Milky Way Ice Cream Recipes

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MILKY WAY ICE CREAM



Milky Way Ice Cream image

Our children don't have a lunch program at their school. So, once a month, another lady and I volunteer to cook a hot meal for all 150 students. And, since the teachers don't have a break in their schedules, twice a month we also make lunch for them-and sometimes prepare Milky Way Ice Cream for dessert! Every family has its traditions. We serve homemade ice cream for birthdays. I'm constantly looking for new recipes-that's how I found this one.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 3 quarts.

Number Of Ingredients 6

16 ounces Milky Way candy bars
1 quart heavy whipping cream, divided
4 large eggs
6 cups cold whole milk
1 package (3.9 ounces) instant chocolate fudge pudding mix
1 package (3.4 ounces) instant vanilla pudding mix

Steps:

  • In a large saucepan, melt candy bars with 2 cups cream. Beat eggs and remaining cream. Whisk into chocolate mixture. Cook and stir over low heat until mixture reaches at least 160° and coats the back of a metal spoon. Remove from the heat., Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. In a bowl, whisk milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Fold into chocolate mixture. Press plastic wrap onto surface of custard. Refrigerate for several hours or overnight. Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions. , Refrigerate remaining mixture until ready to freeze. When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.

Nutrition Facts :

MILKY WAY ICE CREAM



Milky Way Ice Cream image

Make and share this Milky Way Ice Cream recipe from Food.com.

Provided by KathyP53

Categories     Frozen Desserts

Time 4h

Yield 1 qt.

Number Of Ingredients 5

4 ounces Milky Way bars, chopped
1/2 cup sweetemed condensed milk
1 cup whole milk
1 cup half-and-half
1/2 cup chocolate syrup

Steps:

  • Melt candy bars and condensed milk in a heatproof bowl set over a saucepan of simmering water, stirring, until smooth. Do not allow the bowl to touch the water. Remove the bowl from the saucepan and whisk in the milk, half and half, and chocolate syrup. Refrigerate until cold, at least 2 hours,.
  • Churnin ice cream make according to manufacturer's instructions. Transfer to airtight container and freeze until firm, at least 2 hours.

Nutrition Facts : Calories 2790.7, Fat 111.9, SaturatedFat 70.7, Cholesterol 193.2, Sodium 1402, Carbohydrate 404.5, Fiber 7.1, Sugar 319.6, Protein 45.4

MILKY WAY MARTINI



Milky Way Martini image

Provided by Food Network

Time 5m

Yield 1 drink

Number Of Ingredients 3

1 1/2 oz. Starbucks Cream Liqueur
1 oz. Three Olives chocolate vodka
1/2 oz. cream

Steps:

  • Combine all ingredients with ice in a cocktail shaker. Shake until well blended, then strain into a chilled martini glass.

THE MILKY WAY MARTINI



The Milky Way Martini image

A wicked good and dangerous drink; this'll leave you seeing stars!

Provided by Kaiti

Categories     Drinks Recipes     Cocktail Recipes     Martini Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 ½ cups ice cubes
¼ cup cold water
2 fluid ounces vanilla-flavored vodka
2 fluid ounces white creme de cacao
2 fluid ounces Irish cream liqueur
1 tablespoon chocolate syrup

Steps:

  • Chill a martini glass by filling it with 1/2 cup of ice and cold water.
  • Place 1 cup of ice cubes into a cocktail shaker. Pour the vanilla-flavored vodka, white creme de cacao, and Irish cream liqueur over the ice; cover and shake vigorously. Dump the ice and water from the martini glass and drizzle the inside of the glass with chocolate syrup. Strain the cocktail into the glass to serve.

Nutrition Facts : Calories 568.4 calories, Carbohydrate 68.7 g, Cholesterol 0 mg, Fat 0.4 g, Fiber 0.5 g, Protein 0.4 g, SaturatedFat 0.1 g, Sodium 29.7 mg, Sugar 63.4 g

MILKY WAY ICE CREAM



Milky Way Ice Cream image

Make and share this Milky Way Ice Cream recipe from Food.com.

Provided by True Texas

Categories     Frozen Desserts

Time 10m

Yield 6 serving(s)

Number Of Ingredients 5

12 small Milky Way bars
1 cup milk
1 cup sugar
1 (10 ounce) can Eagle Brand Condensed Milk
10 ounces Cool Whip

Steps:

  • Melt the candy bars in milk. Cool.
  • Beat the eggs and add sugar. Add to cooled candy bars.
  • Add Eagle Brand Milk and whip cream.
  • Pour into freezer and fill with milk.

Nutrition Facts : Calories 995.7, Fat 37.8, SaturatedFat 27.9, Cholesterol 33.2, Sodium 289.7, Carbohydrate 156, Fiber 1.2, Sugar 140.8, Protein 10.6

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