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Kitchen Sink Chipotle Smoked Mozzarella Pasta Salad

Main Recipe

KITCHEN SINK CHIPOTLE SMOKED MOZZARELLA PASTA SALAD

this could not be simpler and was a big hit at my daughter's school party today. it really is just a big thrown together bowl of ingredients... which is now how i have to cook with 2 tiny kiddos and no time!



kitchen sink chipotle   smoked mozzarella pasta salad image

Time: 15 minutes

Number Of Ingredients: 10

Ingredients: pasta,smoked mozzarella cheese,artichoke hearts,sun-dried tomatoes with italian herbs,grape tomatoes,fresh spinach,chipotle garnishing sauce,coarse salt,fresh ground pepper,mayonnaise

Steps:

  1. cook pasta al dente
  2. dice up mozzarella , artichoke hearts and sun dried tomatoes
  3. toss cooled pasta with all the other ingredients
  4. pour reserved sun dried tomato oil , chipotle sauce over pasta , salt and pepper and toss to coat', "if you can't find the chipotle garnishing sauce just use some diced up , about 2 , chipotles in adobo sauce or just the adobo sauce and add some mayo , about 1 / 4 cup to make it creamy and you should be fine", "i'm all about shortcuts tho so i hope i can find more !", 'refrigerate for a couple hours , but i like overnight
  5. add chopped up spinach before serving at room temperature', "oh and don't forget the salt", 'i feel that salt really makes the flavors of the chipotles come alive !
    15-minutes-or-less     time-to-make     course     main-ingredient     preparation     occasion     salads     pasta     easy     beginner-cook     potluck     dinner-party     picnic     summer     seasonal     pasta-rice-and-grains     to-go

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