GARLIC BUTTER LANGOSTINO
Quick and easy langostinos in garlic butter sauce make a delicious dinner or appetizer.
Provided by Cheryl Bennett
Categories Seafood
Time 15m
Number Of Ingredients 10
Steps:
- In a medium saucepan over medium heat, melt butter.
- Whisk in flour until it forms a paste (roux). Cook for 3 - 4 minutes.
- Add chicken stock and lemon juice while whisking constantly.
- Add garlic, salt and pepper. Stir to combine and bring to a simmer.
- Add langostinos, cook for 1 - 2 minutes to warm langostino.
- Remove from heat and add chopped parsley. Serve.
Nutrition Facts : Calories 204 calories, Carbohydrate 11 grams carbohydrates, Cholesterol 47 milligrams cholesterol, Fat 18 grams fat, Fiber 1 grams fiber, Protein 2 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 1211 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
GRILLED LANGOUSTINES WITH GARLIC BUTTER
Provided by Food Network
Yield 8 Langoustines
Number Of Ingredients 6
Steps:
- Preheat a stovetop grill pan over medium-high heat for at least 5 minutes until very hot. In a small bowl combine butter, garlic, parsley, lemon juice, salt and pepper and beat until well mixed. Brush langoustines with garlic butter and grill, basting several times and turning once, until cooked through.;
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