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Jalapeno And Cheddar Cornbread

Main Recipe

JALAPENO AND CHEDDAR CORNBREAD

flavorful with chiles, this would go great with ham & beans or grilled steak.



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Time: 40 minutes

Number Of Ingredients: 10

Ingredients: yellow cornmeal,salt,sugar,baking soda,sharp cheddar cheese,creamed corn,jalapeno,buttermilk,eggs,unsalted butter

Steps:

  1. preheat the oven to 375f
  2. lightly grease an oblong 9 x 11 baking pan or coat with cooking spray
  3. in a large mixing bowl , combine cornmeal , salt , sugar , and baking soda
  4. stir in cheese , corn , jalapeos , buttermilk and eggs , just enough to blend
  5. stir in the melted butter
  6. pour the batter into the pan and bake for 30-35 minutes , or until the cornbread is golden and an inserted toothpick comes out clean
  7. remove from oven and let cool in pan 15 minutes then cool on wire rack
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