Mels Crab Salad Recipes

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MEL'S CRAB SALAD



Mel's Crab Salad image

I tried for years to duplicate the crab salad that was made in the seafood market i used to work for, but never could. However, I came up with this one and prefer it a whole lot more. My daughter will hide with the batch I make and eat it all. She doesn't like to share. Serve with club-style crackers.

Provided by Melissa Goff

Categories     Salad     Seafood Salad Recipes     Crab Salad Recipes

Time 8h15m

Yield 8

Number Of Ingredients 6

1 pound imitation crabmeat, flaked
½ cup finely chopped celery, or more to taste
½ cup reduced-fat ranch dressing (such as Hidden Valley Ranch® LIght)
⅓ cup mayonnaise (such as Hellmann's®/Best Foods®)
1 tablespoon white sugar
1 teaspoon minced fresh parsley

Steps:

  • Gently mix flaked imitation crab, celery, ranch dressing, mayonnaise, sugar, and parsley in a salad bowl until thoroughly combined. Refrigerate overnight, stirring occasionally. Stir again just before serving.

Nutrition Facts : Calories 165.4 calories, Carbohydrate 12.2 g, Cholesterol 19 mg, Fat 11 g, Fiber 0.5 g, Protein 4.6 g, SaturatedFat 1.5 g, Sodium 686.8 mg, Sugar 6 g

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Top Asked Questions

What is the best way to make crab salad?
Gently mix flaked imitation crab, celery, ranch dressing, mayonnaise, sugar, and parsley in a salad bowl until thoroughly combined. Refrigerate overnight, stirring occasionally. Stir again just before serving. It's really a simple recipe; the only time that is long is the separating of the crab meat. Other then that, it's a quick fix.
Can crab salad be used as a dip?
You can easily dress this recipe up or down depending on what you are serving. This crab salad recipe can also be used as a dip on crackers, along with pasta in a pasta salad, or as a delicious sandwich filling. I LOVE crab salad as a dip.
What can I do with imitation crab meat?
This Crab Salad recipe is not only easy, it's versatile. It is the perfect base to make crab dip, crab macaroni salad, and crab salad sandwiches! Break imitation crab meat into small pieces with hands, or coarsely chop with a knife.
What is the best way to cook crab legs?
Toss crab, celery, salt, and pepper together in a medium-sized bowl. Stir in mayonnaise and lemon until crab is evenly coated. Chop the crab into smaller pieces and prepare as directed above.

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