Mixed Up Salt Ingredients Recipes

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HOMEMADE SEASONED SALT



Homemade Seasoned Salt image

We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.

Provided by Jayna

Time 5m

Yield 19

Number Of Ingredients 6

¼ cup kosher salt
4 teaspoons ground black pepper
1 teaspoon paprika
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon ground red pepper

Steps:

  • Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.

Nutrition Facts : Calories 2.3 calories, Carbohydrate 0.5 g, Fiber 0.2 g, Protein 0.1 g, Sodium 1198.9 mg, Sugar 0.1 g

CRAZY SALT



Crazy Salt image

Wake up your dishes with a sprinkling of Crazy Salt! Use this seasoning blend on meats, vegetables, sauces, popcorn, eggs, and more.

Provided by Mary Younkin

Categories     Condiment

Time 5m

Number Of Ingredients 7

1/4 cup kosher salt
4 teaspoons granulated garlic
1 tablespoon fresh ground black pepper
2 teaspoons granulated onion
1/2 teaspoon celery salt
1/2 teaspoon cayenne pepper
optional: 1/4 teaspoon finely crushed sage

Steps:

  • Combine all the spices in a jar and stir or shake to combine. Store in an airtight container until ready to use. Enjoy!

Nutrition Facts : Calories 2 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 1228 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving

CRAZY SALT



Crazy Salt image

I posted this recipe for the request of those that are asking what crazy salt is, Recipe #7542. A recipe I adopted. You can add 1 teaspoon of MSG which I'm not a fan of. This are made with dried herbs. Keep this along side the range to use as a salt substitute as needed. It keeps the salt intake down, because when you go to use a teaspoon of salt and use this in its place it you really are using just 1/2 a teaspoon salt. That is a good thing! And Great flavor! Makes a nice gift placed in a pretty jar with a ribbon.

Provided by Rita1652

Categories     Lemon

Time 5m

Yield 1/2 cup, 50 serving(s)

Number Of Ingredients 13

1/4 cup sea salt
1 teaspoon dried dill weed
1 teaspoon black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1/4 teaspoon curry powder
1/4 teaspoon chili powder
1/4 teaspoon smoked paprika or 1/4 teaspoon hot paprika
1/4 teaspoon sage
1/4 teaspoon oregano
1/4 teaspoon marjoram
1/4 teaspoon parsley
2 teaspoons orange zest or 2 teaspoons lime zest

Steps:

  • Blend all ingredients in your food blender or coffee grinder.
  • Blend until it is a fine powder.

Nutrition Facts : Calories 0.7, Sodium 558.5, Carbohydrate 0.2, Fiber 0.1

JANE'S KRAZY MIXED-UP BONELESS PORK ROAST -- EASY!



Jane's Krazy Mixed-Up Boneless Pork Roast -- Easy! image

Jane's Krazy Mixed-Up Salt is sold in a white container in most supermarkets in spice and seasonings section. It is a blend of chunky salt mixed with herbs and spices. I developed this easiest of recipes years ago. The majority of saltiness rolls off during cooking time, leaving behind a very tender and flavorful pork roast that will have people asking for more! Even gravy mixed with pan drippings turns out great. (Note: Total roasting time depends on size of roast.)

Provided by Mareesme

Categories     Pork

Time 50m

Yield 4-8 serving(s)

Number Of Ingredients 3

jane's krazy mixed-up salt
1 boneless pork loin roast
pan dripping, flour and water for gravy, if desired

Steps:

  • Preheat oven to 450 dg.
  • Plase a sheet of about 3 double layers of paper towels on counter.
  • Cover paper towels with a thick layer of Janes Krazy Mixed-Up Salt.
  • Roll pork roast in Jane's salt to be totally covered on all sides.
  • Place on rack in baking pan and bake in preheated 450 dg.oven for 10 minutes.
  • Lower heat on oven to 250 dg. Bake an additional 45-75 minutes until meat thermometer reaches 150 dg.
  • Remove from oven, cover with foil and let rest 15 minutes. (Meanwhile, gravy can be made in pan drippings if desired. Serve with gravy drizzled on pork slices or with mashed potatoes.).
  • Slice and enjoy!

Nutrition Facts : Calories 910.9, Fat 45.7, SaturatedFat 8.8, Cholesterol 351.2, Sodium 257.9, Protein 117.1

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