How To Fix Lil Smokies Recipes

PERFECT LIL SMOKIES

Steps:

• Mix brown sugar, ketchup and dijon mustard in a medium saucepan and bring to a boil on medium heat.
• Pour sauce over lil smokies and simmer over low heat for 30-45 minutes.
• You can also put in crockpot on low setting.

SLOW COOKER COCKTAIL SMOKIES

Steps:

• Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.

LITTLE SMOKIES

Steps:

• Stir together barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion, and wieners in the bowl of a slow cooker. Cook on LOW for 2 hours, or until ready to serve.

THE BEST LITTLE SMOKIES

Steps:

• Add the cocktail franks to a 4 quart slow cooker.
• Mix the bbq sauce, jelly, dry mustard, garlic powder, Worcestershire sauce and apple juice or cider in a bowl until combined.
• Pour the sauce over the hot dogs and stir to coat. Set on high for 2 hours or on low for 4-6 hours. These hot dogs can also be kept in your slow cooker on the "warm" setting during a party or holiday.

SLOW COOKER LITTLE SMOKIES

Steps:

• Place the sausages in the bowl of a slow cooker. Add the barbecue sauce, brown sugar, vinegar, and beer and stir to combine.
• Cook on high for 2 to 3 hours or until the sausages are warmed through.
• Lower heat and keep warm to serve.

BARBECUE LITTLE SMOKIES WITH GRAPE JELLY

Steps:

• In a bowl, combine barbecue sauce, grape jelly, garlic powder and cayenne pepper until smooth.
• In a non-stick pan, add the Little Smokies and pour the barbecue sauce mixture.
• Set stove heat to medium or between medium-low.
• Simmer for 15 to 20 minutes.
• Transfer Little Smokies to serving bowl.
• Continue simmering sauce until thick.
• When done, pour some sauce over Little Smokies and serve remaining sauce on the side.
• Combine all the ingredients except Lil Smokies in a bowl. Stir until smooth.
• Put all the ingredients in crock pot or slow cooker.
• Set to High & cook for 1 to 1 ½ hours.
• Thicken sauce on stove top over medium to low heat. Leave smokies and about 3 tablespoons of sauce in crock pot.
• Once sauce is thick, put it back in crock pot and serve.

LITTLE SMOKIES IN SWEET PEANUT BARBEQUE SAUCE

Steps:

• 1. Heat little Smokies as dirceted on the Package - Mix the jam and the barbecue sauce in a sauce pan and set over medium heat, cook untill jam is all melted, stirring occasionally, then stir in the lemon juice. - REMOVE from heat and blend in the Peanut Butter , ( Note : If you want a thinner sauce add the 1/4 cup of Beef Broth at this time ) also add the hot pepper sauce if you want them spicy, Return the pan to stove over medium heat . Bring just to a boil and remove from stove.
• 2. Place little smokies in a crock pot and pour in mixture from sauce pan over smokies - Set Crock Pot to LOW Heat to keep warm, while serving . - Good Served with Green Bell Peppers and Fresh Pineapple Chunks If disired .