EASY MEATBALL MINESTRONE
"As the busy parents of two boys, my husband and I are always on the lookout for quick meals," writes Linda de Beaudrap of Calgary, Alberta. "You don't have to thaw the frozen meatballs for this satisfying soup, so you can have it on the table in minutes."
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10-12 servings.
Number Of Ingredients 12
Steps:
- In a Dutch oven, combine the first nine ingredients. Bring to a boil; add spaghetti. Reduce heat; cover and simmer for 10 minutes or until spaghetti is tender. Add the meatballs and tomatoes; heat through. Discard bay leaf.
Nutrition Facts : Calories 108 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 736mg sodium, Carbohydrate 21g carbohydrate (4g sugars, Fiber 4g fiber), Protein 5g protein.
MEATBALL MINESTRONE SOUP
This meatball minestrone is a friend and family favorite. It's even better the next day, if there's any left over! Serve with crusty bread and Parmesan cheese to top the soup.
Provided by JEANJELLYBEAN
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Minestrone
Time 1h30m
Yield 8
Number Of Ingredients 19
Steps:
- Combine milk, bread crumbs, Worcestershire sauce, and salt in a large bowl. Add ground beef and mix well. Shape into 36 to 48 meatballs.
- Heat a large nonstick skillet over medium heat. Cook meatballs in batches until browned, 2 to 3 minutes per side. Transfer to a plate and set aside.
- Combine beef broth, tomatoes, corn, celery, cabbage, onion, zucchini, wine, parsley, oregano, basil, garlic powder, salt, and pepper in a large pot. Stir in browned meatballs. Simmer soup until vegetables are tender, 35 to 40 minutes. Stir in broken spaghetti and cook until tender, about 20 minutes more.
Nutrition Facts : Calories 342.2 calories, Carbohydrate 30 g, Cholesterol 53 mg, Fat 14.8 g, Fiber 3.8 g, Protein 20.8 g, SaturatedFat 5.7 g, Sodium 954.4 mg, Sugar 6.8 g
MEATBALL MINESTRONE
Just thinking about this soup simmering on the stove gets me hungry! The homemade meatballs are so tasty. -Esther Perea, Van Nuys, California
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 8 servings (2 quarts).
Number Of Ingredients 14
Steps:
- In a large bowl, combine the beef, egg, onion, crumbs, salt and pepper. Shape into 1-in. balls. , In large saucepan, brown meatballs on all sides until no longer pink. Drain. Add remaining ingredients except macaroni and parsley; cover and simmer 20 minutes. Add macaroni; simmer 10 minutes or until tender. Stir in parsley. , If Cooking for Two: Freeze serving-size portions to enjoy later. 8 servings, 1 cup per serving.
Nutrition Facts : Calories 210 calories, Fat 8g fat (3g saturated fat), Cholesterol 64mg cholesterol, Sodium 706mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 4g fiber), Protein 17g protein.
MEATBALL MINESTRONE
This is a delicious soup that I often serve as a main dish with some French or Italian bread. I do like to add some sugar to taste because we like a sweeten up the sauce a little. I have to admit I sometimes cheat and use frozen meatballs and it comes out just fine. I also double the recipe because it is so good. Recipe is from Taste of Home's "The Best of Country Cooking" cookbook, second edition.
Provided by CookingONTheSide
Categories Beans
Time 1h
Yield 2 quarts, 4-6 serving(s)
Number Of Ingredients 16
Steps:
- In mixing bowl, combine beef, egg, onion, crumbs, salt and pepper. Shape into 30 1-inch balls.
- In large saucepan, brown meatballs on all sides. Drain excess fat.
- Add remaining ingredients except macaroni and parsley; cover and simmer 20 minutes.
- Add macaroni; simmer 10 minutes or until tender.
- Stir in parsley.
Nutrition Facts : Calories 447.1, Fat 19.7, SaturatedFat 7.4, Cholesterol 123.7, Sodium 1720.6, Carbohydrate 34.9, Fiber 9, Sugar 8.6, Protein 32.3
MEATBALL MINESTRONE WITH PESTO
Combine meatballs with minestrone soup to make this easy, filling one pot. It takes just 25 minutes from prep to plate so makes an ideal midweek meal
Provided by Anna Glover
Categories Dinner
Time 25m
Number Of Ingredients 16
Steps:
- Heat the oil in a large saucepan and fry the meatballs all over until browned. Remove and set aside on a plate. Add the carrot, celery and onion to the pan, and fry for 10 mins until soft. Stir in the garlic, oregano and bay. Tip in the tomatoes, beans, pasta and stock. Bring to a simmer.
- Add the meatballs back to the pan and cook until the pasta is tender and the meatballs are cooked through. Season, and add a dash of vinegar or a pinch of sugar to balance the acidity of the tomatoes, if you like. Ladle into four bowls, then swirl a spoon of pesto into each. Top with the basil to serve.
Nutrition Facts : Calories 450 calories, Fat 19 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 10 grams sugar, Fiber 8 grams fiber, Protein 28 grams protein, Sodium 1.2 milligram of sodium
MINI MEATBALL MINESTRONE
This soup is absolutely delicious! A family favorite, my 4 year old son calls it "Meaty Meatball Yummy Soup". It's packed with healthy veggies, which you can vary according to your family's taste. Don't let the long ingredient list fool you - it is simple and quick to prepare with ingredients you usually have on hand. You can substitute fresh vegetables for the canned; I created this in winter when I had more canned and frozen items on hand than fresh. Leave the meatballs out if you are short on time or want to skip the meat. You can also make the meatballs in advance and freeze them to add later. We like to serve this with a fresh green salad and good multi grain bread.
Provided by InkysChef
Categories One Dish Meal
Time 50m
Yield 12 serving(s)
Number Of Ingredients 26
Steps:
- To prepare the meatballs:
- Preheat oven to 350.
- In a medium bowl, combine all ingredients and roll into 1/2 inch meatballs.
- Place on a cookie sheet and bake 15 minutes or until brown.
- To prepare soup (while meatballs are cooking):.
- Heat oil in a large stockpot. Saute the onions until softened and lightly brown, about 4 minutes.
- Add garlic and saute 2 minutes longer.
- Add stock, juice, green beans, carrots, kidney beans, mushrooms, tomatoes, basil, oregano, salt, and pepper.
- Bring to a boil over medium high heat. Reduce heat and simmer on medium low for 20 to 25 minutes, stirring occasionally.
- Add meatballs.
- Add pasta, cover pot, and cook about 10 minutes longer.
Nutrition Facts : Calories 218.6, Fat 9.1, SaturatedFat 3.2, Cholesterol 44.8, Sodium 591.2, Carbohydrate 20.4, Fiber 4.1, Sugar 6.5, Protein 14.3
SPRING MINESTRONE WITH CHICKEN MEATBALLS
Chop whatever veg you've got in your fridge to make this soup.
Provided by Bon Appétit Test Kitchen
Categories Soup/Stew Chicken Pasta Easter Kid-Friendly Quick & Easy High Fiber Dinner Lunch Leek Spinach Carrot Spring Noodle Bon Appétit Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 4 servings
Number Of Ingredients 14
Steps:
- Mix chicken, breadcrumbs, 3 tablespoons Parmesan, 2 minced garlic cloves, chives, egg, 3/4 teaspoon salt, and 1/4 teaspoon pepper in a medium bowl. Form into 1/2"-diameter meatballs (makes about 28).
- Heat oil in a small pot over medium heat. Cook meatballs until golden all over, about 3 minutes (they will finish cooking in soup). Transfer to a plate; set aside.
- Add leek to pot and cook, stirring often, until beginning to soften, about 3 minutes. Add 2 thinly sliced garlic cloves; cook for 1 minute. Add broth and 2 cups water; bring to a boil. Stir in pasta and carrots; simmer until pasta is almost al dente, about 8 minutes. Add meatballs; simmer until pasta is al dente, carrots are tender, and meatballs are cooked through, about 3 minutes. Add spinach and remaining 3 tablespoons Parmesan; stir until spinach is wilted and Parmesan is melted. Season with salt and pepper.
- Ladle soup into bowls. Garnish with chopped basil and Parmesan.
More about "meatball minestrone recipes"
MEATBALL MINESTRONE RECIPE | MYRECIPES
From myrecipes.com
4/5 (1)Servings 4
- Sauté garlic in hot oil in a stockpot over medium-high heat 1 minute. Stir in 2 cans of beans and chicken broth, and bring to a boil.
- Stir in vegetable soup mix until dissolved. Add meatballs, tomatoes, and red pepper; return to a boil. Add rotini, and cook, stirring often, 15 minutes.
- Stir in remaining can of beans and spinach; cook 5 more minutes. Garnish, if desired. Serve minestrone with breadsticks.
MEATBALL MINESTRONE RECIPE, EASY WEEKNIGHT SOUP
From ducttapeanddenim.com
MONICA'S MINI MEATBALL MINESTRONE - MONICA SWANSON
From monicaswanson.com
MEATBALL MINESTRONE - DIABETES FOOD HUB
From diabetesfoodhub.org
MEATBALL MINESTRONE SOUP | 12 TOMATOES
From 12tomatoes.com
ITALIAN TURKEY MEATBALL MINESTRONE SOUP - SIMPLY SCRATCH
From simplyscratch.com
MINESTRONE SOUP WITH MEATBALLS | THE COZY APRON
From thecozyapron.com
MEATBALL MINESTRONE - RECIPE - STEFANO FAITA
From stefanofaita.com
ITALIAN MINESTRONE SOUP RECIPE | MICHELE ROMANO RECIPES
From micheleromanorecipes.com
BEEF MEATBALL MINESTRONE | MY CURATED TASTES
From mycuratedtastes.com
UNOFFICIAL FOOD GUIDE - MINESTRONE WITH MEATBALLS
From unofficialfoodguide.com
A REVIEW OF EPICURIOUS' SPRING MINESTRONE WITH CHICKEN MEATBALLS …
From thekitchn.com
SUMMER MINESTRONE WITH TURKEY MEATBALLS - DAMN …
From damndelicious.net
MINESTRONE WITH MEATBALLS – THE FINISHED DISH
From thefinisheddish.com
MEATBALL MINESTRONE - JAMIE GELLER
From jamiegeller.com
MEATBALL MINESTRONE SOUP (CROCK POT) – JAMIE COOKS IT UP
From jamiecooksitup.net
QUICK MEATBALL MINESTRONE | BETTER HOMES & GARDENS
From bhg.com
TURKEY MEATBALL MINESTRONE RECIPE | EATINGWELL
From eatingwell.com
EASY MEATBALL MINESTRONE RECIPE | MYRECIPES
From myrecipes.com
MEATBALL MINESTRONE SOUP - GYPSYPLATE
From gypsyplate.com
ITALIAN MEATBALL MINESTRONE SOUP – IT IS CRAZY GOOD!
From madcreationshub.com
MEATBALL MINESTRONE RECIPE | COLES
From coles.com.au
SPEEDY MEATBALL MINESTRONE - HEALTHY FOOD GUIDE
From healthyfood.com
MEATBALL MINESTRONE SOUP | READY SET EAT
From readyseteat.com
MEATBALL MINESTRONE BAKE RECIPE - PILLSBURY.COM
From pillsbury.com
SPRING MINESTRONE WITH CHICKEN MEATBALLS RECIPE | BON APPéTIT
From bonappetit.com
MEATLESS MEATBALL MINESTRONE – ZOGLO’S
From zoglos.com
PRESSURE COOKER MEATBALL MINESTRONE - SUPERGOLDEN BAKES
From supergoldenbakes.com
MEATBALL MINESTRONE: EASY YET SCRUMMY MIDWEEK SUPPER / …
From annabelandgrace.com
EASY MEATBALL MINESTRONE | READY SET EAT
From readyseteat.com
MEATBALL MINESTRONE SOUP - ITALIAN FOOD FOREVER
From italianfoodforever.com
MINESTRONE SOUP RECIPE WITH MEATBALLS (DAIRY FREE) - SIMPLY …
From simplywhisked.com
HERBED MEATBALL MINESTRONE - JAMIE GELLER
From jamiegeller.com
MINESTRONE WITH CHICKEN MEATBALLS RECIPE – COOK IT
From cookit.guru
MINESTRONE WITH MEATBALLS - SHORE LUNCH
From shorelunch.com
SLOW COOKER MEATBALL MINESTRONE AND EASY BREADS IDEAS
From realmomkitchen.com
MEATBALL MINESTRONE SOUP - ROSINA FOODS - PASTA RECIPES
From rosinarecipes.com
CHEFS PLATE | FRESH INGREDIENTS & DELICIOUS RECIPES DELIVERED TO …
From chefsplate.com
RECIPE: PASTA MEATBALL MINESTRONE - RECIPELINK.COM
From recipelink.com
MINESTRONE SOUP RECIPE WITH MEATBALLS - THERESCIPES.INFO
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #soups-stews #beef #pasta #easy #meat #pasta-rice-and-grains #3-steps-or-less
You'll also love