheat oven to 375 degrees F.
In a bowl, mix all ingredients until well blended.
Spread in 9" pie plate, & bake until thoroughly heated, about 15 minutes.
Serve warm or room temperature.

Nutrition Facts : Calories 41, Fat 2.3, SaturatedFat 1.4, Cholesterol 7.5, Sodium 15.7, Carbohydrate 3.2, Fiber 0.2, Sugar 2.2, Protein 2.2

PINEAPPLE CRANBERRY RELISH

Pineapple Cranberry Relish image

A friend gave me this recipe. It is very flavorful. Great for Thanksgiving or Christmas.

Provided by GWYNN

Categories Side Dish Sauces and Condiments Recipes Relish Recipes

Time 15m

Yield 10

Number Of Ingredients 4

Ingredients

1 (20 ounce) can crushed pineapple, drained
2 (16 ounce) cans whole cranberry sauce
½ cup chopped walnuts
1 (16 ounce) package frozen strawberries, thawed and drained

Steps:

In a large bowl, mix together the pineapple, cranberry sauce, walnuts and strawberries. Cover and chill overnight before serving.

Nutrition Facts : Calories 199.9 calories, Carbohydrate 42.9 g, Fat 3.9 g, Fiber 2.1 g, Protein 1.1 g, SaturatedFat 0.4 g, Sodium 19.9 mg, Sugar 30 g

HOT PINEAPPLE CRANBERRY SIP

Hot Pineapple Cranberry Sip image

Make and share this Hot Pineapple Cranberry Sip recipe from Food.com.

Provided by Dancer

Categories Beverages

Time 11m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

2 cups pineapple juice
2 cups cranberry juice cocktail
1/4 cup honey
1/8 teaspoon ground cloves
1 teaspoon lime zest (optional)

Steps:

Combine pineapple juice, cranberry juice, honey and cloves in a large saucepan.
Heat to boiling for one minute.
Remove from heat.
Sprinkle with grated lime peel, if desired.
Serve in mugs.

Nutrition Facts : Calories 132.8, Fat 0.2, Sodium 4, Carbohydrate 33.8, Fiber 0.2, Sugar 29.9, Protein 0.3

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