Kahlua Popsicles Recipes

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KAHLUA® HOMEMADE



Kahlua® Homemade image

This recipe I love to make around Thanksgiving to drink or give as presents at Christmastime. The longer you wait the better it is, try and wait 4 weeks. I got this recipe from one of my own concoctions from trying several different recipes.

Provided by littleimages

Categories     Drinks Recipes     Liqueur Recipes

Time P19DT20h12m

Yield 30

Number Of Ingredients 7

4 cups water
1 cup instant coffee crystals (such as Folgers® Classic Roast)
2 cups light brown sugar
2 cups lightly packed dark brown sugar
1 (750 milliliter) bottle 190 proof grain alcohol (such as Everclear®)
2 teaspoons vanilla extract
1 vanilla bean, split lengthwise and halved

Steps:

  • Combine water and instant coffee in a pot; bring to a boil. Stir light brown sugar and dark brown sugar into coffee, reduce heat, and simmer, stirring every 15 minutes, for 3 hours. Remove from heat and cool completely.
  • Pour coffee mixture into a clean, large glass jar. Add grain alcohol, vanilla extract, and vanilla bean; cover with a tight-fitting lid. Let sit in a dark place, shaking occasionally, for 1 month. Divide into bottles, leaving a piece of vanilla bean in each.

Nutrition Facts : Calories 186.7 calories, Carbohydrate 29.8 g, Protein 0.2 g, Sodium 9.9 mg, Sugar 29 g

KAHLUA POPSICLES



Kahlua Popsicles image

Make and share this Kahlua Popsicles recipe from Food.com.

Provided by MommyMakes

Categories     Frozen Desserts

Time 5m

Yield 8 popsicles

Number Of Ingredients 7

2 cups brewed espresso
1/3 cup chocolate syrup
6 tablespoons sugar
1/4 teaspoon cinnamon
2 teaspoons vanilla extract
1/4 cup milk
2 tablespoons Kahlua

Steps:

  • Combine ingredients, mixing well.
  • Pour into popsicle molds and freeze until solid.

Nutrition Facts : Calories 103.3, Fat 1.5, SaturatedFat 0.7, Cholesterol 1.3, Sodium 56.4, Carbohydrate 19.3, Fiber 0.4, Sugar 15.2, Protein 0.9

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