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Lobster Mac And Cheese

Main Recipe

LOBSTER MAC AND CHEESE

i make this mac and cheese for my higher end clientele



lobster mac and cheese image

Time: 65 minutes

Number Of Ingredients: 16

Ingredients: butter,flour,half-and-half,salt,ground black pepper,sharp cheddar cheese,monterey jack cheese,parmigiano-reggiano cheese,gruyere cheese,garlic,pasta,nonstick cooking spray,lobster meat,green onions,seasoned bread crumbs,paprika

Steps:

  1. preheat oven to 350 degrees f
  2. in a medium saucepan melt 4 tablespoons of butter over low heat
  3. add flour and stir to combine
  4. cook , stirring constantly , for 3 minutes
  5. increase the heat to medium and , with a wire whisk , gradually add the half and half
  6. cook 3-5 minutes , or until thickened , stir often
  7. remove from the heat , and add 1 / 2 cup parmigiano-reggiano , 1 / 2 cup gruyere cheese , garlic , 3 / 4 teaspoon each of salt and pepper
  8. stir until cheese is melted and well combined
  9. cover and let stand
  10. fill a large pan with water and bring to a rolling boil over high heat
  11. add 1 teaspoon salt
  12. add pasta , return to a boil , reduce the heat to a low boil and cook for about 8-10 minutes , or until just undercooked
  13. drain water from pasta and return to the pan
  14. add the bechamel sauce and 2 tablespoons butter
  15. stir until well combined
  16. set aside
  17. in a large bowl combine the sharp cheddar cheese and monterey jack cheese , and 1 cup of the parmigiano-reggiano cheese
  18. spray a 3-quart baking dish with non-stick cooking spray
  19. place one half of the pasta in the baking dish
  20. top with half of the mixed cheeses
  21. top with the other half of the pasta , followed by the remaining mixed cheeses
  22. bake in a pre-heated oven for 35-40 minutes , or until visibly bubbling and hot
  23. while pasta is baking , combine 1 1 / 2 tablespoons butter and lobster meat in a medium saucepan , over medium-low heat for 3 minutes , or until lobster is heated through
  24. remove from heat
  25. add bread crumbs , green onions , paprika , basil and thyme , and 1 ounce of parmigiano-reggiano
  26. toss lightly to combine
  27. remove the baking dish from the oven and spoon the lobster mixture over the top of the pasta
  28. spread evenly
  29. turn the oven to "broil" and return the baking dish to the oven
  30. allow to broil 10-12 minutes or until the top is golden brown
  31. let stand 5 minutes before serving
    time-to-make     course     main-ingredient     preparation     occasion     main-dish     eggs-dairy     seafood     dinner-party     lobster     cheese     shellfish     4-hours-or-less

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