Mels Awesome Brownies Recipes

MEL'S AWESOME BROWNIES

Mel's Awesome Brownies image

The best brownies ever! This is a very cakey version.

Provided by PPPERRYS

Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes

Time 50m

Yield 24

Number Of Ingredients 13

Ingredients

2 cups all-purpose flour
2 cups white sugar
1 teaspoon baking soda
⅓ cup unsweetened cocoa powder
1 cup water
¾ cup butter
½ cup buttermilk
2 eggs
4 cups confectioners' sugar
⅓ cup unsweetened cocoa powder
⅓ cup milk
1 teaspoon vanilla extract
½ cup butter, melted

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
In a large bowl, stir together the flour, sugar, baking soda and 1/3 cup cocoa. In a small saucepan, combine water and 2/3 cup of butter; bring to a boil. Allow the butter and water to cool down a bit before adding to the dry ingredients. Beat in the buttermilk and eggs last. Spread evenly into the prepared pan.
Bake for 30 to 35 minutes in the preheated oven. Allow to cool for 20 minutes before frosting.
To make the frosting: In a large bowl, stir together the confectioners' sugar, 1/3 cup cocoa, milk and vanilla until smooth. Beat in the melted butter until light and fluffy. Spread over brownies while they are still slightly warm. Cut into squares when cool.

Nutrition Facts : Calories 280.7 calories, Carbohydrate 46.3 g, Cholesterol 41.4 mg, Fat 10.6 g, Fiber 1.1 g, Protein 2.4 g, SaturatedFat 6.5 g, Sodium 134 mg, Sugar 36.8 g

AWESOME BROWNIES

Awesome Brownies image

Some homemade brownie recipes turn out dry and cakey. These brownies are moist, chewy and incredibly chocolatey! This is my kids' favorite brownie.

Provided by Tracy Graves

Categories Bar Cookie

Time 45m

Yield 3 dozen

Number Of Ingredients 11

Ingredients

2/3 cup cocoa
1/2 teaspoon baking soda
2/3 cup butter or 2/3 cup margarine, melted and divided
1/2 cup boiling water
2 cups sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1/4 teaspoon salt
1 package semi-sweet chocolate chips
1/2 cup chopped nuts, if desired

Steps:

Heat oven to 350 and grease a 9x13 pan.
Combine cocoa and baking soda, whisk together and stir in 1/3 cup of the melted butter.
Mix well.
add boiling water and stir till thickened.
Stir in sugar, eggs, remaining 1/3 cup of melted butter and vanilla.
Blend in flour and salt.
Stir in chocolate chips and nuts, if desired.
Spread batter in pan and bake at 350 for about 35 to 40 mins.
do not overbake.
cool and cut into bars.

Nutrition Facts : Calories 1337.8, Fat 59.2, SaturatedFat 30.2, Cholesterol 249.5, Sodium 899.9, Carbohydrate 197.6, Fiber 10.1, Sugar 135.2, Protein 18.8

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