Instant Pot Vegan Vermicelli Bowl Semiya Upma Recipes

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INSTANT POT VEGAN VERMICELLI BOWL- SEMIYA UPMA



Instant Pot Vegan Vermicelli Bowl- Semiya Upma image

Instant Pot Vegan Vermicelli Bowl - Semiya Upma / Vermicelli Upma - A popular Indian breakfast dish which is also known as Vermicelli Upma/ Semiya Upma/ Namkeen Javein. A quick, easy and light recipe, this is made from vermicelli, a traditional type of pasta similar to spaghetti along with a mix of vegetables and spices.

Provided by Soniya Saluja

Time 15m

Number Of Ingredients 13

2 cup - Vermicelli / Semiya (Roasted)
1 - Onion (chopped finely)
2 to 3 - Green chillies /roughly chopped
1-1/2 cup - Mixed vegetables of your choice (carrot, bell peppers, corn )
2-1/2 cups - Water
1/4 teaspoon - Turmeric powder
Salt to taste
1 tablespoon - Cilantro
Seasonings:
1 tablespoon - Oil
1/4 teaspoon - Mustard seeds
4 to 5- Cashew nuts/optional f you want nutfree
5 to 6 - Curry leaves/optinal

Steps:

  • On Saute mode
  • Add oil ,mustard seeds, curry leaves and green chili.
  • Next add onions and sauté for 2 minutes.
  • Add in the mix veggies of your choice and sauté for another minute.
  • Next add in the seasoning Salt, turmeric powder and give it a stir.
  • Add the roasted vermicelli and water.
  • Cancel Saute and Close the lid and seal
  • Press Manual - 1 minute
  • Release - Quick Release ( the valve may not raise up )
  • When done ,cancel . open the lid and fluff the vermicelli with a fork and serve it .

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