ABSOLUTE BEST LIVER AND ONIONS
This recipe will turn liver haters into converts. Very simple! The three things that will set your liver above all others are: 1) soak in milk, 2)turn liver as little as possible and 3) don't overcook!
Provided by JSHULER43
Categories Everyday Cooking
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Gently rinse liver slices under cold water, and place in a medium bowl. Pour in enough milk to cover. Let stand while preparing onions. (I like to soak up to an hour or two - whatever you have time for.) This step is SO important in taking the bitter taste of the liver out.
- Melt 2 tablespoons of butter in a large skillet over medium heat. Separate onion rings, and saute them in butter until soft. Remove onions, and melt remaining butter in the skillet. Season the flour with salt and pepper, and put it in a shallow dish or on a plate. Drain milk from liver, and coat slices in the flour mixture.
- When the butter has melted, turn the heat up to medium-high, and place the coated liver slices in the pan. Cook until nice and brown on the bottom. Turn, and cook on the other side until browned. Add onions, and reduce heat to medium. Cook a bit longer to taste. Our family prefers the liver to just barely retain a pinkness on the inside when you cut to check. Enjoy!
Nutrition Facts : Calories 687 calories, Carbohydrate 74.2 g, Cholesterol 577.9 mg, Fat 20.7 g, Fiber 4.4 g, Protein 48.9 g, SaturatedFat 10.7 g, Sodium 308.7 mg, Sugar 11.2 g
SAUTEED BEEF LIVER WITH ONIONS & PEPPERS
The secret to tender liver is to remove as much membrane as possible and to not overcook it (it should still be pink inside).
Provided by MMers
Categories Beef Organ Meats
Time 35m
Yield 2-3 serving(s)
Number Of Ingredients 8
Steps:
- Remove all visible membranes from liver.
- Slice liver into thin strips.
- Set aside.
- In a heavy frying pan, heat one tbsp of the oil on medium, saute onions and red pepper for about 5 minutes.
- Remove from pan and keep warm.
- Combine flour and herbs.
- Dredge liver in flour mixture.
- Heat remaining oil in same frying pan on medium-high.
- Saute liver slices quickly for about 3 minutes or until brown on the outside but still pink inside.
- DO NOT OVERCOOK.
- Add cooked vegetables to pan.
- Stir to combine.
- Serve immediately.
LIVER WITH PEPPERS AND ONIONS
I found the secret to getting my children to eat liver was to start early, before other kids let them know that liver is supposed to be "yucky". This tasty stir-fry has good flavor.-Naomi Giddis, Two Buttes, Colorado.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4-6 servings.
Number Of Ingredients 12
Steps:
- In a large bowl or resealable plastic bag, combine the flour, salt and pepper. Add liver; toss to coat. In a large skillet, cook onion and peppers in 2 tablespoons oil until crisp-tender. Remove from pan; set aside. , In same skillet, cook and stir liver in remaining oil for 5-7 minutes or until no pink remains. In a small bowl, combine the cornstarch, broth and soy sauce until smooth; stir into liver. Bring to a boil; cook and stir for 2 minutes or until thickened. Return vegetables to the skillet; heat through. Serve with rice or noodles.
Nutrition Facts : Calories 245 calories, Fat 12g fat (2g saturated fat), Cholesterol 332mg cholesterol, Sodium 898mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 2g fiber), Protein 16g protein.
SAVORY CHICKEN LIVERS WITH SWEET PEPPERS AND ONIONS
In this traditional Palestinian recipe, chicken livers are sauteed in olive oil with bell peppers, onions and garlic and seasoned with allspice, sumac, and soy. A sprinkle of lemon juice can be substituted for the sumac, a Middle Eastern seasoning with a tart, lemony taste.
Provided by IMANKAY
Categories Chicken Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Heat the oil in a large skillet over medium heat. Add the green and red peppers, onion, and garlic. Cook and stir for 5 minutes until peppers and onions begin to soften.
- Add the liver to the pan, along with the sumac, allspice, and soy sauce. Cook and stir until the liver is cooked through, about 10 minutes.
Nutrition Facts : Calories 187.5 calories, Carbohydrate 8.5 g, Cholesterol 409.6 mg, Fat 8.4 g, Fiber 2 g, Protein 19 g, SaturatedFat 2 g, Sodium 134.3 mg, Sugar 3.5 g
CHICKEN LIVERS WITH ONIONS & GREEN PEPPERS
This is an easy recipe.Prepare the onions, peppers,livers. Refrigerate.Quick and easy to saute. I have also made this with sautéed green tomatoes and it was wonderful.
Provided by Montana Heart Song
Categories One Dish Meal
Time 40m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In large deep skillet, add olive oil and preheat to medium heat.
- Toss in the green pepper and sweet onion, saute quickly. Lift out on toweled plate. Pat towels on top to remove oil.
- In medium bowl, beat egg until frothy and cold water.
- Place flour in a flat pan with the salt and pepper.
- Put cornstarch in a ziplock bag, a little at a time, add a few dry chicken livers and shake shake shake. Remove the livers from the bag. and coat in the egg mixture then in flour mixture and place in a heated pan.
- Do this until all chicken livers are coated and placed in the pan. Sprinkle with salt and pepper.
- Sauté until golden, turning over once or twice. Place on a heat proof plate, cover and keep warm in 250°F oven.
- Return the sautéed green peppers and onions to the pan and add tomato sauce,sugar if desired, sprinkle with chili pepper and Tabasco if desired.
- Stir around until simmering.
- Serve with hot buttered noodles or rice.
- In a large deep serving platter, spoon noodles around the edges, then the peppers and onions and then place the livers on top.
Nutrition Facts : Calories 180.1, Fat 8.7, SaturatedFat 1.8, Cholesterol 222.7, Sodium 454.5, Carbohydrate 13.5, Fiber 1.6, Sugar 2.9, Protein 12.1
More about "liver with peppers and onions recipes"
BREADED LIVER WITH SAUTEED ONIONS AND RED PEPPERS
From canadianliving.com
LIVER AND ONIONS WITH GRAVY - A COALCRACKER IN THE …
From acoalcrackerinthekitchen.com
32 LIVER AND ONION RECIPES IDEAS | LIVER AND ONIONS, ONION RECIPES ...
From pinterest.ca
10 BEST NO FLOUR LIVER AND ONIONS RECIPES | YUMMLY
From yummly.com
CHICKEN LIVER AND ONIONS (TIPS FOR TASTY RECIPE) - DELICIOUS MEETS …
From deliciousmeetshealthy.com
CHICKEN LIVER AND ONION RECIPE » RECIPEFAIRY.COM
From recipefairy.com
LIVER AND ONIONS RECIPE | KETO RECIPES
From keto-recipes.com
LIVER WITH ONIONS PORTUGUESE STYLE - ONCEUPONAPAN.COM
From onceuponapan.com
OLD-FASHIONED LIVER AND ONIONS RECIPE - MASHED
From mashed.com
SAUTEED LIVER & ONIONS WITH PEPPERS - BIGOVEN.COM
From bigoven.com
LIVER WITH PEPPERS AND ONIONS RECIPE - FOOD NEWS
From foodnewsnews.com
BEEF LIVER RECIPES THAT ARE DELICIOUS AND HEALTHY BOTH
From therustyspoon.com
CHICKEN LIVERS AND ONIONS WITH PEPPERS - 60 RECIPES
From tastycraze.com
ONIONS AND LIVER WITH PEPPERS - 53 RECIPES, PAGE 2 | TASTYCRAZE.COM
From tastycraze.com
CHICKEN LIVER WITH ONION AND PEPPER (爆炒鸡肝)
From omnivorescookbook.com
LIVER WITH PEPPERS AND ONIONS - PLAIN.RECIPES
From plain.recipes
PAULA DEEN LIVER AND ONIONS RECIPE : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
LIVER WITH PEPPERS AND ONIONS - JUSTMECOOKIN.FORUMOTION.COM
From justmecookin.forumotion.com
LIVER WITH PEPPERS AND ONIONS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
SAVORY CHICKEN LIVERS WITH SWEET PEPPERS AND ONIONS
From recipesty.com
FIVE SPICE CHICKEN LIVERS WITH PEPPERS AND ONIONS
From chicken.ca
LIVER, ONIONS AND CHERRY PEPPERS BY COOKING WITH NONNA
From everybodylovesitalian.com
STIR-FRIED PORK LIVER WITH HANG PEPPER AND ONION RECIPE - SIMPLE ...
From simplechinesefood.com
LIVER AND ONIONS WITH HOMEMADE SEASONING! - MEXICO IN MY KITCHEN
From mexicoinmykitchen.com
LIVER AND ONIONS RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
LIVER AND ONIONS RECIPE FOOD NETWORK - FOOD NEWS
From foodnewsnews.com
BEEF LIVER AND ONIONS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
10 BEST NO FLOUR LIVER AND ONIONS RECIPES | YUMMLY
From yummly.com
MOROCCAN FRIED LIVER AND ONIONS RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEST SOUTHERN LIVER AND ONION RECIPE - THE FARMER'S LAMP
From thefarmerslamp.com
CHICKEN LIVER WITH BEANS, PEPPERS, AND ONIONS ~ RELAX LANG MOM
From relaxlangmom.com
VENEZUELAN BEEF LIVER AND ONIONS - MOMMY'S HOME COOKING
From mommyshomecooking.com
CHICKEN LIVER WITH ONION AND PEPPER - HEALTHY LIFE TRAINER
From healthylifetrainer.com
LIVER AND ONIONS RECIPES (PAGE 1) - FOODFERRET
From foodferret.com
LIVER AND ONIONS - YUMMLY RECIPES
From ymmlyrecipes.com
RECIPE | LIVER AND ONIONS, RECIPES, ONION RECIPES - PINTEREST
From pinterest.com
BEST LIVER AND ONIONS
From helleme.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love