FRESH BREAKFAST SAUSAGE
These from-scratch breakfast-sausage patties are an easy and great way to avoid preservatives and additives.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Number Of Ingredients 7
Steps:
- In a small bowl, mix together pork, sage, thyme, maple syrup, pinch of nutmeg, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Divide mixture into 4 patties (about 3 tablespoons each).
- In a medium skillet, heat oil over medium-high. Add patties and cook until browned, about 1 minute. Reduce heat to medium and flip patties. Cover and cook until cooked through, 5 to 8 minutes.
Nutrition Facts : Fat 9 g, Protein 10 g
FARMER'S WIFE'S BREAKFAST
Round out a breakfast of spiced lamb sausage patties with a handful of leafy greens and creamy avocado.
Provided by Magdalena Wszelaki
Categories HarperCollins HarperCollins Breakfast Lamb Ground Lamb Leafy Green Avocado
Yield 2 servings with leftover patties
Number Of Ingredients 16
Steps:
- To make the patties, in a large bowl, knead together the lamb, fennel seed, apple cider vinegar, coconut aminos, and salt. Using your hands, form the mixture into twelve patties.
- In a skillet over medium- high heat, heat 1 1/2 teaspoons ghee. Place six patties in the hot skillet and fry for 4 minutes or until brown. Flip and fry for 3 minutes. Set aside. Add the remaining ghee to the skillet and fry the remaining patties.
- To make the salad, in a medium bowl, toss the greens with the olive oil, lemon, and salt until well coated. To serve, place half the salad on each plate and top with two patties and half the avocado, sauerkraut, and pomegranate seeds. Store the remaining patties for the next day's breakfast.
BREAKFAST SAUSAGE
Makes a delicious, homemade breakfast sausage using ground pork and an assortment of spices.
Provided by Lee Fogle
Categories Meat and Poultry Recipes Pork Sausage
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- In a small, bowl, combine the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves. Mix well.
- Place the pork in a large bowl and add the mixed spices to it. Mix well with your hands and form into patties.
- Saute the patties in a large skillet over medium high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F (73 degrees C).
Nutrition Facts : Calories 409 calories, Carbohydrate 2.7 g, Cholesterol 109 mg, Fat 32.2 g, Fiber 0.3 g, Protein 25.6 g, SaturatedFat 11.9 g, Sodium 861.2 mg, Sugar 2.2 g
LAMB SAUSAGE
This is a lamb sausage recipe that I stumbled upon which is a departure from the expected Middle-Eastern/Arabic or the handful of Scots and Irish recipes available. It definitely evokes the taste of Spain, Provence, Italy, and Greece but without being recognizably any single one of those cuisines.
Provided by Joe Schroeter
Categories Lamb/Sheep
Time P1DT30m
Yield 3 lbs. sausage
Number Of Ingredients 10
Steps:
- Cut lamb and pork fat into 1" chunks. Toss with all remaining ingredients except wine and refrigerate for 12 hours. Spread on a tray and freeze for 1 hour until meat is partially, but not completely, frozen. Chill meat grinder and bowl for 1 hour in fridge.
- Grind using a 1/8th inch die. Add reduced wine, and stir to mix. Stuff into medium pork casings.
- Sausage is really easy to make, especially if you have a Kitchen Aid stand mixer. Get the grinding and stuffing attachments.
Nutrition Facts : Calories 1340.4, Fat 113.8, SaturatedFat 53.4, Cholesterol 282.7, Sodium 1319.5, Carbohydrate 7.5, Fiber 1.7, Sugar 0.7, Protein 54.2
LAMB SAUSAGE
Steps:
- To make the poaching liquid: In a shallow 3-quart pot, add all ingredients. Bring to a simmer.
- To make the lamb sausage: Mix all ingredients except bread crumbs in a large bowl; add 1 to 2 cups bread crumbs until mixture can form a shape without sticking to your hands. Cut cellophane into 8 by 8-inch squares. Place 2 tablespoons of mixture in a tube shape and roll into cellophane, twisting the ends like a tootsie roll for a tight sausage shape. Test 1 sausage in boiling poaching liquid for approximately 20 minutes before cooking all sausages. Let cool in refrigerator for 15 minutes. Slice sausage to check consistency, if it falls apart, add more bread crumbs to mixture.
LAMB SAUSAGES
Serve these quick-to-prep sausages with our Smoky Pinto Beans.
Provided by Martha Stewart
Categories Breakfast & Brunch Recipes
Number Of Ingredients 3
Steps:
- Heat oil in a large skillet over medium heat until hot but not smoking. Cook sausages, turning, until well browned but still slightly pink in center, about 12 minutes. Cut sausages on the diagonal into thirds. Serve with lime wedges.
More about "lamb breakfast sausage recipes"
LAMB BREAKFAST SAUSAGE - FOOD SENSITIVITY KITCHEN
From foodsensitivitykitchen.com
5/5 (1)Category BreakfastCuisine AmericanCalories 140 per serving
- Pan fry in a preheated frying pan (or on a griddle) over medium low heat. Cook for about 3-5 minutes per side, until browned.
LAMB APPLE BREAKFAST SAUSAGE - EPICUREAN THERAPY
From epicureantherapy.com
4.6/5 (9)Estimated Reading Time 3 minsServings 4Total Time 2 hrs 32 mins
LAMB SAUSAGE - NIMAN RANCH ALL-NATURAL LAMB RECIPES
From nimanranch.com
Estimated Reading Time 40 secs
LAMB OR GOAT BREAKFAST SAUSAGE - SHEPHERD SONG FARM
From shepherdsongfarm.com
Cuisine AmericanEstimated Reading Time 3 minsCategory Breakfast
10 BEST BREAKFAST SAUSAGE DINNER RECIPES | YUMMLY
From yummly.com
BREAKFAST SAUSAGE RECIPE | BUTTON SOUP
From buttonsoup.ca
HOMEMADE BREAKFAST SAUSAGE - KEVIN IS COOKING
From keviniscooking.com
HOW TO COOK LAMB SAUSAGE | LIVESTRONG
From livestrong.com
HOMEMADE BREAKFAST SAUSAGE RECIPE (+ VIDEO) - DON'T …
From dontwastethecrumbs.com
HOW TO MAKE HOMEMADE BREAKFAST SAUSAGE | LEM …
From foodwinesunshine.com
41 BREAKFAST SAUSAGE RECIPES - FOOD.COM
From food.com
40 SAVORY BREAKFAST SAUSAGE RECIPES - TASTE OF HOME
From tasteofhome.com
HOMEMADE BREAKFAST SAUSAGE - OLGA'S FLAVOR FACTORY
From olgasflavorfactory.com
10 BEST ITALIAN LAMB SAUSAGE RECIPES | YUMMLY
From yummly.com
MOROCCAN LAMB SAUSAGE PATTIES RECIPE | FOOD NETWORK
From foodnetwork.com
Author Tori RitchieSteps 2Difficulty Easy
LAMB SAUSAGE BREAKFAST SANDWICHES - SUPERIOR FARMS
From superiorfarms.com
ROADSIDE BREAKFAST LAMB SAUSAGE SANDWICH | TRUE AUSSIE - USA
From trueaussiebeefandlamb.com
RECIPE: LAMB SAUSAGE : NPR
From npr.org
BEST VEGAN BREAKFAST SAUSAGE - MY QUIET KITCHEN
From myquietkitchen.com
LAMB SAUSAGES - ANG SARAP
From angsarap.net
SAUSAGE EGG & CHEESE BREAKFAST DICE | LAMB WESTON®
From lambweston.com
HOMEMADE BREAKFAST SAUSAGE: THE BEST WAY TO START YOUR DAY
From amazingribs.com
BEST LAMB SAUSAGE IN PUFF PASTRY RECIPES | BAREFOOT CONTESSA: …
From foodnetwork.ca
HOW TO COOK LAMB SAUSAGE? 3 BEST WAYS THAT WORTH TO TRY
From richardpantry.com
LAMB MASALA SAUSAGE RECIPE | BON APPéTIT
From bonappetit.com
LAMB SAUSAGE BREAKFAST SANDWICHES - AMERICAN LAMB
From americanlamb.com
MOROCCAN LAMB SAUSAGE AND CHICKPEA TAGINE - EASY PEASY FOODIE
From easypeasyfoodie.com
18 HOMEMADE SAUSAGE RECIPES :: THE MEATWAVE
From meatwave.com
HOW TO MAKE PERFECT LAMB SAUSAGE (WITH PICTURES) - THE MANUAL
From themanual.com
BREAKFAST SAUSAGE RECIPES | ALLRECIPES
From allrecipes.com
LAMB BREAKFAST SAUSAGE RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
HOMEMADE BREAKFAST SAUSAGE - THERESCIPES.INFO
From therecipes.info
HOMEMADE BREAKFAST SAUSAGE - SPEND WITH PENNIES
From spendwithpennies.com
AUSTRALIAN LAMB BREAKFAST SAUSAGE ROLLS | TRUE AUSSIE USA …
From foodservice.trueaussiebeefandlamb.com
LAMB, ROSEMARY, AND RED WINE SAUSAGE RECIPE - THE SPRUCE EATS
From thespruceeats.com
20 MEAL IDEAS USING LEFTOVER SAUSAGES - STAY AT HOME MUM
From stayathomemum.com.au
LAMB BREAKFAST SAUSAGE TACOS | NOURISHING MEALS®
From nourishingmeals.com
ROADSIDE BREAKFAST LAMB SAUSAGE SANDWICH | TRUE AUSSIE - MALAYSIA
From trueaussiebeefandlamb.my
HOMEMADE BREAKFAST SAUSAGE - DAMN DELICIOUS
From damndelicious.net
GROUND LAMB SAUSAGE RECIPES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
HOW TO COOK LAMB SAUSAGE? - BUTTERYPAN
From butterypan.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love