EASY OVEN BROWN RICE
I am a terrible rice cook, but once I tried this method I can be confident that it will turn out every time!
Provided by mom2threelittleones
Categories Main Dish Recipes
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice; stir.
- Cover and bake in preheated oven until liquid is absorbed and rice is tender, about 1 hour. Remove from oven, fluff with fork, and serve hot.
Nutrition Facts : Calories 205.9 calories, Carbohydrate 36.2 g, Cholesterol 10.2 mg, Fat 5.1 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 2.7 g, Sodium 420.3 mg, Sugar 0.3 g
MASTER RECIPE: BROWN RICE
Unlike white rice, brown rice retains the nutritious bran and germ covering of the rice grain. This gives it a chewy texture, a nutty aroma, and plenty of essential nutrients. Follow our tried-and-true formula for perfectly fluffy brown rice every time.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Yield Makes about 2 1/2 cups
Number Of Ingredients 3
Steps:
- The Right Ratio: Trust us: Though it's printed on the package, the standard 2-to-1 ratio makes mushy rice. For long-grain brown rice, use 1 1/4 cups water to 1 cup rice. For short-grain, use 1 1/2 cups water.
- Quick Cooking Time: Bring rice, water, and salt (1/4 teaspoon per cup of rice) to a boil. Cover, and reduce to a slow, steady simmer. Many recipes call for 50 minutes, but we think 30 minutes is plenty. A wide, shallow pot with a tight-fitting lid ensures evenly cooked grains.
- Steam and Fluff: Let the cooked rice sit for 10 minutes, covered, to absorb maximum moisture; then remove the lid, and fluff the grains with a fork.
BASIC LONG-GRAIN BROWN RICE PILAF
Provided by Food Network Kitchen
Categories side-dish
Time 1h
Yield 4 servings (2 1/2 cups)
Number Of Ingredients 5
Steps:
- Heat the butter in a medium saucepan with a tight fitting lid, over medium heat. Add the rice and lemon peel and cook, stirring, until slightly toasted, about 2 minutes. Stir in the water and add salt to taste, bring to a boil, reduce the heat, cover, and simmer until all the water has been absorbed by the rice, about 45 minutes. Please don't lift the lid to give a peek or stir or the rice will not cook evenly.
- Remove the pan from the heat and let the rice sit, covered, for 10 minutes?{once again, no peeking. Fluff with a fork, season with salt and pepper and serve.
PERFECT LONG-GRAIN WHITE RICE
Cooking rice is simple to do but there is a trick to getting it to come out just right. Follow this foolproof technique and you'll end up with rice that's wonderfully tender, never mushy.
Provided by Food Network Kitchen
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Combine the rice, salt and 1 1/2 cups water in a small saucepan and bring to a boil. Reduce heat to low, cover and simmer until all liquid is absorbed, about 18 minutes. Remove from heat and let sit, covered, for 10 minutes. Fluff with a fork before serving.
PARBOILED BROWN RICE
Provided by Mark Bittman
Categories grains and rice, side dish
Time 20m
Yield 1 1/2 to 2 cups
Number Of Ingredients 2
Steps:
- In a large pot, bring to a boil 2 to 3 cups of water and the salt. Add rice and boil for about 15 minutes, stirring occasionally. Drain. Refrigerate if it will be more than a couple of hours before you use it.
Nutrition Facts : @context http, Calories 172, UnsaturatedFat 1 gram, Carbohydrate 36 grams, Fat 1 gram, Fiber 2 grams, Protein 4 grams, SaturatedFat 0 grams, Sodium 110 milligrams
SEASONED BROWN RICE
I serve the stir-fry over the rice for a tasty no-fuss meal. For maximum flavor, use your fingertips to crumble the dried basil directly into the cooked rice.-Betsy Larimer, Somerset, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, bring water and rice to a boil. Reduce heat; cover and simmer for 35-45 minutes or until water is absorbed and rice is tender. Stir in the remaining ingredients.
Nutrition Facts : Calories 118 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 157mg sodium, Carbohydrate 24g carbohydrate, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
LONG GRAIN RICE (CROCK POT)
This recipe serves a crowd (20 servings)! I am not sure if it can be cut in half to serve 10. If you know, please let me know! Thanks! As written, you will need a 5-6 quart crock pot.
Provided by Oolala
Categories Long Grain Rice
Time 2h31m
Yield 20 serving(s)
Number Of Ingredients 4
Steps:
- Pour all ingredients into a greased slow cooker and cover.
- Cook on high 2-3 hours or until rice is tender, but not overcooked.
- Stir occasionally.
Nutrition Facts : Calories 140.1, Fat 0.8, SaturatedFat 0.2, Sodium 243.4, Carbohydrate 29.6, Fiber 0.5, Protein 2.6
More about "how to cook long grain brown rice recipes"
HOW TO COOK PERFECT BROWN RICE - COOKIE AND KATE
From cookieandkate.com
4.6/5 (191)Calories 115 per servingCategory Side Dish
- Bring a large pot of water to boil, using at least 6 cups water per 1 cup rice. Rinse* the rice in a fine mesh colander under running water to remove excess starch.
- Add the rice to the boiling water. Reduce the temperature as necessary to prevent overflow, but maintain a steady boil. Boil, uncovered, for 30 minutes.
- Drain off the remaining cooking water and return the rice to the pot. Cover the pot and let the rice rest, off the heat, for 10 minutes. Fluff, season as desired, and serve.
HOW TO COOK BROWN RICE RECIPE | REAL SIMPLE
From realsimple.com
3.5/5 (86)Total Time 55 minsServings 4
HOW TO COOK BROWN RICE THE RIGHT WAY | TASTE OF HOME
From tasteofhome.com
Estimated Reading Time 6 mins
HOW TO COOK LONG-GRAIN BROWN RICE | LIVESTRONG
From livestrong.com
Author Nicky Lamarco
HOW TO MAKE EASY BROWN RICE IN THE OVEN - KITCHN
From thekitchn.com
12 TASTY BROWN RICE RECIPES – A COUPLE COOKS
From acouplecooks.com
EASY SLOW COOKER BROWN RICE - KITCHN
From thekitchn.com
WHOLE GRAIN BROWN BASMATI RICE RECIPE | REAL SIMPLE
From realsimple.com
HOW TO COOK BROWN JASMINE RICE - HEALTHIER STEPS
From healthiersteps.com
PERFECT LONG GRAIN RICE RECIPE | LAND O’LAKES
From landolakes.com
HOW TO COOK PERFECT BROWN RICE | COOKING LIGHT
From cookinglight.com
HOW TO COOK BROWN RICE: YOUR GUIDE TO COOKING …
From greatist.com
HOW TO COOK LONG GRAIN BROWN RICE PERFECTLY! - INSTANT …
From triedtestedandtrue.com
INSTANT POT BROWN RICE (LONG GRAIN OR BASMATI) - THE …
From thereciperebel.com
HOW TO COOK BROWN RICE - PERFECT FLUFFY BROWN RICE!
From kristineskitchenblog.com
HOW TO COOK PERFECT BROWN RICE ON THE STOVE - THE MOM …
From themom100.com
MEXICAN BROWN RICE RECIPE - COOKIE AND KATE
From cookieandkate.com
HOW TO COOK BROWN RICE | ALLRECIPES
From allrecipes.com
Estimated Reading Time 4 mins
5 WAYS TO COOK LONG GRAINED RICE - WIKIHOW
From wikihow.com
Views 138K
HOW TO COOK BROWN LONG GRAIN RICE - ALL INFORMATION ABOUT …
From therecipes.info
PERFECTLY FLUFFY BROWN RICE - THE MERCHANT BAKER
From themerchantbaker.com
HOW TO COOK PERFECT BROWN RICE AND RECIPES | MAHATMA® RICE
From mahatmarice.com
SLOW COOKER BROWN RICE - THIS FARM GIRL COOKS
From thisfarmgirlcooks.com
HOW TO COOK LONG GRAIN RICE IN A RICE COOKER
From ricecookerjunkie.com
LONG GRAIN RICE VS SHORT GRAIN RICE - THERESCIPES.INFO
From therecipes.info
LONG GRAIN BROWN RICE RECIPES - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
HOW TO COOK BROWN RICE PERFECTLY | EATINGWELL
From eatingwell.com
HOW TO COOK BROWN RICE | RECIPETIN EATS
From recipetineats.com
HOW TO COOK BROWN RICE IN THE MICROWAVE - STEAMY KITCHEN …
From steamykitchen.com
HOW TO COOK SHORT GRAIN BROWN RICE: 10 STEPS (WITH PICTURES)
From wikihow.com
LONG GRAIN WILD RICE MIX RECIPE - THE SPRUCE EATS
From thespruceeats.com
PERFECT RICE IN A RUSH - ALTON BROWN
From altonbrown.com
PERFECT INSTANT POT BROWN RICE | TESTED BY AMY + JACKY
From pressurecookrecipes.com
HOW TO COOK BROWN RICE - BBC GOOD FOOD
From bbcgoodfood.com
HOW TO COOK PERFECT BROWN RICE RECIPE - LOVE AND LEMONS
From loveandlemons.com
MICROWAVE BROWN RICE - HOW TO MAKE RICE IN MICROWAVE
From eatingonadime.com
HOW TO COOK BROWN RICE IN A RICE COOKER (PERFECT & FLUFFY!)
From hungryhuy.com
HOW TO COOK PERFECT RICE EVERY TIME (VIDEO) - JAMIE OLIVER
From jamieoliver.com
HOW TO COOK LONG GRAIN BROWN WILD RICE - MONTALVOSPIRIT
From montalvospirit.com
DELICIOUS WHOLE GRAIN BROWN RICE AND QUINOA RECIPES | SUCCESS® …
From successrice.com
HOW TO MAKE BROWN RICE STICKY FOR SUSHI (PLUS 5 WHOLE GRAIN …
From foodhow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love