Lemonaide Lemonade Recipes

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OLD-FASHIONED LEMONADE



Old-Fashioned Lemonade image

Ah, the taste of summer. This classic lemonade recipe is the one my mom used to make for me when I was little. It's the perfect combination of sweet and tart! When using a clear pitcher, adding a few of the juiced lemon halves makes it look prettier.

Provided by EJRIPPY

Categories     Drinks Recipes     Lemonade Recipes

Time 10m

Yield 6

Number Of Ingredients 3

6 lemons
1 cup white sugar
6 cups cold water

Steps:

  • Juice the lemons to make 1 cup of juice. To make your labor easier, FIRMLY roll the lemons between your hand and counter top before cutting in half and juicing.
  • In a gallon pitcher combine 1 cup lemon juice, 1 cup sugar, and 6 cups cold water. Stir. Adjust water to taste. Chill and serve over ice.

Nutrition Facts : Calories 150.6 calories, Carbohydrate 44.9 g, Fat 0.3 g, Fiber 5.1 g, Protein 1.3 g, Sodium 3.2 mg, Sugar 33.3 g

BEST LEMONADE EVER



Best Lemonade Ever image

This is a very refreshing drink!

Provided by Jo

Categories     Drinks Recipes     Lemonade Recipes

Time 4h35m

Yield 10

Number Of Ingredients 3

1 ¾ cups white sugar
8 cups water
1 ½ cups lemon juice

Steps:

  • In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
  • Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.

Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g

FRESH LEMONADE



Fresh Lemonade image

Provided by Ina Garten

Categories     beverage

Time 5m

Yield 1 1/2 quarts

Number Of Ingredients 4

1 cup freshly squeezed lemon juice (5 to 6 lemons)
1/2 to 3/4 cup superfine sugar, to taste
1 cup crushed ice
4 cups water

Steps:

  • Place all the ingredients in a blender and process until completely smooth. Serve over ice.

PERFECT HOMEMADE LEMONADE



Perfect Homemade Lemonade image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 15m

Yield about 2 gallons

Number Of Ingredients 4

4 cups sugar
4 cups fresh lemon juice
2 lemons, sliced
Ice, for serving

Steps:

  • In a large saucepan, heat the sugar and 4 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add 2 gallons cold water, the lemon juice and lemon slices and stir to combine. Refrigerate and allow to chill completely.
  • Serve over ice.

EASY LEMONADE



Easy Lemonade image

You can use a combination of lemon and lime, or lemon and orange, or lemon, lime AND orange! 3/4 cup is about 3 large lemons, but measure it because you don't want it too tart!

Provided by FISHLOVE

Categories     Drinks Recipes     Lemonade Recipes

Time 15m

Yield 8

Number Of Ingredients 3

¾ cup fresh lemon juice
2 quarts water
½ cup white sugar

Steps:

  • In a large pan, combine water and sugar. Heat until the sugar just melts. Remove from heat and pour in lemon juice. Mix well and chill in refrigerator before serving. Garnish with lemon, lime or orange slices.

Nutrition Facts : Calories 54.1 calories, Carbohydrate 14.5 g, Fiber 0.1 g, Protein 0.1 g, Sodium 7.3 mg, Sugar 13 g

OLD-FASHIONED LEMONADE



Old-Fashioned Lemonade image

This sweet-tart lemonade is a traditional part of my Memorial Day and Fourth of July menus. Folks can't get enough of the fresh-squeezed flavor. -Tammi Simpson, Greensburg, Kentucky

Provided by Taste of Home

Time 15m

Yield 7 servings.

Number Of Ingredients 4

1-1/3 cups sugar
5 cups water, divided
1 tablespoon grated lemon zest
1-3/4 cups lemon juice (about 10 large lemons)

Steps:

  • In a large saucepan, combine sugar, 1 cup water and lemon zest. Cook and stir over medium heat until sugar is dissolved, about 4 minutes. Remove from heat. Stir in lemon juice and remaining water; refrigerate until cold. Serve over ice.

Nutrition Facts : Calories 142 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 37g carbohydrate (35g sugars, Fiber 0 fiber), Protein 0 protein.

LEMONADE



Lemonade image

For stronger lemon flavor, add some juiced lemon halves (wash lemons before squeezing) to the lemonade.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 1h

Number Of Ingredients 2

1 1/2 cups sugar
1 1/2 cups fresh lemon juice (about 12 lemons)

Steps:

  • In a large saucepan, heat sugar and 1 cup water over medium-high heat, stirring, until sugar dissolves; remove from heat.
  • Stir in lemon juice and 6 cups water. Strain, if desired, into a large container; refrigerate until cool, 30 to 40 minutes. Serve over ice.

EASY LEMONADE



Easy lemonade image

Try our easy recipe for homemade lemonade, using fresh lemon juice and sugar. A simple classic that everyone can enjoy on a hot summer's day.

Provided by Sara Buenfeld

Categories     Dinner

Time 10m

Yield Makes about 1.25 litres

Number Of Ingredients 3

3 unwaxed lemons, roughly chopped
140g caster sugar
1l cold water

Steps:

  • Tip the lemons, sugar and half the water into a food processor and blend until the lemon is finely chopped.
  • Pour the mixture into a sieve over a bowl, then press through as much juice as you can. Top up with the remaining water and serve with plain ice or frozen with slices of lemon and lime.

Nutrition Facts : Calories 140 calories, Carbohydrate 37 grams carbohydrates, Sugar 37 grams sugar, Sodium 0.01 milligram of sodium

OLD-FASHIONED LEMONADE



Old-Fashioned Lemonade image

Nothing says summer like a glass of ice-cold Old-Fashioned Lemonade. Our homemade simple lemonade recipe is so much easier than you think, and we'll walk you through every step of the way. Our lemonade recipe comes together in two steps and is perfect for the kids to help with. Take a peek at our Expert Tips section for how to get the most juice out of your lemons for your Old-Fashioned Lemonade. From sitting on your porch to an elevated lemonade stand, you'll make it amazing!

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 15m

Yield 8

Number Of Ingredients 6

6 cups cold water
2 cups lemon juice (8 to 10 lemons)
1 cup sugar
Ice cube
Lemon slice, if desired
Maraschino cherry with stem, if desired

Steps:

  • Mix water, lemon juice and sugar in large pitcher until sugar is dissolved. Refrigerate about 3 hours or until chilled if desired.
  • Serve lemonade over ice. Garnish each serving with a lemon slice and cherry.

Nutrition Facts : Calories 115, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize About 1 Cup, Sodium 15 mg

LEMONADE ICED TEA



Lemonade Iced Tea image

I have always loved iced tea with lemon, and this irresistible thirst-quencher takes it one step further. The lemonade gives this refreshing drink a nice color, too. -Gail Buss, New Bern, North Carolina

Provided by Taste of Home

Time 15m

Yield 12 servings (3 quarts).

Number Of Ingredients 5

3 quarts water
9 tea bags
3/4 to 1-1/4 cups sugar
1 can (12 ounces) frozen lemonade concentrate, thawed
Lemon slices, optional

Steps:

  • In a Dutch oven, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags. Stir in sugar and lemonade concentrate. Cover and refrigerate until chilled. Serve over ice. If desired, garnish with lemon slices.

Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.

LEMONAIDE / LEMONADE



Lemonaide / Lemonade image

Make and share this Lemonaide / Lemonade recipe from Food.com.

Provided by grumpy adams

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4

1 cup freshly squeesed lemonade (5-6 lemons)
1/2-3/4 cup superfine sugar (to taste)
1 cup crushed ice
4 cups water

Steps:

  • place all ingredients in a blender and process until completely smooth.
  • serve over ice.
  • Enjoy!

Nutrition Facts : Calories 259.2, Fat 0.1, Sodium 15.6, Carbohydrate 67, Fiber 0.1, Sugar 66.2, Protein 0.1

HOMEMADE LEMONADE



Homemade Lemonade image

Club soda gives a little fizz to this refreshing sweet-tart beverage. -Becky Baird, Salt Lake City, Utah

Provided by Taste of Home

Time 30m

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 5

3 cups sugar
2 cups water
1 cup lemon zest strips (about 6 lemons)
3 cups lemon juice (about 14 lemons)
1 bottle (1 liter) club soda, chilled

Steps:

  • In a large saucepan, heat sugar and water over medium heat until sugar is dissolved, stirring frequently. Stir in lemon zest strips. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Remove from the heat; cool slightly., Stir in lemon juice; cover and refrigerate until chilled. Discard lemon peel. Pour mixture into a large pitcher; gradually stir in club soda.

Nutrition Facts : Calories 251 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 66g carbohydrate (61g sugars, Fiber 0 fiber), Protein 0 protein.

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