Lemonade Yogurt Popsicles Recipes
20 EASY HOMEMADE POPSICLES NOBODY CAN RESIST
These homemade popsicle recipes are healthy and delicious! From watermelon to lemonade to fudgesicles, save yourself a few bucks by skipping store-bought popsicles.
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a homemade popsicle in 30 minutes or less!
Nutrition Facts :
FRESH FRUIT AND YOGURT ICE POPS
Simple and wholesome popsicles. My mom used to help us make these when we were kids and I still enjoy them years later. Use honey as an alternate sweetener, and blend the fruit to be either chunky or smooth.
Provided by april20
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 5h15m
Yield 8
Number Of Ingredients 5
Steps:
- Place the mixed blueberries, raspberries, strawberries, sliced bananas, yogurt, and sugar into a blender. Cover, and blend until fruit is chunky or smooth, as desired.
- Fill paper cups 3/4 full with fruit mixture. Cover the top of each cup with a strip of aluminum foil. Poke a popsicle stick through the center of the foil on each cup.
- Place the cups in the freezer for at least 5 hours. To serve, remove foil and peel off the paper cup.
Nutrition Facts : Calories 83.4 calories, Carbohydrate 15.8 g, Cholesterol 3.7 mg, Fat 1.1 g, Fiber 0.9 g, Protein 3.5 g, SaturatedFat 0.6 g, Sodium 43.2 mg, Sugar 14.2 g
HOMEMADE FROZEN YOGURT POPSICLES
Steps:
- Mix yogurt with berries or chopped fruits (if using).
- Spoon the yogurt into popsicle molds.
- Put the popsicle molds in the freezer and freeze until solid (at least 3 hours, I usually freeze them ovenight).
- To separate the popsicle from the mold, put it for a few seconds until warm running water.
Nutrition Facts : Calories 58 kcal, Carbohydrate 11 g, Protein 2 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 31 mg, Fiber 1 g, Sugar 10 g, ServingSize 1 serving
More about "lemonade yogurt popsicles recipes"
LEMONADE YOGURT POPSICLES - BAKING BITES
2009-09-06 Lemonade Yogurt Popsicles 1 1/3 cups lowfat yogurt, plain or vanilla 1/4 cup fresh lemon juice 5 tbsp sugar. In a small, microwave safe …
From bakingbites.com
Estimated Reading Time 2 mins
From bakingbites.com
Estimated Reading Time 2 mins
4 INGREDIENT CREAMY LEMON POPSICLES - SALLY'S BAKING …
CREAMY LEMON YOGURT POPSICLES - URBAN FOODIE KITCHEN
From urbanfoodiekitchen.com
Ratings 1Category DessertsCuisine AmericanEstimated Reading Time 5 mins
- Make the popsicle mixture. Mix the yogurt, lemon juice, and 4 tablespoons of honey in a small mixing bowl. Taste the mixture to be sure it's sweet enough for you. If desired, add additional honey until you are happy with the taste.
- Mold the popsicles. Using a small spoon, divide the mixture between six popsicle molds. Lightly tap the molds on the counter to make sure you get rid of any air bubbles and get the mixture all the way to the bottom of the mold.
- Add the extras. If desired, add a tablespoon of lemon curd to each popsicle mold and then top with a 1/2 tablespoon of graham cracker crumbs. Carefully insert the sticks into the molds.
REFRESHING RASPBERRY LEMONADE YOGURT POPSICLES - THE …
From theoliveblogger.com
Reviews 24Category Frozen TreatsCuisine AmericanTotal Time 5 mins
- Begin with your Raspberry layer. In a food processor (or blender) combine raspberries, sugar, lemon juice and water. Process until you have a smooth consistency with no chunks (about 1 minute). Reserve 1/3 c of the raspberry mix for the next layer.
- Pour into your popsicle molds, filing about 1/3 of the way and place in freezer while you prepare the next layer.
- For the yogurt layer, in a small bowl combine the Greek Yogurt with lemon juice and zest and set aside.
LEMON POPSICLES (LEMON POPS WITH YOGURT AND HONEY)
From whereismyspoon.co
Reviews 1Calories 81 per servingCategory Desserts
- Place the lemon yogurt, freshly squeezed lemon juice, and honey in a bowl. Stir well and add more honey or lemon juice to taste. Stir in a few drops yellow food color, if desired.
EASY LEMONADE YOGURT POPSICLES TO HELP BEAT THE HEAT - DAILY …
From dailydishrecipes.com
4.5/5 (9)Estimated Reading Time 2 minsServings 6Total Time 3 hrs 10 mins
- In a blender, blend the Vanilla Chobani Yogurt with the fresh squeezed lemon juice, the zest of the lemon and the pure via stevia packets.
- Divide the mixture into your popsicle molds and finish off with a slice of lemon... just tuck it down inside there.
RASPBERRY LEMONADE YOGURT POPSICLES - COOKIE DOUGH …
From cookiedoughandovenmitt.com
- Place the fresh raspberries in a fine mesh strainer. Press the raspberries with a spatula and continue to work it until all of the juice is in the bowl and only the seeds and some skin is left in the strainer. Discard seeds.
CREAMY RASPBERRY LEMONADE POPSICLES - 2 COOKIN MAMAS
STRAWBERRY LEMONADE YOGURT POPS - SOMEWHAT SIMPLE
STRAWBERRY LEMONADE POPSICLES (VEGAN OR PALEO!) • ONE LOVELY LIFE
BLUEBERRY LAVENDER LEMON YOGURT POPSICLE RECIPE | U.S. DAIRY
From usdairy.com
- Place 1 to 2 tablespoons of dried lavender buds (depending on desired lavender intensity) in a blender or food processor and puree to a powder.
- Add blueberries, 1 tablespoon of agave nectar and lemon juice to the lavender powder and blend until blueberries reach a chunky soup consistency. Set aside.
- In a large bowl, combine lemon zest, Greek yogurt, vanilla extract and remaining 2 tablespoons of agave nectar. Stir until well combined, then gently fold in the blueberry mixture to create a swirled consistency — do not over mix.
BASIL LEMON POPSICLES - DELIGHTFUL MOM FOOD
From delightfulmomfood.com
- In a high powered blender, mix the yogurt, milk, lemon juice, lemon peel, honey and basil together until smooth, about 1 minute.
- Pour the mixture into 6 ice pops just slightly below the tops of the mold. Put 6 wooden popsicle sticks in the center and place the lid over the popsicle molds (if yours requires that- or according to your popsicle mold).
STRAWBERRY LEMON YOGURT POPSICLES - DAILY DISH RECIPES
From dailydishrecipes.com
- In a small bowl, mix together the yogurt and the lemon juice until combined. Stir in the lemon zest and gently fold in the chopped strawberries. I rinsed mine first so I wouldn't get too much pink, but if you don't care, just go for it. I also didn't fold my in, I dropped them into the popsicle molds as I was filling them.
- When you're ready to eat, dip the popsicle molds into hot water to release them from the molds. Enjoy!
RASPBERRY LEMON GREEK YOGHURT POPSICLES - MARSHA'S BAKING …
From marshasbakingaddiction.com
- Using a food processor, blend the raspberries and honey until almost smooth. Pour into a large bowl.
- Combine the yoghurt, lemon zest and juice (add as much of the juice as you want to your preference), then add to the raspberries. Mix together but do not fully blend.
- Pour the mixture evenly between 6 popsicle molds. Freeze for 2 hours before putting wooden popsicle sticks in the centres. Freeze for a further 4 hours or overnight.
LEMONADE POPSICLES (ONLY 3 INGREDIENTS!) - HINT OF HEALTHY
LEMONADE POPSICLES - GREEN SMOOTHIE GOURMET
From greensmoothiegourmet.com
- If you are making these for adults, peel an inch of fresh ginger, and crush into a pulp with a garlic press. Leave this out if the popsicles are for children.Blend up all yogurt ingredients in a high-speed blender. You want the mixture to be fairly thick so the colors remain separated. Add more yogurt if it is too runny from the lemon juice.
- Pour the first part of white into the popsicle mold, distributing it equally. I filled 6 but some people have gotten 8. Then spoon in colors and white alternating, and finish as you want, with white or colors.
STRAWBERRY LEMONADE POPSICLES | KITA ROBERTS PASSTHESUSHI.COM
From passthesushi.com
- Heat the lemon juice in a small, microwaveable bowl for around 45 seconds and dissolve all the sugar into it.
TANGY BLUEBERRY LEMONADE POPSICLES - XOXOBELLA
From xoxobella.com
- Place one tablespoon of blueberry (for the pink color), the juice of one orange, the juice of two lemons, ¼ cup of granulated sugar and three mint leaves in a blender.
- Blend until combined. Adjust sweetness if desired. A quick tip: at this point, it might be very sweet or sour, but when chilled, flavors tend to be less intense.
- Place some blueberries in each popsicle mold and then pour the lemonade. Remember to place the popsicle sticks too!
CREAMY LEMONADE & STRAWBERRY POPSICLES - GOOD LIFE EATS
From goodlifeeats.com
- Cook over medium heat, stirring periodically, for about 5 - 10 minutes, or until they are soft and the juices are bubbling.
- Pour the strawberry mixture into a powerful blender, such as a Blendtec Blender, and puree until very smooth. I ran the “whole juice” pre-programmed functioin on my blender.
PIGGLY WIGGLY
Raspberry Lemonade Yogurt Popsicles Only five ingredients are needed to make this fantastic frozen treat. Serves 8 | Ingredients: 6 oz fresh raspberries, (cleaned and diced) 1/4 cup sugar: 1 1/2 cups plain yogurt: 1 tablespoon lemon zest: 1/2 cup fresh lemon juice: Directions: Combine sugar and lemon zest in a mixing bowl. Mix well. Add yogurt and lemon juice to sugar mix. …
From mypigglywiggly.com
From mypigglywiggly.com
RASPBERRY LEMON YOGURT POPSICLES - SHUTTERBEAN
2014-06-25 Raspberry Lemon Yogurt Popsicles makes 6 popsicles 1 3/4 cups fresh raspberries 1 tablespoon sugar 1 1/2 cups Greek yogurt 4 tablespoons agave syrup 4 tablespoons milk 2 tablespoons lemon curd In a medium bowl, mash the raspberries with a fork. Stir in sugar and set mixture aside. In a large measuring cup with spout, […]
From shutterbean.com
From shutterbean.com
STRAWBERRY & LEMON YOGURT POPSICLES RECIPE | MIX AND MATCH MAMA
2016-06-21 In a mixing bowl, combine Greek yogurt and chopped strawberries with a spoon. Stir in your pureed strawberries and lemon zest. Pour mixture into the molds leaving an inch on top. Pop molds into freezer and freeze for one hour. After one hour, place the wooden sticks inside each mold. Continue to freeze at least 7 hours before removing.
From mixandmatchmama.com
From mixandmatchmama.com
LEMONADE POPSICLE RECIPE - COURTNEY'S SWEETS
2017-05-22 Instructions. In a large bowl with spout mix together the lemon juice and turmeric. Once combined add in the remaining ingredients and stir until completely mixed. Pour mixture into popsicle mold and then place in sticks. Freeze popsicles for 4+ hours or until frozen solid.
From courtneyssweets.com
From courtneyssweets.com
MYO LEMONADE POPSICLES | HOW TO MAKE REFRESHING LEMONADE …
2020-06-13 If you prefer your popsicles to have an ice-cream like texture, you’ll love this creamy lemonade popsicle recipe. You’ll Need: 2 and 1/2 cups plain Greek yogurt 1/4 cup fresh lemon juice (about 1 and 1/2 lemons) zest of 1 lemon 2 Tablespoons of milk, almond milk or heavy cream 2 Tablespoons of honey or agave . Combine the ingredients, stirring together to …
From budget101.com
From budget101.com
WATERMELON YOGURT POPS (SMALL BATCH) - HOMEMADE IN THE …
2014-07-03 Instructions. In a blender, blend together the watermelon, yogurt, sugar, and lemon juice until smooth. Transfer the mixture to your popsicle molds and insert sticks. Freeze until firm, about 4 hours (24 hours is preferred to allow the flavors to develop).
From chocolatemoosey.com
From chocolatemoosey.com
LEMONADE VEGAN FROZEN YOGURT POPSICLES - CREATE MINDFULLY
2018-07-25 Lemonade Vegan Frozen Yogurt Popsicles. These frozen yogurt popsicles are a light, healthy snack. *Don't forget to come back and leave your feedback and star rating. Affiliate links below. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by ...
From createmindfully.com
From createmindfully.com
LEMONADE POPSICLE RECIPES - FOOD NEWS
Lemonade Popsicle Recipe. Pour the lemonade solution into prepared popsicle molds. Cover and freeze for at least 6 hours. Overnight freezing is better. To unmold the popsicles, dip the mold in a pot filled with water. The water level should not be above the mold cover, to avoid water getting into the frozen popsicles.
From foodnewsnews.com
From foodnewsnews.com
STRAWBERRY LEMONADE GREEK YOGURT POPS | THE NOSHER
2014-06-24 To make the Greek yogurt base: Pour 2 cups of yogurt into a bowl. Stir in ¼ cup sugar. Add the lemon juice and stir thoroughly. Next, fold in the lemon zest until completely mixed. To assemble the popsicles put approximately 1 Tbsp of strawberry sauce at the bottom of the popsicle mold. Top with 2-3 Tbsp yogurt.
From myjewishlearning.com
From myjewishlearning.com
RASPBERRY LEMONADE YOGURT ICE POPS - THE SLOW ROASTED ITALIAN
2019-07-17 Raspberry Lemonade Yogurt Ice Pops are the perfect summer treat! They are refreshing and packed with vitamin c, antioxidants and power boosting protein. Just 5 ingredients and a few minutes to pop these in the freezer. If you are looking for a tasty way to beat the summer heat, the Raspberry Lemonade Yogurt Ice Pop is just the perfect treat. Chad and I …
From theslowroasteditalian.com
From theslowroasteditalian.com
SHARK WEEK RECIPE – PINEAPPLE YOGURT LEMONADE POPSICLES — …
2021-07-15 Popsicle Molds . Popsicle Sticks . Yogurt…. we love Chobani Complete Vanilla, because it’s high in protein, zero added sugar and taste delicious. Fresh Pineapple Juice (we used Trader Joe’s brand) Lemonade (we used Trader Joe’s Sparkling version – incredible) Shark Gummi Candy. Directions: Layer 1: Mix 1/2 cup of yogurt with 1/2 can ...
From casadefallon.com
From casadefallon.com
RASPBERRY LEMONADE YOGURT POPSICLES RECIPE - CENTSABLE MOMMA
2021-07-06 Enjoy a cool treat during the hot summer with this homemade Raspberry Lemonade Yogurt Popsicles recipe. Super yummy and easy to make with fresh fruit, lemons, and yogurt. Print Ingredients. ¾ cup Plain Yogurt 3 oz Raspberries 2 tablespoon Sugar ¼ cup Lemon Juice several tablespoons Milk if mixture is still too thick Instructions. Roughly cut raspberries in half. …
From centsablemomma.com
From centsablemomma.com
EASY VODKA POPSICLES WITH LEMONADE | MY CRAZY GOOD LIFE
2020-05-19 Mix Vodka and Lemonade in a large bowl or pitcher. Using a kitchen funnel, pour just over ½ cup of your vodka and lemonade mixture into a pouch, leaving about an inch from the top. Seal the pouch and repeat until all of your mixture is gone. Freeze your popsicles in the freezer, lying flat. Leave overnight.
From mycrazygoodlife.com
From mycrazygoodlife.com
LEMONADE YOGURT POPSICLES | YOGURT POPSICLES, LEMONADE …
Jul 23, 2011 - Yogurt can be a great ingredient in popsicles because it can help build a creamy base for a pop. Popsicles made with juice alone tend to be a little on the icy side and the yogurt mitigates that, giving the treat a much smoother melt and richer mouthfeel. Still, a ...
From pinterest.ca
From pinterest.ca
HOW TO MAKE YOGURT POPSICLES WITH YOUR FRUIT OF CHOICE
2020-10-21 I tried to answer all of these questions by developing recipes for three different fruit-yogurt pops: blueberry, raspberry, and mango, ... You can get creative here, choosing anything from lemon to lime, orange, grapefruit, meyer lemon, yuzu, and calamansi. I found the sweet spot to be 3/4 teaspoon of citrus juice per recipe, regardless of citrus type. If you want a more …
From seriouseats.com
From seriouseats.com
BEST LEMON POPSICLE RECIPES TO TRY AT HOME – THAT YOU …
2021-03-21 Lemon Popsicle Recipe. It takes just ten minutes to prepare this recipe, where the freeze time is four hours. This American-style snack is gluten-free, paleo, refined-sugar-free, dairy-free, and vegan with a substitute of maple syrup. Now, let’s begin with our refreshing recipe. Ingredients: Filtered water – 3 cups; Fresh lemon juice – ½ cup; Honey/maple syrup – 5-6 …
From purevege.com
From purevege.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love