Mazzios Cinnamon Sticks Recipe Recipe For Hand

EASY CINNAMON STICKS RECIPE

Steps:

• Preheat oven to 400.
• Mix cinnamon and sugar on a plate.
• Open tube and separate each breadstick.
• Dip each into butter and then roll in cinnamon sugar.
• Double over and twist then place on cookie sheet.
• Bake 12-14 minutes.
• Mix powdered sugar milk and vanilla to make a glaze.
• Transfer to piping or zippered bag to drizzle onto each.

CINNAMON PIZZA STICKS WITH DIPPING GLAZE

Steps:

• Set oven to 350°F.
• Roll out the prepared pizza dough into a large rectangle.
• Brush the melted butter over the dough.
• In a small cup combine the sugar and cinnamon.
• Sprinkle the cinnamon/sugar mixture liberally over the pizza dough.
• Slice the dough into either long strips, or cut in half and then slice into small sticks (the small ones are easier to handle).
• Place on a lightly greased baking sheet.
• Bake for about 15 minutes or until done.
• While the pizza sticks are baking, whisk the icing ingredients together until smooth, adding more icing sugar or whipping cream to achieve desired consistency.
• Dip the pizza sticks in the icing.

ORANGE CINNAMON STICKS

Steps:

• Unroll the dough. Separate into strips. Twist each strip on a flat surface. Place 1 inch apart on a large ungreased cookie sheet.
• In a small bowl, combine margarine or butter, honey, orange juice, and orange rind. Mix well. Brush this mixture on the breadstick twists.
• In a small bowl, combine sugar and cinnamon. Sprinkle over the twists.
• Bake in a preheated 350 degrees F (175 degrees C) oven for 15 to 18 minutes, or until golden brown.