Preheat the oven to 375 degrees. Line two baking sheets with parchment paper.
In a large bowl, cream the butter and sugars together until light and fluffy (2-3 minutes). Add the egg and key lime juice. Stir until combined.
Scrape the bowl and add the flour, graham cracker crumbs, baking powder, and salt. Combine until a soft dough forms.
Fold in the key lime pie M&Ms and the white chocolate chips.
Using a large scoop, scoop the dough onto the cookie sheets. This recipe yields about 18 4″ cookies.
Bake for 15-18 minutes until golden brown and set in the middle.
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Web Feb 23, 2019 Instructions. Preheat oven to 375F. Prepare a baking sheet with a light coating of non stick spray.In a small bowl, add the flour, baking soda and salt and mix together until combined.In another bowl, add the … From myincrediblerecipes.com
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