MINI BUFFALO CHICKEN CHEESESTEAKS

these party-style chicken cheesesteaks are flavored with buffalo sauce and blue cheese and garnished with fresh herbs. a heavy drizzle of cheez whiz really takes it to a new level.

Time: 40 minutes

Number Of Ingredients: 13

Ingredients: olive oil,green bell pepper,yellow onion,salt,pepper,chicken,heavy cream,buffalo,blue cheese,cheez whiz,rolls,green onion,parsley

Steps:

1. heat 1 tablespoon of olive oil in a skillet over medium heat
2. add bell pepper and saut until softened slightly , about 3 minutes
3. add onion and season with salt and pepper
4. saut until softened , about 7 minutes
5. stir in the chicken
6. add heavy cream , buffalo sauce and blue cheese
7. stir and cook until heated through , about 3-5 minutes
8. season with salt and pepper
9. turn heat to low and keep warm
10. microwave the cheez whiz in a heat safe bowl for about 90 seconds , stirring every 30 seconds
11. wrap the rolls in damp paper towels and microwave for 90 seconds
12. fill each roll with buffalo chicken mixture , drizzle with warm cheeze whiz , and garnish with green onions , parsley and blue cheese crumbles

    60-minutes-or-less    time-to-make    course    main-ingredient    preparation    lunch    poultry    chicken    sandwiches    meat