Italian Sausage Chili Crock Pot Recipes
EASY SLOW COOKER CHILI
Easy Slow Cooker Chili is packed with meat, beans and just the right amount of heat to make your tongue tingle. Perfect recipe for a crowd!
Provided by Donna Elick
Categories Soup
Time 4h30m
Number Of Ingredients 15
Steps:
- Cook hot sausage in a large skillet over medium heat until cooked through. Drain drippings and add to a 6 quart crock pot. Cook beef with salt and pepper in a large skillet over medium heat until cooked through. Drain drippings and add to a 6 quart crock pot.
- Add remaining ingredients. Stir to combine. Cook on high 4-5 hours or low 6-8 hours.
- Serve and enjoy!
Nutrition Facts : ServingSize 1, Calories 481 kcal, Carbohydrate 45 g, Protein 33 g, Fat 20 g, SaturatedFat 7 g, Cholesterol 70 mg, Sodium 830 mg, Sugar 7 g, Fiber 15 g
SLOW COOKER ITALIAN SAUSAGE CHILI RECIPE
A hearty bowl of chili made with Italian sausage, beans, and slow-cooked in a crockpot! Add pasta or rice for a complete meal!
Provided by Claudia1 Lamascolo
Categories chili, stew, soup
Time 2h10m
Number Of Ingredients 13
Steps:
- If using raw meat saute in olive oil until browned on both sides first before adding to the slow cooker..
- Place the cooked meat into a 5 to 6-quart slow cooker.
- Add the rinsed beans, tomatoes, peppers, sauce, garlic spices, and Merlot.
- Set the slow cooker on high for 2 hours.
- Optional Serving Suggestions: top with grated cheese, mozzarella shredded, a dollop of ricotta cheese., garlic bread or Italian flavored croutons
ITALIAN STYLE CHILI
This is an easy to make departure from your traditional chili. This recipe calls for pepperoni, mushrooms and a jar of prepared spaghetti sauce. Every time I make this for others, I am always asked for the recipe.
Provided by AmyHood
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Time 45m
Yield 6
Number Of Ingredients 12
Steps:
- Crumble ground beef into a large stock pot over medium-high heat. Add onions, and cook, stirring, until beef is evenly browned. Drain grease, if necessary.
- Pour in the spaghetti sauce, water, sugar, tomatoes, mushrooms, pepperoni, bouillon, chili powder and kidney beans. Bring to a boil. Reduce heat, and simmer uncovered for 30 minutes, stirring occasionally, to blend flavors.
Nutrition Facts : Calories 488.9 calories, Carbohydrate 34.5 g, Cholesterol 82.1 mg, Fat 26 g, Fiber 9.1 g, Protein 28.3 g, SaturatedFat 11.3 g, Sodium 1407.4 mg, Sugar 15.2 g
SLOW COOKER CHICKEN AND SAUSAGE CHILI
After browsing through many, many chili recipes, I ended up creating one of my own.
Provided by Lee Ann Girard
Categories Soups, Stews and Chili Recipes Chili Recipes Chicken Chili Recipes
Time 7h30m
Yield 8
Number Of Ingredients 16
Steps:
- Combine the stewed tomatoes, beer, hot sauce, bouillon cubes, brown sugar, chili powder, paprika, oregano, garlic powder, and cayenne pepper in a slow cooker; cook on High for 1 hour.
- Heat the olive oil in a skillet over medium heat; cook the red onion in the hot oil until tender. Stir in the ground chicken; cook and stir until completely browned. Transfer the mixture to the slow cooker and return the skillet to the heat. Fry the sausage in the reheated skillet until completely browned and crumbly; add to the slow cooker. Mix the tomato paste and kidney beans into the chili. Continue cooking on High another 2 hours. Switch the heat to Low and simmer 4 hours more.
Nutrition Facts : Calories 314.8 calories, Carbohydrate 30.3 g, Cholesterol 51.3 mg, Fat 11.2 g, Fiber 6.8 g, Protein 24.7 g, SaturatedFat 3.5 g, Sodium 1391.4 mg, Sugar 12.9 g
CROCK POT ITALIAN CHILI
A different variation of chili that my family enjoys. Adapted from Simple and Delicious and modified for my families tastes.
Provided by bmcnichol
Categories Pork
Time 26m
Yield 6 serving(s)
Number Of Ingredients 18
Steps:
- In a large skillet, cook beef and sausage over medium heat until no longer pink.
- In crock pot, combine the tomatoes, tomato sauce, onion, red pepper, water, celery, broth, chili powder, Italian seasoning, sugar, garlic and salt.
- Drain beef mixture and add to the crock pot.
- Cover and cook on low for 6 hours or until vegetables are tender.
- Add the beans, mushrooms, and parsley.
- Cover and cook on high for 30 minutes or until vegetables are tender.
- Serve with cheese if desired.
Nutrition Facts : Calories 432, Fat 24.4, SaturatedFat 8.9, Cholesterol 80.2, Sodium 1277.8, Carbohydrate 28.9, Fiber 7.3, Sugar 11.3, Protein 26.2
CROCK POT EASY SAUSAGE CHILI
Make and share this Crock Pot Easy Sausage Chili recipe from Food.com.
Provided by senseicheryl
Categories Meat
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Crumble uncooked sausage into bite-size pieces and put in slow cooker.
- Add remaining ingredients.
- Stir gently.
- Cover and cook on low heat 4 to 6 hours.
- Stir before serving.
Nutrition Facts : Calories 193, Fat 0.9, SaturatedFat 0.1, Sodium 448.2, Carbohydrate 38, Fiber 11, Sugar 8, Protein 11.2
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