Mixed Berries With Ginger Syrup And Tarragon Recipes

MIXED SORBETS

Mixed Sorbets image

Provided by Rachael Ray : Food Network

Categories dessert

Time 5m

Yield 4 servings

Number Of Ingredients 1

Ingredients

3 different colored sorbets, 1 pint each, such as: lemon, raspberry, lime

Steps:

Use 2 large serving spoons to roll egg-shaped scoops of sorbet. Serve 1 scoop of each flavor in a martini glass or decorative glass.

MIXED GREENS WITH TARRAGON VINAIGRETTE

Mixed Greens with Tarragon Vinaigrette image

Categories Salad Leafy Green Quick & Easy Low Cal Tarragon Gourmet

Yield Serves 8

Number Of Ingredients 7

Ingredients

1 1/2 teaspoons Dijon-style mustard
1 shallot, minced
4 teaspoons tarragon white-wine vinegar
2 tablespoons minced fresh tarragon leaves or 1 teaspoon dried, crumbled
1/3 cup extra-virgin olive oil
8 cups torn mixed baby greens such as red or green oak-leaf and Lollo
rosso lettuces (available at specialty produce markets and some supermarkets), rinsed well and spun dry

Steps:

In a large bowl whisk together the mustard, the shallot, the vinegar, the tarragon, and salt and pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified. Add the greens and toss the salad well.

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