COFFEE GRANITA
Coffee with lemon is a traditional Italian pairing. Limoncello adds extra zing!
Provided by Giada De Laurentiis
Categories dessert
Time 4h15m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- In a bowl, stir together the coffee, sugar, vanilla and salt until the sugar dissolves. Pour into an 8-inch square baking dish and place in the freezer for 2 hours. Remove from the freezer and use a fork to scrape any of the ice that has formed.
- Return to the freezer for another 2 hours, then repeat the scraping. If the granita is still not frozen, return to the freezer again and repeat the scraping. Serve with a dollop of whipped cream on top or drowned with 1/2 ounce of limoncello.
COFFEE GRANITA (WITH SWEETENED WHIPPED CREAM)
Steps:
- Combine the coffee, sugar, coffee liqueur, and vanilla and stir until the sugar dissolves. Pour the mixture in a flat pan that's about 9 by 13-inches. Place the pan in the freezer for one hour, until it starts to become slushy around the edges. Rake the mixture with a large fork to break up the crystals and place it back into the freezer. Every 30 minutes, rake the mixture until it is completely frozen and granular throughout. Freeze until ready to serve.
- Spoon the granite into pretty stemmed glasses and top with a dollop of whipped cream. Serve immediately.
- Place the cream, sugar, and vanilla in the bowl of an electric mixer fitted with the whisk attachment. Whip on medium and then high speed until the cream just forms stiff peak.
COFFEE GRANITA
Provided by Rachael Ray : Food Network
Categories dessert
Time 2h5m
Yield 4 servings
Number Of Ingredients 3
Steps:
- In a bowl combine the coffee and sugar. Mix until the sugar dissolves.
- Transfer mixture to a baking dish 8 by 8 square. Put in freezer and freeze until ice granules start to form around the edges. Scrape the swap with a fork. Do this every 20 minutes or so until the mixture becomes and icy slush.
- Serve in 4-ounce glasses topped with whipped cream.
COFFEE GRANITA (WITH SWEETENED WHIPPED CREAM)
Provided by Ina Garten
Number Of Ingredients 8
Steps:
- GRANITA
- Combine the coffee, sugar, coffee liqueur, and vanilla and stir until the sugar dissolves. Pour the mixture in a flat pan that¿s about 9 x 13-inches. Place the pan in the freezer for one hour, until it starts to become slushy around the edges. Rake the mixture with a large fork to break up the crystals and place it back into the freezer. Every 30 minutes, rake the mixture until it is completely frozen and granular throughout. Freeze until ready to serve.
- Spoon the granite into pretty stemmed glasses and top with a dollop of whipped cream. Serve immediately.
- SWEETENED WHIPPED CREAM
- Place the cream, sugar, and vanilla in the bowl of an electric mixer fitted with the whisk attachment. Whip on medium and then high speed until the cream just forms stiff peak.
COFFEE GRANITA
Wow your party guests with this easy, light dessert and after-dinner coffee all rolled into one. It's a lovely end to any meal and a cooling treat in summer
Provided by Miriam Nice
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- Pour the coffee into a jug and stir in the sugar until it has dissolved. Add the coffee liqueur and leave to cool completely.
- Once cold, pour the mixture into a freezable container and put in the freezer for 1 hr. Mix it with a fork - you should start to see ice crystals forming at the edges. Return to the freezer for 20 mins then stir again. Repeat once or twice more until the granita is all clumps of ice.
- Serve in glasses or bowls as an elegant dessert. For a more indulgent version, add a dollop of mascarpone and a grating of dark chocolate.
Nutrition Facts : Calories 112 calories, Carbohydrate 21 grams carbohydrates, Sugar 21 grams sugar, Protein 0.2 grams protein, Sodium 0.1 milligram of sodium
COFFEE GRANITA
I'm showing you how to make this incredibly refreshing Italian treat. I'm not saying that a coffee granita is the best frozen dessert ever, and I'm not saying this is the best coffee dessert ever, but this might be the best frozen coffee dessert ever. The technique could not be any easier. Serve in a clear glass garnished with sweetened whipped cream and a pinch of cocoa.
Provided by Chef John
Categories Frozen Desserts
Time 11h20m
Yield 6
Number Of Ingredients 3
Steps:
- Combine coffee, sugar, and coffee liqueur in a bowl with a whisk until sugar dissolves.
- Pour mixture into an 8x12- or 9x13-inch dish. Freeze, uncovered, until it just starts to get slushy around the outside, about 1 hour and 15 minutes.
- Take a fork and break the frozen pieces up, stirring into the liquid. Crush any large pieces with the back of the fork.
- Return to the freezer and repeat the process every 30 minutes until you've reached your desired consistency, about 4 to 5 times total.
- Serve immediately or return to the freezer and chill for 8 hours, or overnight, before serving for best results.
Nutrition Facts : Calories 97.9 calories, Carbohydrate 25 g, Fat 0 g, Protein 0.1 g, Sodium 2.4 mg
COFFEE GRANITA (CAFFé GRECO)
How to make a quick and easy summer dessert.
Categories Coffee Dessert Frozen Dessert Vanilla Gourmet Fat Free Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings or about 3 3/4 cups
Number Of Ingredients 4
Steps:
- Stir together coffee and sugar in a bowl until sugar is dissolved, then stir in vanilla. Pour into an 8-inch metal baking pan (1-quart capacity) and freeze, stirring every 30 minutes, until slushy, about 1 1/2 hours.
- Transfer mixture to a bowl and stir vigorously with a fork until slightly smoother and more uniform in texture, 30 seconds. Freeze until firm enough to scoop, about 30 minutes more.
- Divide granita among serving dishes and top with whipped cream.
More about "ina garten coffee granita recipes"
BAREFOOT CONTESSA | COFFEE GRANITA | RECIPES
From barefootcontessa.com
- Place the cream, confectioners’ sugar, granulated sugar, crème fraîche, and vanilla in the bowl of an electric mixer fitted with the whisk attachment.
BAREFOOT CONTESSA | SLOW ROASTED SPICED PORK | RECIPES
From barefootcontessa.com
THE 51 BEST INA GARTEN RECIPES OF ALL TIME - PUREWOW
From purewow.com
COFFEE GRANITA | RECIPES
From pinterest.jp
COFFEE GRANITA | RECIPE | COFFEE GRANITA, COFFEE GRANITA RECIPE ...
From pinterest.ca
COFFEE GRANITA RECIPE - COFFEE GRANITA | RECIPES | BAREFOOT CONTESSA
From findrecipeworld.com
COFFEE GRANITA - BAREFOOT CONTESSA (EN-US)
From barefootcontessa.com
COFFEE GRANITA RECIPE - BBC FOOD
From bbc.co.uk
COFFEE GRANITA - ALTON BROWN
From altonbrown.com
INA GARTENS COFFEE GRANITA | COFFEE GRANITA, GRANITA, COFFEE
From pinterest.com
COFFEE GRANITA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
COFFEE GRANITA (WITH SWEETENED WHIPPED CREAM) RECIPE | INA …
From mastercook.com
INA GARTEN REVEALS THE SECRET TO JEFFREY'S 'PERFECT' CUP OF …
From usmagazine.com
COFFEE GRANITA (WITH SWEETENED WHIPPED CREAM) RECIPE | INA …
From private.blog-guru.web.id
INA GARTEN RECIPES - COFFEE GRANITA RECIPE | INA GARTEN | FOOD …
From condiment-60d87e.blogspot.com
COFFEE GRANITA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
COFFEE GRANITA (WITH SWEETENED WHIPPED CREAM) RECIPE | INA …
From homesteadyjacksonmi.netlify.app
COFFEE GRANITA | RECIPES | RECIPE - PINTEREST
From pinterest.com
BAREFOOT CONTESSA | SPARKLING GRAPEFRUIT GRANITA | RECIPES
From barefootcontessa.com
COFFEE GRANITA : RECIPES : COOKING CHANNEL RECIPE | ALTON BROWN ...
From cookingchanneltv.com
HOW INA GARTEN MAKES THE PERFECT CUP OF COFFEE | STYLE & LIVING
From bravotv.com
COFFEE GRANITA | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
From keeprecipes.com
COFFEE GRANITA | RECIPES
From pinterest.com
COFFEE GRANITA - RECIPES FROM THE BEST
From recipesfromthebest.blogspot.com
COFFEE GRANITA | RECIPE | COFFEE GRANITA, GRANITA RECIPES, COFFEE ...
From pinterest.com
SEARCHABLE RECIPE DATABASE - GRANITA - COFFEE GRANITA
From directaccessrecipes.com
INA GARTEN'S SOUR CREAM COFFEE CAKE | KITCHN
From thekitchn.com
COFFEE GRANITA - INSPIRED RD
From inspiredrd.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love