Limonada Recipes
LIMONADA
Perfectly sweetened Limonada! An easy recipe that makes 2 quarts of perfect lemonade each and every time.
Provided by Ana Frias
Categories Drinks
Time 10m
Number Of Ingredients 4
Steps:
- Using a lemon or lime squeezer, juice the lemons/lime until you reach one cup.
- In a large pitcher, add the lemon/lime juice, the simple syrup & water.
- Mix well and enjoy over a glass filled with ice.
Nutrition Facts : ServingSize 1 cup, Calories 115 kcal, Carbohydrate 28 g, Sodium 7 mg, Sugar 26 g
LIMONADA
Limonada is a refreshing wine beverage popular in the Basque region of Spain. From Classical International Recipes. Posted for ZWT. Cooking time is chilling time!
Provided by breezermom
Categories Beverages
Time 25m
Yield 7 6 oz servings
Number Of Ingredients 5
Steps:
- Thinly peel seven 6 inch long strips of lemon peel to make spirals. Set aside.
- Squeeze lemons to measure about 1 cup juice. Stir together lemon juice, red wine, white wine, and sugar.
- Chill the mixture thoroughly. To serve, pour over ice cubes in glasses, garnish with a lemon sprial.
Nutrition Facts : Calories 156.2, Fat 0.1, Sodium 6.6, Carbohydrate 15.3, Fiber 0.7, Sugar 11.2, Protein 0.4
LIMONADA
This is a simple and tasty drink. I found the recipe at www.laylita.com/recipes. Posted for ZWT 2008.
Provided by Reddyrat
Categories Beverages
Time 5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place the quartered limes or lemons in the blender with 4 cups of water and sugar.
- Blend until the limes or lemon is completely pulverized, the mixture should be slightly foamy with a whitish color.
- Strain the lemonade and add the remaining 4 cups of water.
- Serve with or without ice based on individual preference.
ITALIAN LEMONADE
Provided by Giada De Laurentiis
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Mix lemon juice, Basil Simple Syrup, and water together in a pitcher. Store in the refrigerator until ready to serve. Pour over ice filled glasses and garnish with a lemon twist.
- In a saucepan combine basil, sugar, and water and simmer until the sugar is dissolved, 5 minutes. Cool, strain the simple syrup, and store in the refrigerator.
LIMONADA
Provided by Rick Bayless
Categories Cocktail Party Picnic Cinco de Mayo Party Lime Juice Drink
Yield Makes 2 2/3 cups
Number Of Ingredients 3
Steps:
- In a pitcher, stir the lime juice with the sugar and 1 1/2 cups water until the sugar has dissolved. Cover and refrigerate until chilled. Fresh is best, but I think Limonada still tastes good after a couple of days in the refrigerator.
BRAZILIAN LEMONADE
This recipe for 'lemonade' actually uses limes. It is best served immediately.
Provided by Jumala
Categories World Cuisine Recipes Latin American South American Brazilian
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.
- Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.
Nutrition Facts : Calories 152.2 calories, Carbohydrate 36.2 g, Cholesterol 4.8 mg, Fat 1.3 g, Fiber 0.9 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 24 mg, Sugar 33.2 g
BEST LEMONADE EVER
This is a very refreshing drink!
Provided by Jo
Categories Drinks Recipes Lemonade Recipes
Time 4h35m
Yield 10
Number Of Ingredients 3
Steps:
- In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
- Remove seeds from lemon juice, but leave pulp. In pitcher, stir together chilled syrup, lemon juice and remaining 7 cups water.
Nutrition Facts : Calories 144.6 calories, Carbohydrate 38.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 6.1 mg, Sugar 35.8 g
MIDDLE EASTERN LIMONANA
This Middle Wastern limonana recipe is a bright-green combination of lemon and mint inspired by the drinks found on tables throughout the Middle East.
Provided by April White
Categories Lemon Lemon Juice Summer Drinks Drink Non-Alcoholic Mint
Yield 4-6 servings
Number Of Ingredients 5
Steps:
- In a blender, combine the lemon juice, mint, sugar, and 1/2 cup of the water and blend until fully liquid. Strain through a fine-mesh sieve, reserving the liquid and discarding the solids. In a pitcher, stir together the mint mixture and the remaining 3 1/2 cups water. Serve over ice cubes.
More about "limonada recipes"
QUICK LIMONADA, LEMONADE OR LIMEADE - LAYLITA'S RECIPES
2008-05-30 Place the quartered limes or lemons in the blender with 4 cups of water and sugar. Blend until the limes or lemon is completely pulverized, the …
From laylita.com
4.6/5 (451)Category DrinksCuisine Ecuadorian, LatinTotal Time 5 mins
From laylita.com
4.6/5 (451)Category DrinksCuisine Ecuadorian, LatinTotal Time 5 mins
- Blend until the limes or lemon is completely pulverized, the mixture should be slightly foamy with a whitish color.
LIMONADA RECIPE RECIPES ALL YOU NEED IS FOOD
Steps: In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir to dissolve sugar. Allow to cool to room temperature, then cover and refrigerate until chilled.
From stevehacks.com
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LEMONADE RECIPES - BBC FOOD
Lemonade recipes. Homemade lemonade is well worth the effort. Fresh lemons, water and sugar make for a drink that's a world away from the shop-bought alternative. Homemade lemonade. by …
From bbc.co.uk
From bbc.co.uk
LIMONADA DE COCO (COCONUT LIMEADE) - THRIFT AND SPICE
2021-08-22 2 cups ice cubes Instructions Add the ice cubes to the blender then add the sweetened condensed milk, coconut milk and lime juice to the blender as well. Blend until smooth. Then serve and enjoy! Nutrition Facts Limonada de Coco (Coconut Limeade) Amount Per Serving Calories 494 Calories from Fat 270 % Daily Value* Fat 30g 46% Saturated Fat 25g 156%
From thriftandspice.com
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LIMONADA (MEXICAN LIMEADE) - BIGOVEN
Simple syrup: Combine the sugar and water in a saucepan, and heat until it barely begins to boil. Remove from heat and cool. Combine one cup of syrup and one cup of lime juice in a pitcher.
From bigoven.com
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LIMONANA - FROZEN MINT LEMONADE - TORI AVEY
2012-06-21 In a small saucepan, combine 1 cup of water and sugar. Heat over medium, whisking constantly, till the sugar dissolves. Let the water cool to room temperature. In a blender, combine the sugar water, fresh lemon juice, ice, fresh mint leaves and 3/4 cup of water. Pulse for a few seconds, then blend for 1 minute till the ice is thoroughly crushed ...
From toriavey.com
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LIMONADA BEST RECIPES
2022-04-18 2020-05-23 · Delicious & refreshing Limonada! This is an easy recipe that makes 6 cups of perfect sweet lemonade or limeade each and every time. Everyone loves a tall fresh drink … From muydelish.com 5/5 (2) Total Time 10 mins Category Drinks Calories 115 per serving. See details. LIMONADA RECIPE - FOOD.COM. 2020-10-01 · Limonada is a refreshing wine …
From recipesforweb.com
From recipesforweb.com
THE BEST HOMEMADE LEMONADE RECIPE - SUGAR AND CHARM
2020-07-07 Instructions. Squeeze enough lemon juice for the recipe. In a saucepan combine 3 cups of water and 3/4 cup sugar. Heat on medium only until the sugar has melted, then let it cool. In a pitcher add the lemon juice and 1 cup water. Pour in the sugar water and mix. Let the mixture cool in the refrigerator.
From sugarandcharm.com
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TURKISH LEMONADE OR LIMONATA RECIPE - THE SPRUCE EATS
2021-07-19 Food writer Elizabeth Taviloğlu learned Turkish cooking hands-on in Turkey where she has lived and traveled for more than 24 years. Learn about The Spruce Eats' Editorial Process. Updated on 07/19/21. Hayley Harrison / Getty Images. Prep: 30 mins. Cook: 0 mins. Refrigerate: 4 mins. Total: 34 mins. Servings: 4 servings.
From thespruceeats.com
From thespruceeats.com
LIMONADA MEXICAN LEMONADE - TASTE OF THE FRONTIER
2020-04-24 Combine lemons with 4 cups water & sugar in the blender. Blend until completely pulverized, it should be slightly foamy with a whitish color. Strain lemonade into a large pitcher & add the remaining 4 cups of water. Stir. Serve over ice & garnish with a lemon wheel. What is the best way to store leftover lemonade?
From kleinworthco.com
From kleinworthco.com
LIMONADA - THE OTHER SIDE OF THE TORTILLA
2011-06-13 Ingredients. 4 cups mineral water (also known as sparkling water) 1/4 cup sugar 1 cup lime juice (about 8 large limes) a few slices of lime for garnish
From theothersideofthetortilla.com
From theothersideofthetortilla.com
LIMONADA - A REFRESHING AND SPARKLING MEXICAN DRINK
2022-01-05 Pour all lemon juice into a large pitcher (about 8 cups capacity). Add 1 cup of simple syrup and mix well. Slowly, pour in about 7 cups of cold sparkling water. Gently mix and adjust lime juice and sweet to taste. Serve immediately. Chef’s notes You need a light, runny syrup, so don’t overcook or it will become too thicker.
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LEMONADE RECIPES | ALLRECIPES
All Natural Strawberry Lemonade. Rating: 4.5 stars. 152. This is a tart, tasty lemonade with a sweet kick, perfect for the cook with garden access during the summer months. You'll need a blender with a 'puree' or 'high pulse' setting. Garnish with any leftover strawberries. By …
From allrecipes.com
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LIMONADA DE COCO RECIPE (COCONUT LIMEADE) - LIVE LOVE YUMMY
2021-06-30 Try this delicious Limonada de Coco recipe (Coconut Limeade). A Colombian drink that can be adapted to a cocktail. 5 from 1 vote. Print Recipe Pin Recipe. Prep Time 5 mins. Cook Time 0 mins. Total Time 5 mins. Course Drinks. Cuisine Latin-American. Servings 2 glasses (12oz) Equipment. Blender. Ingredients . 1x 2x 3x ¼ cup (60 ml) lime juice ( freshly squeezed) …
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HOMEMADE FROZEN LIMEADE RECIPE - THE SPRUCE EATS
2021-12-14 Save Recipe. Although this lime drink is called a "limonada frozen" (limeade frozen) in Spanglish, it is actually a frozen limeade drink. Regardless of which name you use, the drink is very tart and refreshing. This frosty delicious as is, but the addition of some passion fruit pulp or passion fruit juice is so good mixed into this drink.
From thespruceeats.com
From thespruceeats.com
MEDITERRANEAN MINT LEMONADE | THE MEDITERRANEAN DISH
2016-07-08 Add all the crushed ice, water, 2 cut lemons, juice of 1 lemon, fresh mint, and sugar to the pitcher of a high-quality blender. Cover and push blend or liquefy (high-speed function), until you achieve the desired drink consistency. Taste and add more sugar or mint leaves, if you like. Blend again.
From themediterraneandish.com
From themediterraneandish.com
LIMONADA CON SODA | KITCHEN EXPLORERS | PBS FOOD
2015-07-21 Ingredients; 1/2 cup fresh squeezed lime juice; 1/2 cup sugar; 24 ounces (2 cans) club soda; Optional garnish: lime slices and mint leaves; Directions; Heat the lime juice and sugar on medium heat ...
From pbs.org
From pbs.org
SPARKLING LIMEADE (LIMONADA CON AGUA MINERAL) - MUY BUENO …
2021-04-25 Juice limes into a small pitcher or carafe. Make simple syrup by combing hot water and sugar in a mason jar and shake until sugar dissolves or simply combine in a bowl. Add simple syrup to pitcher and top with mineral water when ready to serve. Add a few slices of lime into the pitcher for garnish. Stir well and serve over ice. Notes
From muybuenocookbook.com
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LIMONADA RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Limonada Recipe are provided here for you to discover and enjoy. Healthy Menu. Healthy Pop Tarts Recipe Healthy Chicken Parmesan Recipes Healthy Snack Bars Without Nuts ...
From recipeshappy.com
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LIMONADA DE COCO - HOUSE & HOME
2014-05-14 Recipe. May 14, 2014. Limonada De Coco. Recipe: Deb Perelman of Smitten Kitchen food blog. Share on Facebook Share on Twitter Share on Pinterest. Print This. A refreshing coconut limeade native to Colombia, this drink easily tempers a particularly spicy ceviche. Ingredients. 21⁄2 cups crushed ice or small ice cubes ; 1 cup coconut milk (well …
From houseandhome.com
From houseandhome.com
LIMONADA CON SODA RECIPE | PBS FOOD
Heat the lime juice and sugar on medium heat for a few minutes in a saucepan just warming the juice slightly. Turn off the stove top. Whisk the juice and sugar until the sugar has dissolved ...
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LEMONADE RECIPES | BBC GOOD FOOD
Try our easy recipe for homemade lemonade, using fresh lemon juice and sugar. A simple classic that everyone can enjoy on a hot summer's day. Pink lemonade. A star rating of 4.2 out of 5. 20 ratings. Adding raspberries to homemade lemonade gives it a tangy flavour and turns it a vivid pink. Watermelon lemonade . A star rating of 4.3 out of 5. 13 ratings. This watermelon …
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LIMONADA Y NARANJADA - TRADITIONAL HOMESTYLE MEXICAN RECIPES
2015-12-27 Place over medium-high heat and stir until it dissolves. Once it comes to a boil, reduce the heat to simmer for 5 minutes to form a very uniform syrup. Remove from heat and let it cool. Once the syrup has cooled, place the ice in the glasses, pour the juice (either lime or orange), then add 2 tablespoons of syrup.
From mexicoinmykitchen.com
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LIMONADA DE COCO (COCONUT LIMEADE) - MY COLOMBIAN RECIPES
2017-07-10 Nutrition. Calories: 687kcal Carbohydrates: 116g Fat: 25g Saturated Fat: 22g Sodium: 89mg Potassium: 1mg Fiber: 5g Sugar: 111g Calcium: 9mg Iron: 1mg. Keyword colombian drink, Limonada. Have you Tried this Recipe? Tag me Today! Mention @mycolombianrecipes and tag #mycolombianrecipes!
From mycolombianrecipes.com
From mycolombianrecipes.com
BRAZILIAN LEMONADE RECIPE - BRAZILIAN KITCHEN ABROAD
2019-09-04 5 limes 1/2 cup sweet condensed milk* 4 cups water** ice Instructions slice 4 of the limes in 8 parts each and add them to a blender add the condensed milk and the water to the blender along with the limes and blend for no more than 15 seconds (the more you blend, the bitterer the limeade will turn out)
From braziliankitchenabroad.com
From braziliankitchenabroad.com
FROZEN MINT LEMONADE (LIMONANA) - COOKIE AND KATE
2017-07-03 In a blender, combine the lemon juice, water, mint and sugar. Blend until the sugar has completely dissolved into the liquid. Add the ice. Blend on low speed to break up the ice, then increase the speed and blend until you’ve reached a uniformly slushy texture. (If the mixture is too thick to blend, let it rest for 5 minutes, stir by hand ...
From cookieandkate.com
From cookieandkate.com
BRAZILIAN LEMONADE (LIMONADA SUíçA) - WHISK IT REAL GUD
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From whiskitrealgud.com
From whiskitrealgud.com
DON JULIO BLANCO LIMONADA | VINEPAIR
2021-09-28 Ingredients. 1 1/2 ounces Don Julio Blanco. 1/2 ounce Agave syrup. 1 1/2 ounces Sparkling water. 1 Lemon, cut into pieces. Small handful of mint.
From vinepair.com
From vinepair.com
LIMONADA BRASILEñA (BRAZILIAN LIMEADE) - MY COLOMBIAN RECIPES
2011-08-30 Place the quartered limes in the blender with the water, ice and sugar. Blend on high speed until smooth, 3 to 4 minutes. Strain the limeade through the sieve and press on the solids until only a dry pulp remains. Pour the liquid into a pitcher, add the sweet condensed milk. Mix well, add more ice and serve immediately.
From mycolombianrecipes.com
From mycolombianrecipes.com
LIMONADA DE COCO - WHISKED AWAY KITCHEN
2021-05-05 instructions. Scoop out the solid part of the coconut milk and add it to the blender. Squeeze in the juice of four limes and add the sugar, ice and rum if using. Blend until smooth and adjust the sugar and lime juice to taste. Enjoy!
From whiskedawaykitchen.com
From whiskedawaykitchen.com
{LEBANESE LIMONADA} SPARKLING ROSEWATER LEMONADE RECIPE
Place the mint leaves in the palm of one hand, hit or smack them once with the back of your hand, then add to the glasses. Serve The Lemonade: Add enough ice to fill glasses halfway then divide mineral water or club soda between glasses. Garnish with a few more mint leaves (or a whole sprig if you'd like) and serve. Aida Mollenkamp
From saltandwind.com
From saltandwind.com
LIMONCELLO! LIMONADA WITH LIMONCELLO AND TEQUILA | KITCHN
2019-05-03 This recipe comes from Corzo Tequila, like the one in our earlier roundup of basil cocktails with strawberry and lemon. This cocktail would pack quite a punch, we think. Shake CORZO Silver, limoncello, lemon juice and simple syrup and pour over ice in a chilled glass.Top with club soda. Garnish with lemon wheel.
From thekitchn.com
From thekitchn.com
BRAZILIAN LEMONADE - OLIVIA'S CUISINE
2016-07-16 Cut them into 8 wedges. and remove the white pith. Combine the lime wedges and water in your blender's jar and pulse for a few seconds (10 seconds maximum). Strain the juice through a fine-mesh strainer, pressing on the pulp to extract all the juice. Return the liquid to the blender and he sweet condensed milk.
From oliviascuisine.com
From oliviascuisine.com
THE BEST HOMEMADE LEMONADE EVER! | THE RECIPE CRITIC
2021-04-08 Cut your lemons in half and make slits along the peel all the way down to the bottom, about four of them. The cuts should go all the way through the peel and just barely into the flesh. Place the lemons on a microwave safe plate. Microwave for 30-45 seconds or till the lemons are good and warm. Then juice your lemons in your preferred method.
From therecipecritic.com
From therecipecritic.com
BRAZILIAN LEMONADE (LIMEADE) - NATASHASKITCHEN.COM
2015-07-13 The recipe is very similar to how we do it, but I have never, in my whole life, heard anybody call it “limeade”. I’m not sure where you got that from but it just sounds like a made up word. We just call it “limonada” which is the word in portuguese for lemonade so… Sorry if this sounds rude, it’s not meant to, but I can’t stop laughing at how dorky that word sounds. Reply ...
From natashaskitchen.com
From natashaskitchen.com
"LIMONADA" BRASILEñA RECIPE | MYRECIPES
Recipes "Limonada" Brasileña "Limonada" Brasileña. Rating: Unrated. Be the first to rate & review! "Mi esposo probó esta limonada en un restaurante brasileño y le encantó, así es que pidió la receta, que hemos ‘perfeccionado’ con el tiempo", cuenta Kelley Gee. By ...
From myrecipes.com
From myrecipes.com
BRAZILIAN LEMONADE RECIPE (LIMEADE) - EASY AND DELISH
2021-06-30 To start, wash limes, scrubbing well, to remove dirt, outer wax, and pesticides. Then, cut limes into 1/8ths or thin wedges. Place them in a blender or food processor with ice water, sugar, and ice cubes. 3. Blend quickly (pulse about 5 to 7 times). If you blend for longer, this will make your lemonade bitter! 4.
From easyanddelish.com
From easyanddelish.com
LIMONANA (MIDDLE EASTERN MINT LEMONADE) - CURIOUS CUISINIERE
2019-08-17 The traditional way to make limonana starts with all fresh ingredients. These are lemon, mint, water and sugar. Originally, the mint would have been chopped by hand and then the drink served over ice. More typically these days, however, you add the mint leaves and other ingredients to a blender along with ice to make more of a slushie.
From curiouscuisiniere.com
From curiouscuisiniere.com
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