How To Make Cherry Moonshine Recipes
DELICOUS CHERRY MOONSHINE RECIPE
Fruit-flavored moonshine is a easy to make crowd pleaser! The perfect gift, party drink and treat at the end of a long day.
Provided by DJ Craftstills
Categories Moonshine cocktails
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Place 1 cup of sugar and ½ cup water and ½ cup cherry juice (if using) into saucepan on medium heat.
- Once the sugar is dissolved, you have made a simple syrup.
- Pour the syrup into a clean mason jar.
- Place cherries in a large bowl and remove their pits.
- Use a potato masher to slightly mash the cherries to help release the flavor. You want to keep them intact to eat as atomic cherries.
- Add the simple syrup and moonshine into the bowl of cherries.
- Evenly divide the mixture into mason jars.
- Seal the jars and let the moonshine infuse. The longer the better.
- Once your moonshine has reached your desired taste you can strain out the cherries to enjoy as 'atomic cherries'.
Nutrition Facts : ServingSize 6
CHOCOLATE COVERED CHERRY MOONSHINE
Not real moonshine, but it'll do the job. From: http://www.wideopenspaces.com/chocolate-covered-cherry-moonshine
Provided by gailanng
Categories Beverages
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- In a large stockpot bring the cherry juice to a slight simmer. Add in the maraschino cherries with it's juices. Add both the 1/2 cup each of white and brown sugar. Stir for a few minutes until all the sugar is dissolved. Once dissolved, remove from the heat and allow the mixture to cool to room temperature.
- Once cooled to room temperature, pour in 2 1/2 cups of the Everclear into the mixture along with 1 full cup of the chocolate liqueur.
Nutrition Facts : Calories 127.3, Fat 0.1, Sodium 4.3, Carbohydrate 32.7, Fiber 0.9, Sugar 31.6, Protein 0.1
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